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Orange and Avocado Salad - Deep Dish Pizza with Homemade Sauce and Crust - Skillet Corn Bread - New England Clam Chowder
What you will learn
In this class we’ll take your kids on a culinary road trip to explore the amazingly delicious and diverse regional cuisines of the USA. We’ll make stops in the South, West, Midwest, Southwest, and East Coast to create and enjoy authentic dishes from each part of the country. Designed specifically for kids, this class shows them just how much fun—and easy—cooking delicious dishes can be.
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Learn fundamental skills for a lifetime of great cooking
Work side-by-side with other students to prepare each dish
Interact with classmates and the instructor for a rich learning experience
Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
Held in our professional teaching kitchens, each class is led by an experienced chef instructor
Students receive a 10% discount coupon to use the week after the class