Affordable Cutting Boards
FAQ
Common cutting board materials include wood, bamboo and plastic. Wood offers distinctive grain patterns, bamboo has a light, natural look and plastic comes in a variety of colors.
Follow the manufacturer's care instructions for your board. Wood and bamboo boards generally require hand-washing and occasional conditioning with cutting board oil. Some plastic boards are dishwasher safe, but check the care label first.
A reversible cutting board is designed for use on both sides. Some have two matching surfaces, while others pair a flat side with a grooved side. Check the description to understand how each surface is intended to be used.
Choose wood or bamboo to complement warm tones and natural textures. For a more colorful kitchen, consider plastic boards that coordinate with your utensils or linens. Neutral colors fit easily into a simple, understated kitchen.
Let cutting boards dry completely before putting them away. Store them upright in a rack or cabinet divider, or lay them flat in a drawer. Boards with hanging holes can also be stored on hooks.