Does this sauce include wheat? what are the ingredients

Yes. This artisan shoyu or soy sauce is made from the finest quality whole soybeans, wheat and sea salt, fermented in 100-year-old barrels for one full year. The slow fermentation process results in a pure, wonderfully flavored sauce with no preservatives or additives.

Why you'll love it

Pure artisan soy sauce is slowly fermented in 100-year-old barrels on a small island in Japan's inland sea. Unadulterated and preservative free.SKU 544015

Specifications

Kishibori Shoyu (Pure Artisan Soy Sauce)

(16) Reviews

Sale

$12.99

$17.00

Final Sale: Non-Returnable

Why you'll love it

Pure artisan soy sauce is slowly fermented in 100-year-old barrels on a small island in Japan's inland sea. Unadulterated and preservative free.SKU 544015