Asian Cooking Tools

Combining over 280 years of knife making experience with a deceptively simple design built around the optimal cutting motion, the Pro line from Zwilling J.A. Henckels features precision-forged, hand-polished blades, unique, angled bolsters that make...

Pros: sharpness, sharp blade, versatility

What is amazing is how much sharper this is than the Wustoff Classic Ikon chef knife, so I now have two great "kitchen" knives to select from for my cooking needs. And a sharp paring knife too....As much as I love my chef's knife for many jobs, there...

Pros: sharpness, lifetime warranty, durability

Perfect mesh of eastern and western tools...Cooking surface is smaller than expected. Still overpriced at $50 off!

Pros: durable, frequent use, quality

Unfortunately I have yet to use it even once...my motivation for cooking was for my elder parents and sadly I lost both of them within a year so never got to making anything with it...my mom was in hospice and I just was too worn out to do the prep work...

Pros: versatility, easy to clean, non-stick

Asian knives...I had a set which I recently sent in due to handle breakage and they offered a replacement value to replace the knives. The 5" Asian knife is one of my go to's, If great in slicing or chopping veggies. ...mini Asian Knife

Pros: sharpness, versatile, recommended

Prefer the straight edge on this santoku, not a big fan of the hollow edge. My absolute favorite tool in the kitchen....The carbon steel Bob Kramer santoku is an awesome tool. If I could have only one knife, this would be it!

Pros: quality, versatility, balance

Asian Style Cooking Wok, Perfect Pan!...A Staub 6qt. wok are perfect size pan for larger amount cooking. It is so versatile, used as a Asian style cooking wok, a stir fry pan to cook meat, mixed vegetables and even fried rice. ...The shape and depth...

Pros: versatility, no seasoning required, perfect size

It makes the perfect amount of "zoodles" from green or yellow squash; and chayote strips for salad; or daikon radish. so handy and easy to clean. I LOVE this tool!...Solid handling tool for the kitchen. I'm wary of the safety of a mandoline, so this...

Pros: easy to clean, quality vegetable peeling, dishwasher safe

A versatile, maneuverable kitchen workhorse, this chef’s knife is an outstanding example of form fulfilling function. The 7" blade is just a bit shorter than a traditional 8" chef’s knife, but provides all of the functions you need...

Pros: sharpness, thin kerf, easy handling

Make delicious stir-fries, fried noodles, steamed mussels and more in this durable wok from Lodge. This pan offers a generous cooking surface with sloped sides and a flat base, promoting concentrated heat along the bottom and even heating along the sides...

Pros: great for stir frying, no need for nonstick, even cooking

Great piece and very versatile I recommend it to anyone who loves cooking as I do....It's already become one of my favorite kitchen tools!

Pros: sharpness, quality, balance

Very light, and looks beautiful. Great tool....Great tool!

Pros: sharpness, balance, durability

Great tool for everyday use. I tend to go for this knife over my other chefs knives now that I've added it to my collection....More acute angle edge of your Asian knives makes them great for veggie prep. Love the knife.

Pros: efficiency, sharpness, ease of use

Asian Flair...

The 7-inch santoku is the perfect place to start building a set of world class cutting tools. It is useful for all forms of cutting and holds its acutely sharpened edge so well.

Pros: sharpness, durability, comfortable handle

Awesome cooking tool, very easy to use. It works perfectly.

Pros: easy to use, versatility, durability

Also, this is an excellent tool to use when you are trying to get your children involved in cooking dinner!...It chops evenly making it an amazing tool to use in the kitchen. I find myself reaching for this tool everyday to help me prep.

Pros: easy to clean, effective chopping, easy mincing

Sharp tool...Sharp and reliable tool that makes cooking easier...Fantastic Tool

Pros: sharpness, functional, versatility

Awesome tool...It's light, slices nicely and now one of my favorite tools....Awesome! Our favorite kitchen tool!

Pros: effectiveness, lightweight, durable

Its metal utensil safe as well so no worry about what tools to use. The handle is well balanced, comfortable to hold and stays cool to the touch on the stovetop....Great for cooking!!!...Love the design and how functional the cooking tool is.

Pros: versatile, perfect size, non-stick surface

Quality construction means that it doesn't feel fragile. The silicone tool gently bends to the curve of the wok allowing for consistent proper "scooping" of ingredients without scratching the seasoning of the pan like many metal tools do. 10/10 product...

Pros: durable, wood handle, non-scratching

Even applying oil doesn't help.
When cooking, I sometimes touch it with wet hands, and every time that happens, it's really frustrating.

Pros: quality, sharpness, best knife

Very hard to control the temperature, if it gets boiling the pot is so hot it will keep boiling and not cool down for a while, making temperature changes very slow, and over cooking my rice....Will use again until I get used to cooking rice to a fluffy...

Pros: aesthetic, easy to use, fluffy brown rice

Made up of two cutlery essentials, this beautiful, high-quality paring and Chef’s knife set from Miyabi makes kitchen prep easy. Both knives in this set feature ice-hardened blades that are beautifully polished to a mirror finish for durability and corrosion...

Pros: ease of use, sharpness, usefulness

This professional-grade nonstick cookware set can handle any task your kitchen can throw at it. Scanpan’s legendary ceramic titanium nonstick cooking surface allows cooking with little to no added fat for healthy meals and, unlike traditional nonstick,...

Pros: long-lasting, non-stick surface, high quality