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Thai Flavors

2 hoursMax 16 guestsAges 14+Paying adult must accompany ages 17 & under.

$89.00 – $99.00

Per Guest

About This Class

Skill level
Beginner
Class format
Hands-On
Class duration
2 hours
Class size
Max 16 guests
Cuisine
Thai
Class type
Global
Thai cooking is a balancing act; sweet, salty, sour, bitter and spicy, all working together on one plate. You'll stir-fry chicken pad Thai loaded with roasted peanuts and crisp bean sprouts, toss a fragrant lemongrass and Thai basil vegetable stir-fry, and pick up knife and wok skills you'll use again and again along the way. For dessert, a silky coconut crème caramel offers a cool, custardy finish to a genuinely vibrant, flavor-packed meal worth savoring.

Class Menu

  1. Chicken Pad Thai with Roasted Peanuts and Bean Sprouts
  2. Lemongrass and Thai Basil Vegetable Stir-Fry
  3. Coconut Crème Caramel
ContainsFull Allergen Info: Call Local Store

Skills You'll Learn

  • Pastry Making
  • Knife Skills
  • Caramelization

What's Included

  • All ingredients and equipment for use in class
  • 10% discount on the day of class
  • Sampling of everything prepared
  • Hands-on instruction from our professional chef instructors
  • Full set of recipes with at-home preparation guidance