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(13)
Love this!...This turner is great. The working end is firm but a soft and pliable....Love it!...Love the wood handle....I love the look and feel
Pros: durable, wood handle, non-scratching
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(25)
This professional-quality wok is great for stir-frying, steaming, deep-frying, sautéing, braising, and more. Little to no added fat is required for cooking, so you can enjoy a healthy meal with minimal cleanup.
Heavy-duty pressure-cast aluminum...Pros: versatility, easy to clean, non-stick
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(65)
ONLY AT SLT Ideal for stir-fries, noodles, healthy poached meals and more, this do-it-all wok features Scanpan’s incredible nonstick surface for effortless tossing and sautéing. Unlike standard nonstick, Scanpan’s Stratanium coating...
Pros: easy to clean, durable, versatility
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(35)
Best staub i own!!...Great quality!!!...Cute size and great performance as with all Staub products....I'd love to have a bigger one as well, though
Pros: versatility, usefulness, heat retention
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(1)
I love this pan!!!...I love it!!!
Pros: perfect size, easy to clean, minimal splatter
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(485)
Great wok!...Great wok! So easy to use best purchase ever !!!!!...Best overall pan I have....Great pan. Don't miss the non stick. Works great.
Pros: versatility, durable, even heat distribution
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(46)
I absolutely love this wok! It cooks great. I love that it's made in USA and is great quality....Love Love AllClad! I have both stainless and copper-clad pieces and love all of them!...I cook on a professional range and they truly are the best!
Pros: durable, frequent use, quality
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(8)
Best tool for eggs
Pros: effectiveness for eggs, sturdy, fits needs
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(3)
Great product. I make stir fry in minutes without messing up my cooktop or smelling up the house....Love my wok station. It was easy to set up. It's sturdy.
Pros: fast cooking, powerful burner, sturdy
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(3)
Great for Small Wok Cooking
Pros: quality steel, good for moving food in wok, perfect shape for wok cooking
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(3)
Great ceramic pans...Great for induction
Pros: perfect size, appearance, perfect shape
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(299)
Great...I love them! Best utensils ever!...So handy, and great small gift
Pros: versatility, usefulness, durable
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(247)
Quickly came to realize this pan is a great braiser, roaster, deep fryer, and fry pan....Love the rack that fits on one side of the pan to drain deep fried foods....Perfect for Super Bowl Sunday gatherings and the best pan for homemade donuts!...Love...
Pros: versatility, color, easy to clean
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(78)
This professional-grade chef’s pan is a versatile powerhouse—perfect for stir-frying, steaming, deep-frying, sautéing, braising and more. Sloped sides make it easy to slide a spatula under cooking foods and help keep sauces from sticking...
Pros: versatility, easy to clean, perfect size
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(67)
Simply the best! Great cooking. Easiest cleanup. I'm an All-Clad convert....Great and helpful review...Duh all-clad is the best. Nothing else needed to say. Don't scrub coated pans with steel wool.
Pros: durability, non-stick, easy to clean
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(59)
Best non stick pan...Love love this pan. It has been non stick for me and cleans up nicely....Oh my goodness this is the BEST!...I am in love with this wok! The size is amazing the cleanup even better. Such incredible quality.
Pros: easy to clean, durable, versatility
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(15)
Love it...In effort to avoid plastics, this is a great utensil....Great everyday cooking utensil
Pros: durable, functional, versatility
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(14)
Great for cooking!!!...Love LOVE My new wok. It is great and food cooks very well....Love the design and how functional the cooking tool is....It is the best product that lasts!
Pros: durable, versatile, perfect size
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(10)
This is a great wok for all cooking. Especially great for stir fry vegetables....great wok...This wok is great....The cast iron hold temperature very well whick makes it great for any cooking style even frying....The matte texture allows oil to get under...
Pros: versatility, no seasoning required, perfect size
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(9)
Avoid the mess that comes with frying thanks to the Frywall. It protects your kitchen and countertops from hot grease without inhibiting your access to food in the pan. Unlike splatter screens, the Frywall blocks fine oil mist while allowing steam to...
Pros: easy to clean, dishwasher safe, easy to use
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(8)
These are the best spatulas! I love them, especially the smallest size to scrape jars....Love, love, love these spatulas! You don't need anything else to help with your cooking....Best set ever!
Pros: usefulness, variety of sizes, effectiveness
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(8)
Works great and fits perfectly in my large green egg...great for kebab-sized cut veggies.
Pros: perfect for bbq, shrimp, works well
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(6)
Scan Pans are the best!...I love scan pans! Best pans I've ever used....Love love...Love every Scanpan Ive bought. Cooks very evenly.
Pros: easy clean up, versatility, love
Stir Fry Tools
Looking to elevate your stir fry game? Look no further! Our collection of stir fry tools is designed to help you create delicious, restaurant-quality dishes right in your own kitchen. From woks and spatulas to bamboo steamers and chopsticks, we have everything you need to whip up a sizzling stir fry that will impress even the most discerning taste buds. Whether you're a seasoned chef or just starting out, our high-quality and durable tools will make stir frying a breeze. Get ready to take your culinary skills to new heights with our selection of stir fry essentials.
Stir Fry Tools
FAQ List
Stir frying is a quick and healthy cooking method that helps retain the nutrients, colors, and flavors of the ingredients. It requires minimal oil and cooks food at high heat, resulting in crisp and vibrant dishes.
While a wok is the traditional choice for stir frying due to its shape and heat distribution, a regular frying pan can be used as a substitute. Just make sure it has a wide surface area and high sides to accommodate the tossing and stirring required in stir frying.
Having the right utensils can make stir frying easier and more efficient. A long-handled spatula or a wok spatula is ideal for tossing and stirring ingredients in a wok or frying pan. Additionally, using a pair of long chopsticks can provide better control when handling delicate ingredients.
Oils with high smoke points are best for stir frying as they can withstand the high heat without breaking down and imparting a burnt flavor. Some commonly used oils include peanut oil, vegetable oil, canola oil, and sesame oil.
While it's generally recommended to use fresh ingredients for stir frying, you can stir fry frozen ingredients as well. Just make sure to thaw them completely and pat them dry before adding them to the hot pan to prevent excess moisture from affecting the cooking process.