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Grilled Poblano and Tomato Mini-Tacos
Grilled Pork Tenderloin with Ancho-Honey Barbecue Sauce
Barbecued Corn and Tomato Salad with Fresh Oregano Vinaigrette
Caramelized Pineapple Pops with Cinnamon-Caramel Dipping Sauce
Mint and Watermelon Cooler
What you will learn
Menu: Grilled Poblano and Tomato Mini-Tacos - Grilled Pork Tenderloin with Ancho-Honey Barbecue Sauce - Barbecued Corn and Tomato Salad with Fresh Oregano Vinaigrette - Caramelized Pineapple Pops with Cinnamon-Caramel Dipping Sauce - Mint and Watermelon Cooler
Class Description: Join us for an evening of sizzling food and romance. You’ll work side-by-side with your date as our instructor shares simple tips and techniques for successful grilling. We’ll prepare a delicious menu of sweet and savory Mexican-inspired fall favorites, perfect for sharing with your special someone, as well as friends and family.
*Please Note: Class price is per person.*
What To Expect: Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Classes are 2 to 2 1/2 hours, unless otherwise noted above
You will work with other students in groups of 4
Hands-on classes are limited to 16 students
You will be standing, cooking and working for most of the class
Please wear comfortable, closed-toe shoes and have long hair tied back
You will enjoy a generous taste of every dish
Students receive a coupon good for 10% off in-store purchases the day of class