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(114)
Now cooking more one-skillet meals, there arose a need for more cooking surface than our standard 10-inch cast-iron skillet could provide. ...A Real Iron Skillet
Pros: easy to clean, versatility, durable
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(148)
10" Skillet...Excellent. Skillet cooks evenly, browns nicely and is an overall great pan....Staub 10 inch skillet...I am so glad I purchased my Staub 10 inch skillet. I love the performance as well as the color.
Pros: versatility, easy to clean, durability
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(105)
Love my new 10 inch...8 inch pan...It is heavier than 5 D 10 inch one. To keep it not stick you always have to follow instructions.
Pros: durable, quality, high quality
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(97)
FAB Enameled Cast Iron Skillet!...LOVE the Sur La Table 10 inch Enameled Cast Iron Skillet! I have fried, simmered and baked in this skillet. ...This Sur La Table Skillet has a much kinder price point, and performs very well.
Pros: perfect size, easy to clean, versatile
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(91)
I love that bit is 8 inches so I can make smaller amounts of things without having to use a huge pan. ...Highly recommend this skillet
Pros: easy to clean, non-stick, durable
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(44)
It is my favorite for now (I kind of forgot about other skillets I have)....Beautiful Viking Hard Anodized Nonstick Skillets
Pros: perfect size, sturdy, versatility
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(43)
All-Clad stainless steel skillet...Love this skillet. Bring the heat up slowly and wipe with oil. ...Great skillet. Easy to use, easy to clean.
Pros: easy to clean, durable, quality
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(34)
Bought myself a Demeyere12 inch Aluminum Non Stick Frying pan as a gift, cooks all my food evenly and large enough sized pan prevents food spilling over. ...Best non-stick skillet...I have owned several non-stick skillets over the years but this is by...
Pros: non-stick, durability, quality
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(24)
Update your essential cookware with this multipurpose nonstick skillet from Viking. Made with a 3-ply stainless steel core, this skillet prevents hot spots so you can cook food quickly and evenly. The five layers of nonstick coating are protected by...
Pros: non-stick, durability, appearance
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(16)
Great pan, would love to purchase the same about 3 inches larger!...Excellent skillet...Ive been using my new skillet for a week and love it. Great fir eggs!
Pros: satisfaction, even heat distribution, high quality
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(13)
Really nice skillet. High quality, heats evenly.
Pros: high sides, even heating, even cooking
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(9)
Viking skillets
Pros: perfect size, solid, good price
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(7)
Wonderful skillets...All clad nonstick skillets are wonderful and will work on my new induction range!...This skillet is wonderful. It's very well made and does a great job.
Pros: great performance, right size, nonstick
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(6)
Only have cooked with the skillet a couple times and we?re very satisfied at this time!
Pros: durable nonstick functionality, even heat distribution, sides
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(6)
Perfectly sear meats and veggies with the Demeyere Alu Pro skillet. Made from aluminum, this pan is exceptionally lightweight and easy to maneuver. It features durable, riveted handles that are ergonomic and secure so you can cook with confidence. The...
Pros: non stick, easy to use, great performance
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(4)
Ideal for browning ground beef, sautéing vegetables, searing meats and more, these frying pans are designed to be compatible with the detachable, interchangeable handles of the Strate collection (sold separately).
Completely made in France, the Strate...Pros: time saving, long-lasting, quick heating
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(4)
The 10" Strate is a beautiful pan that cooks evenly and stores with little space.
Pros: good heat distribution, awesome, space-saving
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(4)
Whether you’re searing steak to perfection or simply flipping pancakes, Viking’s Professional 5-Ply stainless steel nonstick skillet takes home cooking to a whole new level. Known for introducing the world’s first commercial-quality...
Pros: durable, even searing, oven safe
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(2)
Whether you’re searing steak to perfection or simply flipping pancakes, Viking’s Professional 5-Ply stainless steel nonstick skillet takes home cooking to a whole new level. Known for introducing the world’s first commercial-quality...
Pros: beautiful, dishwasher safe, good customer service
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(1)
This skillet is not great for induction. It takes way too long to heat but is ok for eggs.
Pros: ok for eggs
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Full of unique, chef-friendly features such as rounded corners and rims and comfy stay-cool handles, Castel’Pro is made in France and designed by chefs for fast, precise, economical cooking. These pro-quality skillets are available in a wide range...
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Add an heirloom-quality piece to your cookware collection with this versatile skillet from Cristel. Made with a three-layer heat-diffusing base, this skillet heats rapidly and evenly for optimal cooking of your favorite dishes. This skillet is oven...
Pros: cooking performance, easy cleanup
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The Essential Nonstick Ceramic Skillet from Le Creuset is a trusted cooking companion for everything from searing fish to sautéing vegetables, making omelets and more. The ceramic coating easily releases foods and is safe for use in the dishwasher for...
Pros: ceramic non-stick, easy to clean, cooks eggs perfectly
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(48)
Solid skillet...Zwilling 10 1/2" stailess Steel Skillet - excellent frittata pan....I needed a smaller-than-my-12" cast iron skillet, oven proof pan for a breakfast or brunch frittata for two.
Pros: even heating, durable, sturdy
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10 Inch Skillet
A 10-inch skillet is an ideal size for cooking a range of meals, from fried eggs to fajitas. These types of skillets are versatile kitchen tools that can be used for a variety of cooking tasks. They are typically made from cast iron, stainless steel, or aluminum and can be used on a stovetop, in the oven, or on a grill. Here are some great options.
10 Inch Skillet
FAQ List
The best materials for a 10 inch skillet are stainless steel and cast iron. These materials ensure that the skillet heats evenly and lasts for years to come.
Yes, a 10 inch skillet can be used in the oven. Look for a skillet with an oven-safe handle to make it easier to transfer from stovetop to oven.
To clean a 10 inch skillet, use a soft sponge or cloth and mild dish soap. Avoid using abrasive cleaners or steel wool, as these can damage the surface of the skillet.
A 10 inch skillet can be used to cook a variety of dishes, including meats, vegetables, eggs, and more. It's a versatile piece of cookware that can handle a range of cooking tasks.
Yes, a 10 inch skillet can be used on an induction cooktop. Look for a skillet with a flat bottom to ensure that it makes good contact with the cooktop surface.
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"These are the best skillets! Easy to take care of too! No other skillet gives you a better sear on your meats than cast iron"
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"I like this skillet because it spreads heat very evenly and is not too heavy like cast iron would be"
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"I have a Henkles 3 ply stainless steel ceramic nonstick 8 inch fry pan which I purchased 2 1/2 years ago and eggs stick"
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"Love this cast iron skillet. Large enough for cast iron homemade pizza, cast iron bread pudding & ginormous cinnamon roll"
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"Love the depth of this piece. Never had a lid either. Altogether quite heavy. Would use a glass or lighter weight lid for everyday use"
