-
(3)
A staple of the Mediterranean diet, smoked paprika is used to give both color and flavor to many traditional dishes. Rey de la Vera's unique oak-wood-burning-stove drying process gives paprika the aroma, flavor and distinctive color the La Vera Pimenton...
Pros: long lasting, unspecified, spicy taste
Add to Bag -
(7)
This mixed peppercorn blend for the grinder is one of the most aromatic and popular of peppercorn blends. A delicious and exotic alternative to regular plain black pepper, rainbow peppercorns have an alluring, citrusy scent that is great tasting, too....
Add to Bag -
(56)
It lends a slight cinnamon and spice flavor and I know it's good for me.
Pros: taste, health benefits, convenience
Add to Bag -
(35)
I absolutely love this! I use it to grind spices all them. It works well. I would recommend it to a friend....With harder ingredients )such as hard spice seeds) you get more of a pulverizing effect with this tool than a grinding effect you would get...
Pros: size, function, quality
Add to Bag -
(27)
Zwilling Enfinigy Electric MillSeason food in style with this quiet and compact spice mill. The electric mill boasts a powerful and durable ceramic grinding mechanism that creates consistently sized grinds. Customize grind size from fine to coarse easily...
Add to Bag -
(18)
Release the full, true flavor of herbs and spices. Made of durable, elegant marble, mortar and pestle set is great for pulverizing and grinding herbs and spices into seasoning pastes and spice mixtures. Can also be use to grind other foods, such as nuts...
Pros: easy to clean, sturdy, works great
Add to Bag -
(8)
A classic combination of delicious herbs from Provence. Capturing the flavors of the sunny South of France, these flavors enliven meats, sauces, soups, poultry and more.
Herb grinder not included with herb refillPros: flavor, versatility, perfect balance of herbs
Add to Bag -
(7)
Enhance the flavor of soup, proteins and veggies with this pantry staple. Containing the world’s finest peppercorns, this classic spice elevates any dish. Certified organic by Americert International.
Tellicherry peppercorns are the highest grade...Add to Bag -
(5)
Stylishly display 16 herbs and spices with the Cole & Mason 16-Jar Spice Carousel, featuring new herbs and spices not available in previous models. Each jar on the carousel comes with stainless steel caps with pour, sprinkle and closed settings, as well...
Pros: loved it
Add to Bag -
(5)
Best spice grinder......And it is absolutely brilliant for when you quickly need some finely grated spice. It only takes ~a minute to get a teaspoon of grated nutmeg.
Pros: love it, easy to access, grating nutmeg
Add to Bag -
(5)
I've tried several pumpkin spice latte mixes and this one is by far, the best.
Pros: taste, flavor, perfect for late night latte
Add to Bag -
(4)
This smoky, slightly sweet, paprika is my go-to spice in my Latin and Mediterranean dishes. This is a must-have in your spice cupboard!
Pros: flavor, price, flavor enhancement
Add to Bag -
(4)
Spain is famous for its high-quality saffron used to give flavor, aroma and color to many wonderful traditional dishes, including paella. Mancha-Oro saffron is packaged in beautiful recycled glass jars and hand sealed with wax.
Although saffron cultivation...Pros: flavor, versatility, price
Add to Bag -
(3)
Add a dash of savory seasoning to roasted chicken, fried apples, cheddar biscuits and more with this rosemary-infused flake salt. Pungent rosemary from the Pacific Northwest meets hand-harvested Mediterranean sea salt and other spices for satisfyingly...
Pros: flavor enhancement, flavor, smell
Add to Bag -
(1)
Great Spice!...Love this Tuscan Spice!!! Used in scrambled eggs with Vella Italian cheese this morning.
Add to Bag -
Featuring a collection of Spiceology’s fan favorite and most popular spice blends in mini jars, this box includes ultra-versatile flavors that can be used on meat, chicken or fish, pasta, sauces, and vegetables; use them as a rub, make a marinade or...
Add to Bag -
Our whole nutmeg is perfect for adding fresh-ground flavor to muffins, homemade eggnog, gingerbread and more. Whole nutmeg is more potent and fragrant than pre-ground nutmeg, making this perfect for adding delicious flavor to your favorite foods.
Add to Bag -
Peppery, bold yet with a slight sweetness, our Vietnamese Cinnamon is the perfect complement to everything from chicken biryani to gooey cinnamon rolls. Our cinnamon is ground and blended in small batches for irresistible flavor and aroma.
Add to Bag -
(906)
It's a great companion to your stove side spice center. Use it every day.
Pros: ease of use, great product, easy to use
Add to Bag -
(511)
A naturally-caffeine free blend of apples, cinnamon cloves and ginger. Reminiscent of apple cider, with the luscious aroma of cinnamon and cloves, this cup is the perfect accompaniment to the colors of the harvest season.
Founded in 1992, The Republic...Pros: flavor, taste, aroma
Add to Bag -
(32)
I use it to grind fresh herbs and spices. It does the job. Its heavy, beautiful, and the best Ive seen around....It is heavy enough to stay in place on the counter when I'm grinding spices. I highly recommend this for someone wanting a more hands-on...
Pros: quality, well-made, beautiful
Add to Bag -
(29)
These spice combos make dinner so easy. I have ordered these multiple times. ...It would be great if you offered the kits/spices in larger quantities I.e. for 4 people/ 6 people.
Pros: taste, delicious, easy preparation
Add to Bag -
(11)
A spicy, medium-heat spread characterized by its grainy consistency and slightly smoked flavor. Excellent as a dip for fresh-baked bread or to add a unique zing to sauces. Imported from Tunisia.
Pros: versatility, taste, thickness
Add to Bag -
(9)
Nielsen-Massey harnesses the delicate aroma of rose petals via steam distillation to create an elegant rose water that elevates almost any dish. With delicate floral notes, it’s perfect in Middle Eastern, Indian and Greek cuisine and adds a wonderful...
Pros: flavor, quality, fragrance
Add to Bag
Aromatic Spices
Enhance your culinary creations with the irresistible allure of aromatic spices. From the warm and comforting notes of cinnamon to the fiery kick of chili powder, our collection of aromatic spices is sure to elevate your dishes to new heights of flavor. Whether you're a seasoned chef or a passionate home cook, these fragrant ingredients will transport your taste buds on a tantalizing journey around the globe. Discover an array of exotic and familiar spices that will infuse your recipes with depth, complexity, and a dash of culinary magic. Unleash your creativity in the kitchen and embark on a flavorful adventure with our selection of aromatic spices.
Aromatic Spices
When considering which aromatic spices to add to your pantry, think about the dishes you love to make and the cuisines you enjoy exploring. Robust spices like star anise, cloves, and nutmeg are essential for baking and holiday treats, while lighter, fresher notes from coriander or fennel seed can brighten summer fare. If you’re new to cooking with spices or simply want to refresh your collection, starting with a few foundational aromatic spice blends can make everyday cooking both easier and more flavorful. These blends are also thoughtful gifts for anyone who enjoys spending time in the kitchen—whether they’re a seasoned home cook or just beginning their culinary journey. A carefully chosen selection of aromatic spices is a welcome housewarming present, a unique host gift, or a considerate gesture for someone building their first kitchen. Beyond gifting, aromatic herbs and spices are essential tools for anyone interested in global flavors, whether you’re recreating a favorite restaurant dish or trying a family recipe passed down through generations.
Storing aromatic spices properly is key to preserving their vibrant flavors and aromas. Keep them in airtight containers, away from direct sunlight and heat, to ensure each use delivers maximum impact. Many cooks find it helpful to organize their spices by cuisine or flavor profile, making it easy to reach for the right blend when inspiration strikes. As you build your collection, you may find yourself drawn to the stories behind each spice—the regions they come from, the traditions they represent, and the ways they bring people together around the table. If you’re curious to learn more about what are aromatic spices and how they can enhance your cooking, explore our curated selection of Flavorful Spices for inspiration and ideas. Each jar is an invitation to savor the moment and make every meal a little more extraordinary.
Top Picks For Aromatic Spices
FAQ List
To maintain the freshness and potency of aromatic spices, it is best to store them in a cool, dark, and dry place. Airtight containers or glass jars with tight-fitting lids are ideal for preserving the flavors and aromas. Avoid storing spices near heat sources or in humid environments, as exposure to moisture and light can cause them to lose their potency.
Absolutely! Aromatic spices like cinnamon, nutmeg, cardamom, and cloves can add a delightful twist to your desserts. They can be used to infuse flavor into cookies, cakes, pies, and even ice creams. Just remember to use them sparingly, as their flavors can be quite intense. Experiment with different combinations to create unique and memorable sweet treats.
Yes, aromatic spices are a wonderful addition to vegetarian and vegan dishes. They can add depth and complexity to plant-based meals, elevating the flavors and making them more satisfying. From curries and stir-fries to soups and stews, aromatic spices can help create delicious and wholesome vegetarian and vegan dishes that will impress even the most discerning palates.
Absolutely! Grinding whole aromatic spices at home can enhance the flavors and aromas of your dishes. Invest in a good quality spice grinder or use a mortar and pestle to grind the spices just before using them. This will ensure maximum freshness and flavor. Whole spices, when ground, release their essential oils, resulting in a more vibrant and intense taste.
The shelf life of aromatic spices can vary depending on the specific spice and how it is stored. In general, ground spices have a shorter shelf life of about 1-3 years, while whole spices can last for 3-4 years. However, it's important to note that over time, spices may lose their potency and flavor. It's a good practice to regularly check the aroma and taste of your spices and replace them if they have lost their vibrancy.