Asian Cooking Tools

If you're ready to embark on a culinary adventure in the world of Asian cuisine, you've come to the right place. These Asian cooking tools is designed to equip you with everything you need to master the art of creating authentic and delicious dishes from various Asian cultures. From essential utensils to specialized cookware, these tools are carefully curated to meet the demands of both novice and experienced home cooks. 

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  • Zwilling J.A. Henckels Pro Nakiri, 6.5"
    $154.95
    (93)



    Combining over 280 years of knife making experience with a deceptively simple design built around the optimal cutting motion, the Pro line from Zwilling J.A. Henckels features precision-forged, hand-polished blades, unique, angled bolsters that make...

    Pros: sharpness, sharp blade, versatility

  • Wüsthof Classic Ikon 2-Piece Mini Asian Set
    $240
    (10)


    What is amazing is how much sharper this is than the Wustoff Classic Ikon chef knife, so I now have two great "kitchen" knives to select from for my cooking needs. And a sharp paring knife too....As much as I love my chef's knife for many jobs, there...

    Pros: sharpness, lifetime warranty, durability

  • Sur La Table Bamboo Steamer, 6"
    $34.95
    (32)

    And I have not had lots of good experience cooking fish in the past....I bought the larger steamer since I make a lot of Asian food. If you do buy the larger one make sure you have a wok or pan that is large enough to hold the wok and steaming liquid....

    Pros: well made, easy to use, ease of use

  • Wüsthof Classic 2-Piece Mini Asian Set
    $210
    (15)

    Asian knives...I had a set which I recently sent in due to handle breakage and they offered a replacement value to replace the knives. The 5" Asian knife is one of my go to's, If great in slicing or chopping veggies. ...mini Asian Knife

    Pros: sharpness, durability, versatile

  • Bob Kramer 7" Carbon Steel Santoku Knife by Zwilling J.A. Henckels
    $359.95
    (14)

    The carbon steel Bob Kramer santoku is an awesome tool. If I could have only one knife, this would be it!...Prefer the straight edge on this santoku, not a big fan of the hollow edge. My absolute favorite tool in the kitchen.

    Pros: quality, versatility, balance

  • Kuhn Rikon Julienne Peeler
    $26.95
    (5)

    It makes the perfect amount of "zoodles" from green or yellow squash; and chayote strips for salad; or daikon radish. so handy and easy to clean. I LOVE this tool!...Solid handling tool for the kitchen. I'm wary of the safety of a mandoline, so this...

    Pros: easy to clean, quality vegetable peeling, dishwasher safe

  • Shun Classic Asian Chef’s Knife, 7"
    $179.95
    (4)

    A versatile, maneuverable kitchen workhorse, this chef’s knife is an outstanding example of form fulfilling function. The 7" blade is just a bit shorter than a traditional 8" chef’s knife, but provides all of the functions you need...

    Pros: sharpness, thin kerf, easy handling

  • Zwilling J.A. Henckels Gourmet Nakiri, 6.5"
    $94.95
    (308)

    was looking for a knife that was as easy to handle and as versatile as my 6" utility but stronger like my 8" chef and this fits the bill. also better sized for my smaller hands (ii am asian and short)...Great piece and very versatile I recommend it to...

    Pros: sharpness, quality, balance

  • Sur La Table Silicone Ultimate Fork
    $22.86
    (302)

    I am so pleased with this purchase I use this fork more than my other kitchen tools. This ultimate fork is an amazing cooking tool I will purchase again in the future thanks....Versatile tool....Very useful tool. Good for cooking and yet useful in salads....

    Pros: versatility, usefulness, durable

  • Zwilling J.A. Henckels Pro Le Blanc Slim Chef’s Knife, 7"
    $99.96
    (208)

    Love using it to help prepare meals. Finest of culinary tools....This is definitely a great introduction to the world of higher-end cooking tools.

    Pros: sharpness, balance, perfect size

  • Chef’s Choice Trizor XV Knife Sharpener
    $199.95
    (94)

    The ability to sharpen my Asian knives properly is an absolute joy. The only downside was the cost. ...Great tool, easy to use, sharpen very very well

    Pros: effectiveness, ease of use, sharpness

  • Wüsthof Classic Hollow-Edge Santoku, 5"
    $150
    (77)

    The Sharpest Tool in the Drawer...Great tool...and it’s life changing. I no longer dread cooking dinner

    Pros: quality, versatility, ease of use

  • Miyabi Black 7" Santoku Knife
    $314.95
    (59)

    Great tool!...Very light, and looks beautiful. Great tool.

    Pros: sharpness, comfortable handle, balance

  • Bob Kramer 7" Stainless Damascus Santoku Knife by Zwilling J.A. Henckels
    $449.95
    (37)

    Asian Flair...

    The 7-inch santoku is the perfect place to start building a set of world class cutting tools. It is useful for all forms of cutting and holds its acutely sharpened edge so well.

    Pros: sharpness, durability, comfortable handle

  • Sur La Table Ratchet Garlic & Ginger Chopper
    $19.95
    (19)


    Also, this is an excellent tool to use when you are trying to get your children involved in cooking dinner!...It chops evenly making it an amazing tool to use in the kitchen. I find myself reaching for this tool everyday to help me prep.

    Pros: easy to clean, effective chopping, easy mincing

  • Shun Premier Santoku Knife, 7"
    $175.96
    (17)

    Sharp tool...Sharp and reliable tool that makes cooking easier...Fantastic Tool

    Pros: sharpness, functional, versatility

  • Kyocera® Adjustable Mandoline, Red
    $27
    (16)

    Awesome tool...It's light, slices nicely and now one of my favorite tools....Awesome! Our favorite kitchen tool!

    Pros: effectiveness, lightweight, durable

  • Demeyere Alu Pro5 Aluminum Nonstick Perfect Pan, 3.2 Qt.
    $149.96
    (13)

    Great for cooking!!!...Love the design and how functional the cooking tool is....I use it for cooking every day. It is the best product that lasts!

    Pros: durable, versatile, perfect size

  • Staub Vintage Silicone Wok Turner
    $16.95
    (12)

    Great Tool For Use With A Wok...Great tool for use with a wok. Perfect size and handles the high heat very well....Quality construction means that it doesn't feel fragile. The silicone tool gently bends to the curve of the wok allowing for consistent...

    Pros: durable, wood handle, non-scratching

  • Kyocera® 2–Piece Asian Ceramic Knife Set, Black
    $69.95
    (12)

    Kyocera’s world-famous ceramic knife blades are crafted of exceptionally strong, yet lightweight zirconium oxide. Ground to microscopic precision and polished to perfection, this knife keeps its razor-sharp edge much longer than other professional...

    Pros: sharpness, efficiency, light weight

  • Cangshan Haku 8" Chef Knife
    $103.96
    (9)


    Even applying oil doesn't help.
    When cooking, I sometimes touch it with wet hands, and every time that happens, it's really frustrating.

    Pros: quality, sharpness, best knife

  • Emile Henry Ricer Cooker, 2.5 Qt.
    $159.95
    (7)

    Very hard to control the temperature, if it gets boiling the pot is so hot it will keep boiling and not cool down for a while, making temperature changes very slow, and over cooking my rice....Will use again until I get used to cooking rice to a fluffy...

    Pros: aesthetic, easy to use, fluffy brown rice

  • Miyabi Evolution Paring & Chef’s Knife Set
    $249.95
    (7)

    Made up of two cutlery essentials, this beautiful, high-quality paring and Chef’s knife set from Miyabi makes kitchen prep easy. Both knives in this set feature ice-hardened blades that are beautifully polished to a mirror finish for durability and corrosion...

    Pros: ease of use, sharpness, usefulness

  • Shun Kanso Asian Utility Knife, 7"
    $164.95
    (5)

    Incredibly versatile, the Shun Kanso Asian utility knife lets you use every part of the blade. The long, straight edge is perfect for everything from slicing meat to skinning fish, while the sharp tip makes quick work of peeling ginger. Plus, the wide...

    Pros: versatility, sharpness, ease of use

Asian Cooking Tools

Asian cooking is a celebration of balance, flavor, and technique, and the right tools can make all the difference in your kitchen. Whether you’re new to stir-frying or have years of experience preparing dumplings, having a thoughtfully selected set of Asian cooking tools is essential for achieving authentic results. The foundation of many Asian kitchens is the wok—a deep, rounded pan that excels at high-heat stir-frying, deep-frying, steaming, and even smoking. A well-seasoned wok, paired with a sturdy wok spatula and a tight-fitting lid, allows you to toss vegetables and proteins with ease, capturing that signature sear and smoky aroma. A carbon steel cleaver is another indispensable item, prized for its ability to handle everything from fine mincing of garlic and ginger to breaking down whole poultry. For those who love the art of dumpling making or steaming buns, bamboo steamers are a must-have, stacking neatly over a pot of simmering water to gently cook delicate foods without drying them out. Meanwhile, a heavy-duty chopping board provides a safe and stable surface for prep work, and a mortar and pestle let you unlock the full potential of spices, herbs, and aromatics, creating pastes and blends that are the backbone of many regional dishes.

When curating your collection of Asian cooking supplies, it’s helpful to consider the dishes you most enjoy making and the methods you want to explore. A spider strainer is invaluable for lifting crispy tempura or noodles from hot oil, while bamboo tongs offer control and safety when handling hot or delicate ingredients. A ladle is perfect for serving broths, sauces, and soups, and a rice cooker ensures perfectly cooked rice every time—a staple at any Asian-inspired meal. As the crisp air of October settles in, these tools invite you to experiment with warming noodle soups, fragrant curries, and steamed treats that bring comfort and joy to the table. Asian cooking gadgets also make thoughtful gifts, especially for anyone eager to expand their culinary repertoire or recreate favorite restaurant dishes at home. Whether for a newlywed couple setting up their first kitchen, a college student learning to cook, or a seasoned home chef looking to branch out, quality Asian cooking equipment is both practical and inspiring.

Choosing the right Asian cooking pan or set of asian cooking pots can elevate your cooking experience, making it easier to achieve the textures and flavors that define the cuisine. Look for tools that feel comfortable in your hand and are easy to care for, as well as those that suit the size of your household and the frequency of your cooking adventures. Many of these items are designed to last for years, developing character and patina with each meal. For those looking to round out their kitchen with versatile, high-quality essentials, our curated assortment covers everything from traditional utensils to modern innovations. You’ll find all the must-have asian cooking equipment to help you master classic techniques and discover new favorites. For even more inspiration and to explore our full range of kitchen essentials, visit our Cooking Tools page. With the right tools at your fingertips, you’ll be ready to bring the vibrant flavors and time-honored traditions of Asian cooking into your home, season after season.

FAQ List

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    "I use it frequently to cook stir fry dinners. Would recommend this wok"

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    "Wish I could get more of the mini spoons by themselves. They are sturdy, well designed, and feel great in the hand"

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    Home Kitchen Tools

    "Good little tool to clean my cast iron grill"

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    Italian Kitchen Tools

    "I am so pleased with this purchase I use this fork more than my other kitchen tools. This ultimate fork is an amazing cooking tool I will purchase again in the future thanks"

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    Chef Kitchen Tools

    "Fills a gap between an 8”chefs knife and a 5” inch knife. Good for chopping"

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