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(195)
other than 11 inches being an odd size, lol I have zero 11 lids, so fat the pan itself is wonderful! ...I bought the set of 8 and 10 inch for my daughter. She raved about it so I in turn bought the 8 inch for myself.
Pros: non-stick, durable, easy to clean
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(35)
Skillet...Anodized Nonstick Skillet
Pros: easy to clean, nonstick, perfect size
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(30)
So far, I?ve bought 3 skillets and 1 sauté pan with lid. They are all the Pro IQ series. ...Good skillet...Bought this 8" skillet to replace an older scanpan that was not induction compatible.
Pros: durable, non-stick, even heating
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(16)
Great pan, would love to purchase the same about 3 inches larger!...Excellent skillet...Ive been using my new skillet for a week and love it. Great fir eggs!
Pros: cool handle, requires little oil, even heat distribution
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(7)
Great small skillet...This non stick small skillet is great for cooking for 2. It is great on my induction cooktop. ...Perfect skillet for all sorts of stove top cooking. Crepes, omelets, sauté.
Pros: affordable, functional, high quality
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(6)
Only have cooked with the skillet a couple times and we?re very satisfied at this time!
Pros: durable nonstick functionality, even heat distribution, sides
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(4)
Dolly Parton Jolene skillet...Skillet
Pros: gift, cute design, classic design
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(4)
The Essential Nonstick Ceramic Skillet from Le Creuset is a trusted cooking companion for everything from searing fish to sautéing vegetables, making omelets and more. The ceramic coating easily releases foods and is safe for use in the dishwasher for...
Pros: easy to clean, great for cooking eggs
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(219)
8? Non-stick Skillet...This is an amazing skillet. It heats evenly and handle is always cool. ...8 inch frying pan
Pros: lightweight, durable, high quality
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(113)
Lodge Chef 8" skillet...Perfect egg and omelette skillet!!!!!!!!...I Purchased 3 Lodge skillets. But they are one size up from the 10 inch.One for each of my sons and one for me.
Pros: easy to clean, versatility, durable
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(77)
We love our original 13 inch. And our now using our 9 inch almost daily-even heat, easy to clean. ...Scan Pan 10 inch skillet
Pros: easy to clean, non-stick, durability
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(60)
Best nonstick skillet EVER...My daughter gave me a an 8 scanpan pro as a gift about a year ago. It is my go-to skillet of choice, and when I saw the larger on sale at such a good price, it was a no-brainer. ...Great for pancakes. we need more time to...
Pros: durable, non-stick, versatility
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(43)
Viking Hard Anodized Nonstick Skillet...This 8" skillet is a perfect size to try out the brand. ...I love this skillet!...I love this skillet! I got it to cook eggs, but you can use it for so much more.
Pros: perfect size, sturdy, versatility
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(37)
I also have the larger 12 inch pan which is not used as much so no need to replace, but that is the one I use when I am feeding 4 or more. 12 inch is perfect for frying up bacon or pan frying/ sauteing chicken or steak for a fast meal for husband and...
Pros: durable, quality, non-stick
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8 Inch Black Skillet
8-inch skillets are versatile pieces of cookware that can be used for cooking almost anything. It's an ideal size for making omelets, frying up eggs, and sautéing vegetables. Black skillets are pleasing to the eye and are a great addition to almost any kitchen. Here are some great options.
8 Inch Black Skillet
For many, the choice of an 8-inch nonstick skillet is a practical one. Nonstick surfaces are a boon for cooking delicate dishes like fish or eggs, where the food might otherwise stick and break apart. The ease of cleaning is another significant advantage, as it often requires just a quick wipe with a soft cloth to maintain its condition. This makes the 8-inch skillet an excellent gift for anyone from college students setting up their first apartment to busy parents who appreciate convenience in the kitchen. Imagine the delight of a friend who receives one of these skillets as a housewarming gift, picturing them flipping pancakes on a lazy Saturday morning or searing a perfect grilled cheese sandwich for a quick lunch.
While the 8-inch skillet is a fantastic choice, some might prefer a different material like stainless steel for its robustness and ability to withstand high temperatures. For those interested, consider exploring an 8 Inch Silver Skillet, which offers a different set of cooking properties suitable for various culinary techniques. Whether it's the 8 skillet or the 8-inch skillet, each brings its own character to the kitchen, helping to craft meals that provide comfort, nourish, and delight. As the seasons change and fresh, vibrant ingredients become abundant, the 8-inch skillet stands ready to bring those flavors to life, proving itself as an indispensable tool for anyone who loves to cook and eat well.
FAQ List
The best material for an 8 inch black skillet depends on your cooking needs and preferences. Cast iron is a popular choice for its durability and heat retention, while stainless steel is easy to clean and doesn't require seasoning. Non-stick coatings are also available, but may not be as durable.
Yes, an 8 inch black skillet can be used on an induction stove. Look for skillets that are labeled as induction compatible.
An 8 inch black skillet is versatile and can be used to cook a variety of dishes, including eggs, vegetables, and small cuts of meat. It's also great for searing or browning ingredients before transferring them to the oven.
If you have a cast iron 8 inch black skillet, it will need to be seasoned before use. This helps create a non-stick surface and prevents rusting. Follow the manufacturer's instructions for seasoning your skillet.
It's generally not recommended to put an 8 inch black skillet in the dishwasher, especially if it has a non-stick coating. Hand washing with warm, soapy water and a soft sponge is the best way to clean your skillet.
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"It is lighter than the 12" sauté pan that it replaced. The sides are also steeper which increases the volume that it will hold but still have enough curvature to toss contents with one hand"
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"I love that bit is 8 inches so I can make smaller amounts of things without having to use a huge pan"
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"When I gave a few pieces to our daughters, I decided to try this new, "slicker" version of the coating and was very impressed. This 8" skillet joins a 10" skillet and 10" sauté pan in my arsenal here in our new home"
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"I like this skillet because it spreads heat very evenly and is not too heavy like cast iron would be"
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"I love this 12" skillet! I have never gotten the hang of stainless steel until this skillet"
