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French Onion and Apple Soup with Whipped Brie - Braised Pork Carnitas Cassoulet - Carrot Beets and Greens Gratin - Stone Fruit Tarte Tatin with Crème Fraiche Crema
What you will learn
This Bastille Day free yourself from the oppression of the same old French food. In this class, we'll take a few French classics and punch them up with new twists that will have your mouth saying "Vive le saveur!"