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Make delicious pasta on busy weeknights with this pasta perfect for pairing with a rich ragù or flavorful aglione. To make, boil for 22 minutes.
The Morelli Pasta Factory was founded in 1860 and is a family-run enterprise. The fifth generation of the...Add to Bag -
(1)
This is probably the best pasta shape ever created-super versatile and holds any sauce beautifully.
Pros: versatility, sauce-holding ability, taste
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wheat semolina and dried at a low temperature. It’s ideal for meat and veggie-based sauces and is fantastic served alongside turnip greens.
The Morelli Pasta Factory was founded in 1860 and is a family-run enterprise. The fifth generation of the Morelli...Add to Bag -
(2)
For those wondering if this is a personal or serving bowl because the product photos confuse you, this item (SKU 8339319) is a good size for soup, cereal, pasta, or salad for one person. The diameter is about 8 inches on the top and about 5.5 inches...
Pros: perfect serving tool, appearance, size
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(23)
Perfecto Pasta!!!...LOVE LOVE LOVE this pasta machine!!!! So simple to use and clean.
Makes the best pasta!!!!...Best pasta maker out there...This machine is sturdy, easy to clean, and most importantly - makes perfect pasta.Pros: ease of use, sturdy, quality of pasta
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(14)
Great Pasta Rack...Makes it super easy to dry pasta. Wish it folded up a little smaller for storage....Best Pasta Drying Rack...I researched various types of pasta drying racks and this one had the best comments so I bought it today.
Pros: functionality, sturdiness, ease of use
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(10)
Red pasta maker......I absolutely love this pasta ?? maker. I saw a pasta demonstration in Parma, Italy last April and just had to buy one. ...I feel like the Pasta Queen now. No comparison to fresh pasta.
Pros: works great, ease of use, color
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(18)
Easy to use. Great pasta....Great Pasta Attachment...Very Easy to use.
Pasta shapes are true and texture is the best!
Clean-up is also easy.Pros: easy to use, well-designed, time-saving
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Make pasta night extra special with the Classic Pasta Gift Set from Marcato! It includes the 150 Classic Pasta Machine and 2 attachments, one for ravioli and one for spaghetti, so you can get started on making fresh pasta right away. The Atlas 150 Pasta...
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Make pasta night extra special with the Deluxe Pasta Gift Set from Marcato! It includes the 150 Classic Pasta Machine and 3 attachments, one for ravioli, one for reginette and one for spaghetti, so you can get started on making fresh pasta right away....
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Made in-house from scratch, Katie’s spicy and rich Arrabiata pasta bakes are the perfect solution to weeknight dinners. Made with high protein egg & Semolina flour, these bakes are tasty and authentic. Made with specialty Italian cheeses.
Enjoy a special...Add to Bag -
Made in-house from scratch, Katie’s zesty lemon cream pasta bakes are easy to prepare and delicious. Made with high protein egg and semolina flour, these bakes bring restaurant-quality flavor to your kitchen. Made with premium Italian cheeses.
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Air circulates around fresh homemade pasta to dry it perfectly. Removable dowel catches noodles off your pasta maker to transfer them safely to rack.
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(2)
Love the taste of the homemade add pasta!!...This made beautiful angel hair pasta - my wife's favorite. A huge hit and great addition to my Atlas 150 pasta maker!
Pros: taste, works perfectly, made beautiful pasta
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A dash of vodka and cream in a fresh tomato, vegetable, and basil base achieves perfect harmony in our classic pasta sauce. It goes great with polenta, pasta, chicken breast, or roasted fish.
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Fast and compact, the Pasta Fresca mixer mimics the work of hands by kneading pasta, bread, pizza and cookie dough within a few minutes and cuts different pasta shapes thanks to 3 included attachments.
Marcato is the world leader in the production of...Add to Bag -
When the craving for pasta strikes, there’s nothing better than fresh noodles made from the comfort of your own kitchen. Our comprehensive set includes everything you need to create delicate ribbons of fettucine, perfectly textured tagliatelle, pillowy...
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Silky and rich, our Due Formaggi Pasta Sauce is made using delicious pecorino and aged ricotta for a sauce that goes well with polenta, pasta, chicken breast, or roasted fish. It beautifully combines slightly sweet and creamy ricotta with tangy sheep’s...
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(5)
This machine is awesome. Fresh pasta and other dough for baking. ...She didn't have a Kitchen Aid mixer and a pasta attachment was all we had ever known in the pasta making world.
Pros: kids like it, ease of use, enjoyable
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Made with fresh Datterini tomatoes, oregano, garden veggies and extra virgin olive oil, our traditional Abruzzo “red sauce” turns all your pasta, roasted meat dishes and pizzas into instant classics. It’s the perfect weeknight staple for making quick...
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The Pastabike is the perfect accessory for cutting a pasta sheet fast, in every shape you can imagine. It is equipped with nine interchangeable wheels that are easy to take out and put in according to the width of the selected type of pasta. You can...
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Our luscious Cacio e Pepe combines DOP pecorino Romano cheese with fragrant black pepper in an all-natural roux to create the classic Roman dish that dates back to antiquity. Not just for pasta, this sauce can also dress up a grilled chicken breast or...
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Prepare delicious homemade ravioli, perfectly folded tortellini and more stuffed pastas with our convenient set inspired by traditional pasta-making tools. Our set includes a ravioli tablet, rolling pin, two square stamps, two round stamps, a pasta cutter...
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Dating back to the 13th century, trenette is a delicious pasta that can be served similarly to linguine. This pasta maker attachment makes it easy to create perfectly thin, flat trenette and thanks to the steel and aluminum design, cleanup is a breeze....
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Best Pasta
Pasta is one of the most popular foods in the world, and it's easy to see why. It's delicious, versatile, and easy to prepare. Here are some of our favorite pastas.
Best Pasta
For those who delight in hosting dinner parties or family get-togethers, pasta-themed kitchenware is both a practical investment and a source of inspiration. Picture the elegance of a beautifully set table featuring Unique Pasta Bowls, each cradling a nest of pappardelle or a vibrant tomato basil penne, turning a simple meal into a festive feast. Such occasions are not just about feeding loved ones but creating memories around the table, where stories are shared and laughter abounds, all sparked by the universal appeal of a well-crafted pasta dish. Moreover, these tools and accessories make thoughtful gifts for those who appreciate the art of cooking, offering them not just a product but an invitation to explore new recipes and flavors, to experiment with traditional and modern pasta dishes alike.
As the holiday season approaches, the thought of cozy evenings spent in the warmth of the kitchen becomes ever more appealing. This is the perfect time to enrich your culinary tools or to gift someone special with the means to create their pasta masterpieces. From rolling pins that lay the foundation of a silky smooth dough to pasta cutters that promise the joy of creating various shapes and sizes, each tool plays a pivotal role in the pasta-making process. The act of making pasta by hand is therapeutic, an escape into the dough that culminates in a delicious, homemade meal. It's about embracing the slow pleasure of cooking, where each step, from kneading the dough to watching the pasta simmer to perfection, is a celebration of craftsmanship and tradition. Thus, equipping yourself or a loved one with the best pasta-making tools is not just about the act of cooking but about cherishing and passing down the time-honored rituals that make dishes like pasta timeless and universally adored.
FAQ List
The type of pasta you use can depend on the dish you're making. For example, long, thin noodles like spaghetti or linguine are great for dishes with a thinner sauce, while shorter shapes like penne or fusilli are better for thicker sauces. It's always a good idea to read the recipe and choose a pasta shape that will complement the other ingredients.
To cook pasta perfectly, start by bringing a large pot of salted water to a boil. Add the pasta and cook according to the package instructions, stirring occasionally. Test the pasta for doneness by tasting a piece - it should be cooked through but still slightly firm. Drain the pasta and toss with your desired sauce or toppings.
Fresh pasta is made with flour and eggs, and has a softer texture and richer flavor than dried pasta. It's also more delicate and can be more difficult to cook. Dried pasta is made with flour and water, and is more durable and easier to cook. Both types of pasta can be delicious, it just depends on the dish you're making and your personal preference.
To store leftover pasta, transfer it to an airtight container and refrigerate for up to 3-4 days. When reheating, you can either microwave it or reheat it on the stovetop with a little bit of water or sauce to prevent it from drying out.
Some common pasta-making mistakes include not using enough salt in the pasta water, overcooking or undercooking the pasta, and not reserving some of the pasta water to use in the sauce. It's also important to use the right type of pasta for the dish you're making, and to not overcrowd the pot when cooking the pasta.