-
(24)
Perfecto Pasta!!!...LOVE LOVE LOVE this pasta machine!!!! So simple to use and clean.
Makes the best pasta!!!!...Best pasta maker out there...This machine is sturdy, easy to clean, and most importantly - makes perfect pasta.Pros: ease of use, easy to clean, easy to use
Add to Bag -
(22)
Large but not heavy can cook 2 lbs+ of pasta. Love the easy locking lid to drain water from pasta. ...great pot for pasta
Pros: size, great for pasta, excellent quality
Add to Bag -
(20)
Easy to use. Great pasta....Great Pasta Attachment...Very Easy to use.
Pasta shapes are true and texture is the best!
Clean-up is also easy.Pros: easy to use, easy to clean, ease of use
Add to Bag -
(15)
Great Pasta Rack...Makes it super easy to dry pasta. Wish it folded up a little smaller for storage....Best Pasta Drying Rack...I researched various types of pasta drying racks and this one had the best comments so I bought it today.
Pros: sturdy, space-saving, compact
Add to Bag -
(11)
Perfect for Long Pasta...Perfect stockpot and long pasta. The rim is wide. Lovely stockpot.
Pros: easy to clean, even heat distribution, perfect size
Add to Bag -
(5)
I have Blue Danube china with nothing but plate to use for pasta. Bought four of these - they look beautiful with the Blue Danube and are perfect for pasta or stew or other "sloppy" meals. ??...Beautifully made blue pasta bowls. Great for anything between...
Pros: beautiful design, love, perfect for pasta and stew
Add to Bag -
(3)
For those wondering if this is a personal or serving bowl because the product photos confuse you, this item (SKU 8339319) is a good size for soup, cereal, pasta, or salad for one person. The diameter is about 8 inches on the top and about 5.5 inches...
Pros: appearance, perfect size, size
Add to Bag -
(2)
We took our favorite things about the best French cookware and made them even better. These pans are packed with chef-inspired details like gently curved sides and smooth rounded edges to help you get the results you love and make more of every meal....
Pros: cost effective, price, fast heating
Add to Bag -
(1)
Lots of tools to work with and the pasta recipe it came with tastes great.
Pros: variety of tools, good recipe
Add to Bag -
(1)
This is probably the best pasta shape ever created-super versatile and holds any sauce beautifully.
Pros: holds sauce well, delicious, versatile
Add to Bag -
(1)
Our luscious Cacio e Pepe combines DOP pecorino Romano cheese with fragrant black pepper in an all-natural roux to create the classic Roman dish that dates back to antiquity. Not just for pasta, this sauce can also dress up a grilled chicken breast or...
Pros: good flavor
Add to Bag -
Prepare delicious homemade ravioli, perfectly folded tortellini and more stuffed pastas with our convenient set inspired by traditional pasta-making tools. Our set includes a ravioli tablet, rolling pin, two square stamps, two round stamps, a pasta cutter...
Pros: complete kit for making ravioli
Add to Bag -
The perfect way to make pasta night extra special, this pasta maker attachment from Marcato makes it easy to create delicious, fresh spaghetti from the comfort of your kitchen. Fresh spaghetti goes great with simple, tomato-based sauces that let your...
Add to Bag -
Make pasta night extra special with the Classic Pasta Gift Set from Marcato! It includes the 150 Classic Pasta Machine and 2 attachments, one for ravioli and one for spaghetti, so you can get started on making fresh pasta right away. The Atlas 150 Pasta...
Add to Bag -
All-Clad’s stockpot is ideal for crafting flavorful bone broths, hearty soups and rich stews, as well as boiling pasta or blanching vegetables. The wide bottom provides ample space for sautéing ingredients before adding liquids, helping to create a delicious...
Add to Bag -
(1)
Air circulates around fresh homemade pasta to dry it perfectly. Removable dowel catches noodles off your pasta maker to transfer them safely to rack.
Pros: compact design, slick package
Add to Bag -
This pasta fork from Hestan features a comfortable handle and is a delight to use while you cook. Hestan chefs and engineers rigorously tested and reimagined the design and placement of the stainless steel prongs to better hold and transfer all types...
Add to Bag -
wheat semolina and dried at a low temperature. It’s ideal for meat and veggie-based sauces and is fantastic served alongside turnip greens.
The Morelli Pasta Factory was founded in 1860 and is a family-run enterprise. The fifth generation of the Morelli...Add to Bag -
(98)
This is the BEST pasta maker...This is easy to use, works great, makes great pasta.. use at once a week... or more... I no longer buy pasta from the grocery store....This is the best thing since sliced bread!...This pasta maker takes the guess work out...
Pros: easy to use, easy to clean, quick
Add to Bag -
(1)
The accessory that will make preparing home-made pasta even easier! Pastadrive facilitates processing dough or grinding flour. It's robust and sturdy, guaranteeing perfect stability during use. Using the motor allows you to avoid securing the machine...
Add to Bag -
Fast and compact, the Pasta Fresca mixer mimics the work of hands by kneading pasta, bread, pizza and cookie dough within a few minutes and cuts different pasta shapes thanks to 3 included attachments.
Marcato is the world leader in the production of...Add to Bag -
The Pastabike is the perfect accessory for cutting a pasta sheet fast, in every shape you can imagine. It is equipped with nine interchangeable wheels that are easy to take out and put in according to the width of the selected type of pasta. You can...
Add to Bag -
Silky and rich, our Due Formaggi Pasta Sauce is made using delicious pecorino and aged ricotta for a sauce that goes well with polenta, pasta, chicken breast, or roasted fish. It beautifully combines slightly sweet and creamy ricotta with tangy sheep’s...
Add to Bag
Best Pasta
Pasta is one of the most popular foods in the world, and it's easy to see why. It's delicious, versatile, and easy to prepare. Here are some of our favorite pastas.
Best Pasta
As the days grow longer and the markets brim with fresh produce, June is the perfect time to embrace lighter pasta dishes that highlight the flavors of the season. Whether you’re tossing linguine with garden herbs or serving chilled pasta salads on the patio, the right tools help you cook and present each dish with ease. Durable cookware ensures even heating for delicate sauces, while specialized pasta servers and tongs make plating effortless. For those who love to entertain, investing in quality serving pieces can elevate any meal, turning a casual supper into a special occasion. Presentation matters—serving your creations in beautiful, thoughtfully chosen bowls adds a touch of elegance and makes every bite more inviting. If you’re looking to enhance your table, explore our collection of Unique Pasta Bowls to find pieces that complement your style and make every meal feel a little more special. With the right pasta essentials, you’ll be ready to savor the simple pleasures of the season—al fresco dinners, laughter with loved ones, and the timeless joy of sharing good food.
Top Picks For Best Pasta
FAQ List
The type of pasta you use can depend on the dish you're making. For example, long, thin noodles like spaghetti or linguine are great for dishes with a thinner sauce, while shorter shapes like penne or fusilli are better for thicker sauces. It's always a good idea to read the recipe and choose a pasta shape that will complement the other ingredients.
To cook pasta perfectly, start by bringing a large pot of salted water to a boil. Add the pasta and cook according to the package instructions, stirring occasionally. Test the pasta for doneness by tasting a piece - it should be cooked through but still slightly firm. Drain the pasta and toss with your desired sauce or toppings.
Fresh pasta is made with flour and eggs, and has a softer texture and richer flavor than dried pasta. It's also more delicate and can be more difficult to cook. Dried pasta is made with flour and water, and is more durable and easier to cook. Both types of pasta can be delicious, it just depends on the dish you're making and your personal preference.
To store leftover pasta, transfer it to an airtight container and refrigerate for up to 3-4 days. When reheating, you can either microwave it or reheat it on the stovetop with a little bit of water or sauce to prevent it from drying out.
Some common pasta-making mistakes include not using enough salt in the pasta water, overcooking or undercooking the pasta, and not reserving some of the pasta water to use in the sauce. It's also important to use the right type of pasta for the dish you're making, and to not overcrowd the pot when cooking the pasta.
-
"Love my new pasta bowls"
-
"I want to buy the Ravioli attachment and the pasta maker machine if they are compatible. Thank you"
-
"I am impressed with the quality of the materials and workmanship of the roller and cutters. I am inspired to make pasta more often and enjoy many new recipes"
-
"A well-built pot. So far, I've only used it to steam vegetables but am looking forward to boiling pasta"
-
"My daughter needed a nice size pasta/soup bowl. I wanted something not made in China"
