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(53)
SLT enameled cast iron skillet...
Everything we love about enameled cast iron!...FAB Enameled Cast Iron Skillet!...LOVE the Sur La Table 10 inch Enameled Cast Iron Skillet! I have fried, simmered and baked in this skillet.Pros: easy to clean, versatility, size
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(1)
I love the pan new cast iron pan from Lodge!!! Although from Sur La Table I paid 12.00 per pan more than I would have buying the same item from Bass Pro shops.
Pros: love the pan
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Prepare delicious dishes on the stovetop, in the oven or over the campfire with this set of durable skillets from Lodge. Part of the Chef Series, these skillets boast chef-friendly features, like spatula-friendly sloped walls—perfect for flipping pancakes...
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Prepare delicious dishes on the stovetop with this skillet. The enameled cast iron conducts and retains heat, while the ash wood handle stays cool on the stovetop. Whether you’re grilling chicken, making one-pot vegetarian chili or poaching salmon...
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(100)
Much easier to care for than the "old fashioned" cast iron skillets....Le Creuset 10.25 inch cast iron skillet
Pros: quality, size, easy to clean
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(22)
You cannot beat Lodge cast iron cookware!...Cast iron...It is cast iron, so not as user friendly as a nonstick surface.
Pros: size, weight, handles
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(2)
The renowned cast iron cookware foundry, Lodge, extends its cooking prowess with these triple seasoned and ready-to-use skillets. This set of two lighter-weight Blacklock cast iron pans boasts even heat retention making it the ideal set for any kitchen....
Pros: ease of use, perfect in cooking, makes perfect crust
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(4)
Lodge cast iron is fabulous...Cast iron pan
Pros: flavor, perfect size, lighter weight
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(100)
Now cooking more one-skillet meals, there arose a need for more cooking surface than our standard 10-inch cast-iron skillet could provide. ...Cast iron sadness...The uneven cooking is the biggest part of my disappointment. I have other cast iron skillets...
Pros: size, versatility, cast iron
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(100)
Fry pan cast iron is the best!...Staub skillet cast iron is so versatile to add in your cookware collections and also served as saute' and stir fry pan. ...Perfect Induction Cast Iron...Needed a cast iron pan that would not scratch for new induction...
Pros: easy to clean, color, quality
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Whether you’re broiling inside the oven or grilling over a campfire, the deep depth in this do-it-all skillet by Lodge is ideal for frying chicken, searing steaks, sautéing vegetables or baking deep-dish cornbread. Made in the USA and pre-seasoned...
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The renowned cast iron cookware foundry, Lodge, extends its cooking prowess with the triple seasoned and ready-to-use skillet. This lighter-weight Blacklock cast iron pan boasts even heat retention making it kitchen ready to tackle mealtime with versatility....
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(58)
Love this cast iron skillet. Large enough for cast iron homemade pizza, cast iron bread pudding & ginormous cinnamon roll. ...Great cast iron...My son wanted a cast iron skillet and Lodge is not only a great brand, but also reasonably priced.
Pros: size, quality, versatility
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(83)
My new go to skillet....I am very pleased with my 11 inch traditional deep cast iron skillet. I had no idea what I was missing! ...Perfect cast iron skillet...Perfect cast iron skillet, I love the quality. The color and design is beautiful
Pros: quality, color, versatility
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(50)
Cast Iron Set...Enamel Cast Iron Set...I love the looks of these pots, but I can't keep my food from sticking on the sauce pans. The cast iron skillet works great though!
Pros: color, quality, easy to clean
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(4)
Food taste so much better in the Lodge skillet! The set of 5 is a great choice!
Pros: making sourdough, beauty, cooking performance
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(2)
12" Finex skillet...I still have my Dads cast iron skillet. FINEX is the best....GREAT CAST IRON SKILLET...It's ready to go right out of the box. Best cast iron I've ever purchased. An investment that will pay off for years to come.
Pros: cast iron, quality
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(74)
Finally, a double handle cast iron fry pan!...This cast iron skillet is so versatile for having an extra handle for more control when transfering your delicious food to your beautiful staub cast iron plate and keep it warm. ...Cast Iron cooking
Pros: size, versatility, color
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(19)
And the way it's made like a cast iron but flat gives you all that cast iron goodness that you can't get from any other type of flat pan...Great heavy duty cast iron griddle, evenly disperses heat, easy to clean, and comes with its own trivet.
Pros: versatility, easy to clean, design
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(100)
Treated cast iron, but. It does require some care after searing. ...Love this Staub cast iron pan ? it is extremely versatile!
Pros: versatility, glass lid, lid
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(2)
Best cast iron...These are the best skillets! Easy to take care of too! No other skillet gives you a better sear on your meats than cast iron! ...It cleans easy and just add oil as you do for any cast iron pan. I highly recommend this cast iron pan.
Pros: easy to take care of, great sear on meats, design (on the bottom)
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(1)
Perfect for home kitchens or for using on campfires, grills and more, this fan-favorite cooker provides endless possibilities for cooking and baking. A deep skillet and Dutch oven in one, it also doubles as a shallow skillet or griddle when you invert...
Pros: cooking performance
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This pan by Lodge makes it easy to grill juicy turkey burgers, thick-cut bacon or tasty ears of corn on the campfire, stove or grill. The cast iron conducts heat for a crispy, seared crust, encouraging even cooking for delicious results. Not only do...
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(34)
Jr. Size Cast Iron Skillet...Absolutely love my cast iron skillet. It's the perfect size, not too small and not too large, especially since these are heavy....Staub Cast Iron Traditional Deep Skillet, 8.5
Pros: size, color, quality
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10 Inch Cast Iron Skillets
Looking to add a versatile and durable cooking essential to your kitchen? Look no further than our collection of 10-inch cast iron skillets. These timeless kitchen staples are known for their exceptional heat retention and even distribution, making them perfect for searing, frying, sautéing, and baking. Whether you're a seasoned chef or just starting out, these 10-inch cast iron skillets will quickly become your go-to cookware for creating delicious meals that are sure to impress. With their sturdy construction and superior performance, these skillets are built to last a lifetime. Discover the endless possibilities of cooking with cast iron and elevate your culinary skills with our selection of 10-inch cast iron skillets. Also check out our additional Cast Iron Cookware for even more great options!
10 Inch Cast Iron Skillets
For those considering the purchase of a 10 inch cast iron skillet, there are a few key considerations to keep in mind. First, the choice between a traditional seasoned cast iron skillet and a Sur La Table enameled cast iron skillet, 10", can influence your cooking and maintenance routine. While seasoned skillets boast a natural non-stick surface that improves with use, enameled skillets offer the advantage of easy cleaning and require no additional seasoning, making them ideal for those who value convenience and time. Additionally, the weight and handle design are important for handling comfort, especially when the skillet is full of hearty ingredients. Whether you're a seasoned chef or a home cook, these skillets promise to elevate your culinary creations with their superior heat retention and rustic charm.
Gift-giving can be a joyous but challenging endeavor, yet a 10 inch cast iron frying pan makes for a thoughtful and practical choice that suits any occasion—from weddings to housewarmings. It's a gift that encourages a journey into the art of cooking, inviting the recipient to explore robust flavors and traditional cooking techniques. Picture a young couple receiving their first 10 cast iron skillet, embarking on a journey of culinary discovery together, or a seasoned home chef adding this essential tool to their collection, eager to tackle new recipes. If you're looking for something slightly smaller, perhaps for someone with limited storage space or who typically cooks for one, consider exploring 8 Inch Cast Iron Skillets, which offer the same quality and durability in a more compact size. Whether it's for everyday use or special occasions, a cast iron skillet is more than just cookware—it's a gateway to creating lasting memories, one meal at a time.
FAQ List
To season a 10 inch cast iron skillet, start by washing it with warm, soapy water and drying it thoroughly. Then, apply a thin layer of vegetable oil or shortening to the skillet, inside and out. Place the skillet upside down in an oven preheated to 350°F (175°C) for one hour. Let it cool completely before using. Repeat this process periodically to maintain the skillet's non-stick surface.
Yes, most 10 inch cast iron skillets are compatible with induction cooktops. Cast iron is a magnetic material that works well with induction technology. Just ensure that the base of the skillet is flat and smooth to ensure optimal contact with the cooktop surface.
Cleaning a 10 inch cast iron skillet is easy. Avoid using soap or harsh detergents, as they can strip away the skillet's seasoning. Instead, rinse the skillet with hot water and use a brush or non-abrasive sponge to remove any food residue. Dry it thoroughly and apply a light coat of oil before storing it to prevent rust.
Absolutely! A 10 inch cast iron skillet is oven-safe and can withstand high temperatures. It's perfect for dishes that require both stovetop and oven cooking, such as searing a steak on the stovetop and finishing it in the oven. Just be sure to use oven mitts or pot holders when handling the hot skillet.
The heating time for a 10 inch cast iron skillet can vary depending on the heat source. On a gas stove, it may take a few minutes to heat up, while on an electric stove, it may take a bit longer. Preheating the skillet for about 5-10 minutes on medium heat should be sufficient for most cooking tasks.
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"coating of the cast-iron skillet is easy to get injured. I bought a new one online, the coating of the skillet came out only 1 week later"
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"Add rice and water, bring to a boil, add the stoneware insert then the cast iron lid and reduce the heat. It cooked 2 cups of rice in 10 min"
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"Lodge cast iron is fabulous"
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"Absolutely love it. Bought the 10' and it's the perfect every day size. It's become my favorite skillet in the 3 weeks I've owned it"
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"Good set of 8 and 10 inch pans. Worth the money"
