-
(25)
This salt is full of truffle flavor, it's the best one I've tried, so far. ...I'm obsessed with truffle salt/flavor and Mr. Bitterman's truffle salt is by far the best I've tried.
Pros: flavor, versatility, taste
Add to Bag -
(4)
Simply the best...This is simply the best salt I've ever had....Best Salt Ever...Best salt ever! It is light and refreshing. Perfect for food finishing.
Pros: light taste, best quality, gift appeal
Add to Bag -
(8)
seafood salt...Best Salt Ever!...I absolutely love this salt! I use it on a tapenade I made with caramelized shallots, kumquat, and olive oil.
Pros: taste, flavor, wonderful flavor
Add to Bag -
(1)
Great salt...Great salt! Makes meats taste better!
Pros: enhances meat flavor
Add to Bag -
(2)
This is worth it's salt...pun intended....The difference between regular sea salt and the smoked is pronounced. This salt is lovely....It is a great concept of an idea: the salt smells amazing and has a very strong smoked smell even when inside of a...
Pros: flavor, pronounced smoked flavor, versatility
Add to Bag -
(2)
Salt is Kosher, but is not Kosher salt. Works OK in grinder....All salts are Kosher, but not all salt is Kosher salt.
Pros: works in grinder, versatile, kosher
Add to Bag -
This nutrient and mineral-rich salt is excellent on grilled meats, seafood, veggies and more. The beautiful pink tint is due to trace minerals and the darker colors present indicate an increased number of beneficial trace elements like iron. Though our...
Add to Bag -
(3)
Love the Rosemary Flake Salt...I love this Rosemary Flake Salt. I use this in many dishes and salads and this salt really brings all the flavor in everything....Bitterman Rosemary Flake Salt...Love, love, love this product. Flavored salts add another...
Pros: enhances dishes, seasoning, adds flavor
Add to Bag -
(5)
Fleur del Sel Salt...Love this salt. Ive been using it for years on everything. ...Seems sharper than other salts I have!
Pros: flavor, frequent use, meets expectations
Add to Bag -
Dilly, pickly, salty, tangy perfection! Everything you never knew you needed— now in salt form! Try it sprinkled on popcorn, slow-roasted salmon or grilled chicken pitas. Or, mix into tzatziki, Greek salads, all manner of sour cream dips and spreads....
Add to Bag -
A little zing, a lotta cheese! Fine-grained Italian sea salt infused with jalapeño peppers, real cheddar cheese and cilantro—that’s it! Sprinkle this cheddary, spicy, zingy seasoning salt on popcorn, mashed potatoes or mac & cheese. Use generously on...
Add to Bag
Best Salt
Salt is an essential ingredient in every kitchen, adding flavor and enhancing the taste of our favorite dishes. With so many options available, it can be overwhelming to choose the best salt for your culinary creations. Whether you're a seasoned chef or a home cook looking to elevate your meals, our comprehensive guide will help you navigate through the world of salt and find the perfect option that suits your taste buds and cooking needs. From exploring different types of salt to understanding their unique characteristics, we've got you covered with all the information you need to make an informed decision. So let's dive in and discover the best salt that will take your cooking to new heights!
Best Salt
As autumn settles in and the air turns crisp, kitchens come alive with the comforting aromas of simmering stews, roasted vegetables, and fresh-baked bread. This is the season when the right salt can elevate hearty soups, savory braises, and even seasonal desserts, drawing out the best in every ingredient. The best coarse salt for grinder use is ideal for tableside finishing, adding a satisfying crunch and a burst of clean salinity to warm seasonal dishes. Meanwhile, the best sea salt for cooking offers a pure, oceanic flavor that enhances everything from roasted meats to caramelized squash. For those seeking a thoughtful gift, a curated selection of salts—perhaps paired with a high-quality grinder—makes a unique and practical present for hosts, newlyweds, or anyone who loves to cook. Salt is also a wonderful way to introduce someone to new culinary traditions, whether it’s the ritual of finishing a dish with a sprinkle of delicate flakes or the rustic charm of using mineral-rich salts in homemade brines and rubs.
Choosing the right salt is about more than just taste—it’s about understanding how texture, mineral content, and even shape influence the final result. Some cooks prefer the clean taste and quick dissolve of classic sea salt, while others seek out the trace minerals and subtle hues of less refined varieties. For those interested in exploring further, our collection includes options perfect for daily use as well as special finishing touches. And for anyone looking to upgrade their pantry staples, our curated assortment of sur la table salt selections ensures there’s a salt for every style of cooking. If you’re interested in learning more about what makes a truly exceptional salt, discover our guide to High Quality Sea Salt and find the perfect match for your kitchen. With the right salt, every meal—from simple snacks to elaborate feasts—becomes an opportunity to savor the season and celebrate the art of good food.
FAQ List
There are various types of salt available, including sea salt, kosher salt, Himalayan pink salt, rock salt, and flavored salts.
Sea salt is made by evaporating seawater, while table salt is usually mined from underground salt deposits. Sea salt generally has a coarser texture and may contain trace minerals, giving it a different flavor profile.
It is best to store salt in a cool, dry place away from direct sunlight and moisture. Airtight containers are recommended to prevent clumping and maintain the quality of the salt.
While most salts can be used interchangeably for basic seasoning, it's important to consider their textures and flavors. Finer salts dissolve quickly, while coarser salts provide a satisfying crunch. Experiment and adjust quantities based on personal taste preferences.
Flavored salts can add an extra dimension of taste to your dishes. Whether it's infused with herbs, spices, or even citrus zest, flavored salts can elevate the flavors of your favorite recipes and provide a unique twist to your culinary creations.
-
"I had been looking for salt & pepper shakers and found exactly what I wanted when I saw these"
-
"I love this Rosemary Flake Salt. I use this in many dishes and salads and this salt really brings all the flavor in everything"
-
"Is a gift"
-
"I absolutely love this salt! I use it on a tapenade I made with caramelized shallots, kumquat, and olive oil"
-
"Easy to handle, fill, and set grind levels...and smooth to operate...looks lovely as well...bhe best we've ever used"
