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(23)
Perfecto Pasta!!!...LOVE LOVE LOVE this pasta machine!!!! So simple to use and clean.
Makes the best pasta!!!!...Best pasta maker out there...This machine is sturdy, easy to clean, and most importantly - makes perfect pasta.Pros: quality, ease of use, simplicity
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(22)
Large but not heavy can cook 2 lbs+ of pasta. Love the easy locking lid to drain water from pasta. ...great pot for pasta
Pros: size, quality, easy to clean
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(20)
Easy to use. Great pasta....Great Pasta Attachment...Very Easy to use.
Pasta shapes are true and texture is the best!
Clean-up is also easy.Pros: easy to use, fun, well-designed
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(15)
Best Pasta Drying Rack...I researched various types of pasta drying racks and this one had the best comments so I bought it today....new to pasta making...I am new to pasta making . And I have a small kitchen so this works great for my space. easy to...
Pros: functionality, sturdy, space-saving
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(11)
Perfect for Long Pasta...Perfect stockpot and long pasta. The rim is wide. Lovely stockpot.
Pros: quality, size, even heat distribution
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(4)
Crafted by hand in Portugal, our ceramic pasta bowl is durable enough for everyday meals and beautiful enough for special occasions. The organic, harmonious design of the bowl matches well with a wide variety of décor, while the dishwasher safe design...
Pros: overall satisfaction, size, microwave-safe
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(2)
For those wondering if this is a personal or serving bowl because the product photos confuse you, this item (SKU 8339319) is a good size for soup, cereal, pasta, or salad for one person. The diameter is about 8 inches on the top and about 5.5 inches...
Pros: size, appearance, shape
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(1)
Lots of tools to work with and the pasta recipe it came with tastes great.
Pros: variety of tools, recipe
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(1)
Make delicious pasta dishes with this pasta from Morelli that is made with just two ingredients. Perfect with pesto alla trapanese on busy weeknights or with a long-simmered ragù on weekends. To make, boil for seven minutes.
The Morelli Pasta Factory...Pros: versatility, sauce-holding ability, taste
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(1)
Make delicious pasta on busy weeknights with this pasta perfect for pairing with a rich ragù or flavorful aglione. To make, boil for 22 minutes.
The Morelli Pasta Factory was founded in 1860 and is a family-run enterprise. The fifth generation of the...Pros: taste
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(98)
This is the BEST pasta maker...This is easy to use, works great, makes great pasta.. use at once a week... or more... I no longer buy pasta from the grocery store....This is the best thing since sliced bread!...This pasta maker takes the guess work out...
Pros: ease of use, easy to use, easy to clean
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This pasta fork from Hestan features a comfortable handle and is a delight to use while you cook. Hestan chefs and engineers rigorously tested and reimagined the design and placement of the stainless steel prongs to better hold and transfer all types...
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Dating back to the 13th century, trenette is a delicious pasta that can be served similarly to linguine. This pasta maker attachment makes it easy to create perfectly thin, flat trenette and thanks to the steel and aluminum design, cleanup is a breeze....
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(1)
The accessory that will make preparing home-made pasta even easier! Pastadrive facilitates processing dough or grinding flour. It's robust and sturdy, guaranteeing perfect stability during use. Using the motor allows you to avoid securing the machine...
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Prepare delicious homemade ravioli, perfectly folded tortellini and more stuffed pastas with our convenient set inspired by traditional pasta-making tools. Our set includes a ravioli tablet, rolling pin, two square stamps, two round stamps, a pasta cutter...
Pros: complete kit for making ravioli
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The Pastabike is the perfect accessory for cutting a pasta sheet fast, in every shape you can imagine. It is equipped with nine interchangeable wheels that are easy to take out and put in according to the width of the selected type of pasta. You can...
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wheat semolina and dried at a low temperature. It’s ideal for meat and veggie-based sauces and is fantastic served alongside turnip greens.
The Morelli Pasta Factory was founded in 1860 and is a family-run enterprise. The fifth generation of the Morelli...Add to Bag -
Fast and compact, the Pasta Fresca mixer mimics the work of hands by kneading pasta, bread, pizza and cookie dough within a few minutes and cuts different pasta shapes thanks to 3 included attachments.
Marcato is the world leader in the production of...Add to Bag -
The perfect way to make pasta night extra special, this pasta maker attachment from Marcato makes it easy to create delicious, fresh spaghetti from the comfort of your kitchen. Fresh spaghetti goes great with simple, tomato-based sauces that let your...
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Make pasta night extra special with the Classic Pasta Gift Set from Marcato! It includes the 150 Classic Pasta Machine and 2 attachments, one for ravioli and one for spaghetti, so you can get started on making fresh pasta right away. The Atlas 150 Pasta...
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All-Clad’s stockpot is ideal for crafting flavorful bone broths, hearty soups and rich stews, as well as boiling pasta or blanching vegetables. The wide bottom provides ample space for sautéing ingredients before adding liquids, helping to create a delicious...
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(1)
Air circulates around fresh homemade pasta to dry it perfectly. Removable dowel catches noodles off your pasta maker to transfer them safely to rack.
Pros: packaging
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Silky and rich, our Due Formaggi Pasta Sauce is made using delicious pecorino and aged ricotta for a sauce that goes well with polenta, pasta, chicken breast, or roasted fish. It beautifully combines slightly sweet and creamy ricotta with tangy sheep’s...
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A dash of vodka and cream in a fresh tomato, vegetable, and basil base achieves perfect harmony in our classic pasta sauce. It goes great with polenta, pasta, chicken breast, or roasted fish.
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Best Pasta
Pasta is one of the most popular foods in the world, and it's easy to see why. It's delicious, versatile, and easy to prepare. Here are some of our favorite pastas.
Best Pasta
For those who delight in the craft of cooking, pasta tools are not just utensils but gateways to exploring an array of dishes from around the globe. Imagine crafting delicate angel hair for a light, olive oil-based dressing, or robust rigatoni to hold hearty meat sauces. The versatility of pasta, coupled with quality tools, can turn your kitchen into a stage for gastronomic creativity. Consider the material and build of each product, ensuring they offer both durability and ease of use. Stainless steel rollers and cutters, ergonomic handles on pasta spoons, and non-stick surfaces for easy cooking and cleaning are features that enhance the pasta-making experience. Moreover, during this chilly season, the process of kneading dough and crafting shapes can be a comforting activity, filling your home with the promise of a delicious, warming meal.
Gift-giving is another delightful aspect tied to the world of pasta products. For those special people in your life who cherish the joy of cooking, consider the elegance and practicality that high-quality pasta tools and accessories can offer. Perhaps a beautifully crafted pasta drying rack or a set of Unique Pasta Bowls that showcase their latest culinary creation. These items not only serve a practical purpose but also act as a token of encouragement in their culinary pursuits. As families and friends gather to share meals, these tools become part of the memories created around the table, infused with laughter, stories, and the shared pleasure of a meal lovingly made. Whether it’s a birthday, a housewarming, or just a special token of appreciation, these pasta-centric gifts are sure to be cherished and used with joy.
In the end, the journey of pasta making and dining is one of tradition infused with personal touch. Each choice in tool and accessory can be a reflection of personal cooking style and the types of dishes favored. As you equip your kitchen or look for gifts for others, consider how each piece can contribute to the creation of not just meals, but memories. In the heart of winter, there’s hardly anything more comforting than a plate of freshly made pasta, tailored exactly to your taste, promising warmth and satisfaction.
FAQ List
The type of pasta you use can depend on the dish you're making. For example, long, thin noodles like spaghetti or linguine are great for dishes with a thinner sauce, while shorter shapes like penne or fusilli are better for thicker sauces. It's always a good idea to read the recipe and choose a pasta shape that will complement the other ingredients.
To cook pasta perfectly, start by bringing a large pot of salted water to a boil. Add the pasta and cook according to the package instructions, stirring occasionally. Test the pasta for doneness by tasting a piece - it should be cooked through but still slightly firm. Drain the pasta and toss with your desired sauce or toppings.
Fresh pasta is made with flour and eggs, and has a softer texture and richer flavor than dried pasta. It's also more delicate and can be more difficult to cook. Dried pasta is made with flour and water, and is more durable and easier to cook. Both types of pasta can be delicious, it just depends on the dish you're making and your personal preference.
To store leftover pasta, transfer it to an airtight container and refrigerate for up to 3-4 days. When reheating, you can either microwave it or reheat it on the stovetop with a little bit of water or sauce to prevent it from drying out.
Some common pasta-making mistakes include not using enough salt in the pasta water, overcooking or undercooking the pasta, and not reserving some of the pasta water to use in the sauce. It's also important to use the right type of pasta for the dish you're making, and to not overcrowd the pot when cooking the pasta.