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(23)
Actually mostly repurposed food jars, but this is the best ever. No leaking and gives you a perfect pour!...Best ever for salad dressing
Pros: size, easy to use, leak-proof
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(38)
I use it all the time for stews, sauces, and boiling large amounts of veggies like potatoes and corn....Lightweight with a thick bottom, perfect for stocks and sauces or simple tasks like cooking pasta or steaming artichokes.
Pros: size, color, quality
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(18)
I love this saucepan, great for cooking rice and make sauces, I would have given a five star if it was a little bigger....This sauce pan works perfectly! Beautiful color, incredible design, and impeccable quality.
Pros: size, quality, color
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(100)
The Best!...This is the best cast iron I have ever owned! Perfect roast chicken and other things I have made. ...Best bread...This cocotte ovals make the best bread ever
This is Dutch oven first class craftsmanshipPros: design, color, shape
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(64)
The 7 quart has plenty of room to make tons of soup, chili, and sauces. Recently used to braise an entire brisket and it came out perfect. ...Great size and one of Staub's best Cocotte's.
Pros: size, versatility, color
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(100)
Goes from stove top to oven, to table. Makes the the best jambalaya, with a great crust on the rice. ...Have it on stovetop right now with my grams fabulous sauce recipe. Smells heavenly, looks beautiful!
Pros: size, color, design
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(74)
Lots of Sauces...I use this to serve sauces in, we seem to always have some kind of sauce with our meals....I like to use this pot for sauces - bechemel, cheese sauce, tomato. You can yield a good 10 cups of liquid!!
Pros: size, design, color
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(100)
Quart and a half Sauce Pan with lid...This is a versatile sauce pan, a perfect fit (1.5 quart to cook for two...3 qt sauce pan...Good quality sauce pan! Probably the last one I will ever need to buy!
Pros: size, quality, versatility
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(83)
Perfect sized 3qt Sauce pan...I love this 3qt sauce pan. Was on the fence between this and the 4qt but the 3 seems to be perfect for smaller batches of pasta, par boiling, sauces etc. ...The COPPER COREÂ? 3-Qt Sauce Pan makes difficult taskes easy...The...
Pros: design, copper core, size
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(100)
Best present to myself!...Larger size is great for making larger batches of stews, sauces, and fruit compotes. Also double the recipe for the No Knead Bread recipe, and this size accommodates and produces a large, hearty loaf.
Pros: size, color, versatility
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(6)
Great Tasting Fish Sauce...I recommend it for dipping sauces and everyday cooking....Best fish sauce available!...Have bought other brands but RED BOAT is best!
Pros: flavor, complexity, authentic taste
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Le Creuset’s iconic French oven is the perfect choice for slow cooking, simmering soups and stews, roasting meats and much, much more. This French oven’s unmatched versatility and superior cooking performance make it an addition to your kitchen...
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(9)
Le Creuset’s iconic Dutch oven is the perfect choice for slow cooking, simmering soups and stews, roasting meats and much, much more. This French oven’s unmatched versatility and superior cooking performance make it an addition to your kitchen...
Pros: size, color, function
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(13)
Low heat is all thats necessary to bring these dishes to perfection. And Pasta sauce? The best pan ever for slow simmering sauce!...I use this pan for larger quantities of soups, stews, and tomato sauce. It cooks the most delicate foods without a worry...
Pros: quality, size, versatility
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(13)
I used the lemon for my homemade cocktail sauce and had 3 guests ask me for my recipe! I wish they came with a different top. ...Best cookies I have ever made. You won?t regret buying these oils!
Pros: flavor, trio, perfect amount
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(25)
I've actually used it more than I thought I would. Best if you have a farm sink or one without the divider. ...Needed something sturdy that could cook sauces for a long slow cook without burning. Very impressed with the packaging.
Pros: size, quality, versatility
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(19)
The best Dutch Oven...Best Soups Great Pot...It's my go to soup, chili or meat sauce pot. The 4.5qt is large enough for a substantial amount of leftovers for freezing for a family of two.
Pros: size, versatility, weight
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(42)
Up until now, I have been using a glass baking dish to make baked ziti with red sauce and mozzarella cheese. I have always thought it be good, until I made the same recipe using the Emile Henry baking pan. ...Best oven ceramics
Pros: size, design, quality
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(26)
I also use it to make risottos, sauces, casseroles. It is a versitile size and I especially like the shape of the bottom for sauces. ...Wide enough to use for stir fry, deep enough to sauce and sear meats and vegetables, you will find many ways to incorporate...
Pros: shape, color, design
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(24)
One of my favorite things to do is serve individual sides or desserts at dinner parties or even for my family. The best is a berry crumble or brownie with a scoop of ice cream on top served hot and crispy from the oven! ...Perfect for serving hot dips,...
Pros: versatility, size, heat
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Best Sauces
Great sauces have the power to elevate a basic dish into a culinary masterpiece. The key to the best sauces is using fresh, high-quality ingredients. Whether it's sweet, savory, or spicy, the right sauce can enhance the flavor and texture of any meal. With a wide range of sauces to choose from, including classic favorites, there is a sauce for every taste and occasion.
Additionally, think about the types of dishes you typically cook and the flavors that pair well with them. For example, a spicy marinara sauce might be perfect for a pasta dish, while a tangy barbecue sauce might be ideal for grilling meats. Sauces also make great gifts for foodies and home cooks. They can be packaged in gift baskets or paired with other kitchen essentials like cookbooks and utensils. Overall, investing in high-quality sauces can enhance your cooking experience and impress your dinner guests.
In conclusion, whether you're a seasoned chef or a beginner home cook, having a variety of delicious sauces on hand can take your meals to the next level. Consider the ingredients and flavors of each sauce when making your selection, and don't be afraid to experiment with new flavors and combinations. With the right sauces in your kitchen, you can create restaurant-quality meals from the comfort of your own home.
FAQ List
The shelf life of our sauces varies depending on the type of sauce. Please refer to the specific product label for storage and expiration information.
Some of our sauces are gluten-free, while others may contain gluten. Please refer to the product label or contact customer service for more information.
While some of our sauces may be suitable for baking, it's important to read the product label and follow any recipe instructions carefully to ensure the best results.
We strive to use natural ingredients and avoid artificial preservatives in our sauces whenever possible. Please refer to the product label for a full list of ingredients.
Many of our sauces can be used as marinades for meats, seafood, and vegetables. Check the product label or contact customer service for specific recommendations and recipe ideas.