Basic Cooking Utensils

This is a great addition to my basic set. Great for small batches of pasta....We always hand washed and used non stick utensils. The coating scrathed easy and started to stick.

Pros: quality, size, weight

Nice Basic Set...The handle stays cool after hours of cooking and lids go in the oven (up 400!!

Pros: durable, quality, glass lids

Great uncoated safe pan for cooking eggs...Really nice little pan for cooking eggs. You?ll need to use old school cooking best practice i.e. add oil first and heat then add ingredients to limit stick, (I have no problems with foods sticking)
Very easy...

Pros: size, quality, versatility

Versatile basic skillet...For those who gave this product a negative review you must understand some basic principles when cooking with stainless steel on a stovetop.

Pros: lid, lightweight, cooking performance

This is a great basic pan, I find myself reaching for it nearly every time I cook. ...All clad utensils are my absolute favorite. And the D3 stainless steel pan size is just perfect for large quantity cooking.

Pros: size, quality, versatility

You can see the difference in cooking...These pots and pans are great. The even heat cooking surface was noticeable the first time I used them. ...This set was a great value and includes all the basics. Smaller sets seemed to come up short and the larger...

Pros: quality, easy to clean, even heat distribution

The entire Sur La Table tools collection now has the nylon + metal handle CONNECTION higher towards the handle VS at the base of the head (less breakage)

Got rid of my mismatch tools and bought every single one of these cooking tools!

*I went back to the...

Pros: sturdiness, nylon head, appearance

Always hated cleaning the pan after cooking oatmeal. I have several skillets by Scanpan and love all of them. ...Even my husband loves cooking and cleaning up.
Love love love

Pros: easy to clean, quality, size

I used my metal fish utensil with no worries. I am very pleased with my pan. ...Love this brand for all my cooking needs!!!!...I highly recommend scanpans
. For all cooking needs. They cook evenly and quickly. Clean up is soooooo easy.

Pros: size, appearance, performance

It is free of the carcinogen that people are concerned about, and it is put on the pan under such great pressure that you can use any type of utensil.

Cleans up magnificently and the stainless exterior makes for quick, even heating

Pros: size, non stick, shape

Update your cookware collection with this versatile multi-pot from Calphalon. The interior of the pot boasts three layers of ultra-durable nonstick that release food effortlessly and resists scratches from metal utensils. Steamer and pasta insert allow...

While I found the recipe book online, it should be included in the box ... and some basic recipes (ex: plain steamed rice, basic soup preparation) would be helpful. ...I love the presets -- they make cooking a breeze. Also easy to clean! Thank you, GreenPan....

Pros: versatility, easy cleanup, easy to clean

The ceramic nonstick coating is both PFOA and PTFE free and is safe to use with metal utensils. The glass lid allows me to easily monitor my cooking and fits securely. ...I bought this mainly to boil water for cooking pasta on a conventional electric...

Pros: quality, size, beautiful

The nonstick really makes cooking a breeze....If you're used to cast iron it will probably feel pretty light, but if you're upgrading from a basic non-stick or ceramic pan, it might take a little getting used to (but entirely worth it).

Pros: size, easy to clean, design

I?m having fun cooking with the cocottes!...We do a lot of batch cooking and portion storage and reheating and nine times out of ten are using basic glass storage to refrigerate and reheat.

Pros: size, versatility, color

Smooth interior design makes cooking and cleaning up much easier....I bought it looking to get back to basics and equip myself with some quality essential cookware that would stand the test of time.

Pros: easy to clean, no rivets, versatility

Durable if you have the capacity and basic skills to use and care a non stick pan. It's been 2 years w/ everyday use. ...Easy to clean and great for cooking everything!

Pros: durability, easy to clean, heat distribution

It was a Christmas gift for my daughter and she seems to be enjoying cooking with it....This is a basic wok at a great price. So many woks these days have a non-stick coating that comes off in your food (over time).

Pros: sturdiness, handles, versatility

Perfect set for a cooking family!...Quick, uniform heating and cooking. My wife and I are amazed how much of difference these pots and pans make when cooking meals. ...I had basic anodized cookware and will never go back.

Pros: durability, quality, easy to clean

Whether you’re searing steak to perfection or simply flipping pancakes, Viking’s Professional 5-Ply stainless steel nonstick skillet takes home cooking to a whole new level. Known for introducing the world’s first commercial-quality...

The perfect tool for healthy grilling, this wok is great at stir frying vegetables, meats and seafood. Its high sides prevent your fare from slipping off the grill and its built-in handles make for easy transport. A perforated grilling surface allows...

Pros: vegan, vegetables

One pan already has a ding and I only use plastic utensils in it. Eggs come out a little rubbery, but getting used to texture. ...Love cooking again...Love cooking again thanks to this amazing pan it looks great cooks well and clean up is a breeze

Pros: easy to clean, versatility, color

Everything from one pot meals to slow cooking....My Staub has versatility and usability like no other cooking medium.

Pros: size, versatility, color

Love how it disperses the heat while cooking and offers plenty of space...So glad I finally made the investment. Looking forward to cooking many new recipes!

Pros: size, color, versatility