-
(355)
Great Knife Sharpener...If tried many different knife sharpeners over the years and this knife sharpener, ZWILLING V-Edge sharpener is awesome. ...Great sharpener...Easy to change out the sharpeners. Most importantly, sharpened our old dull knives for...
Pros: easy to use, effectiveness, ease of use
-
(298)
The BEST SHARPENER!!!...Just love this sharpener!!! I was having problems keeping a good edge on my knives while using another name brand sharpener; not any longer with this sharpener! ...Knife sharpener...Finally a quality sharpener to sharpener quality...
Pros: easy to use, ease of use, effectiveness
-
(93)
Combining over 280 years of knife making experience with a deceptively simple design built around the optimal cutting motion, the Pro line from Zwilling J.A. Henckels features precision-forged, hand-polished blades, unique, angled bolsters that make...Pros: sharpness, sharp blade, versatility
-
(49)
One of the best sharpeners I have owned. Although it is one inch too long to fit into my countertop angled Wusthof wooden knife holder---the sharpener sticks out the end and smacks into the stone countertop...not a huge deal, but one must be careful....
Pros: easy to use, effectiveness, comfortable handle
-
(35)
I like this model because one can sharpen Asian type knives and the classic type knife with just one sharpener. ...GREAT SHARPENER...This sharpener works better than sharpeners that are twice the cost.
Pros: easy to use, effectiveness, effective sharpening
-
(31)
Have bought the sharpener and Global knives for gifts for friends!...Great sharpener...
Sharpened all my knives. They came out a lot better than those dry
sharpenersPros: easy to use, effectiveness, effective sharpening
-
(28)
Classic Ikon Knife Sharpener...I love my sharpener! It's the easiest way to sharpen my knives. ...Quality Knife Sharpener...I've used knife sharpeners similar to this one, but none of them have worked as efficiently or as fast as this one had.
Pros: easy to use, ease of use, effectiveness
-
(8)
The Miyabi 10" Sharpening steel is a must if you want to keep your Japanese knives well maintained. The harder steel is perfect to use with Japanese steels as well as your German Knives. ...A must for your Miyabi knives...Somewhat of a nightmare Japanese/...
Pros: effectiveness, ease of use, great honing tool
-
(44)
Best knives...I love this knife and line of knives. Super sharp and the handle feel is great....Nicely weighted, sharp edge. Knife was a gift, I don't typically buy knives with this style of handle, as I have small hands, but I think I will get used...
Pros: sharpness, lightweight, versatility
-
(17)
I love everything about this knife I have six other Wusthof knives so I knew the blade would be sharp I love the blunt end because I feel safer using it. ...The Classic Ikon 7" Hollow Edge Nakiri is a Good Knife...Cons: Not good for chopping, hollow...
Pros: versatility, sharp blade, balance
-
(11)
Good knife sharpener...I bought this for my husband, and he tells me it is very good for sharpening knives....I'm not good with sharpening knife. No matter what I used, I can never get my knives sharpen.
Pros: effectiveness, effective sharpening, ease of use
-
(8)
But, you will need to send them the knives and patiently wait for the return.
OR you can sharpen the beauties yourself. ...Kyocera knife sharpener...My new knife sharpener from Kyocera works great and has put a very sharp edge back on my two Kyocera knives...Pros: effectiveness, works fairly well, sharpens well
-
Julienne vegetables, chop fresh herbs or debone Kobe Wagyu beef with this French Home 7-piece Laguiole Kitchen Knife Set, perfect for all your food preparation needs. This seven-piece set includes a 14" Filet Knife, 12" Chef's Knife, 13" Bread Knife,...
Black Knife Sharpener
Discover the power of a black knife sharpener, designed to give your knives professional-level sharpness. Its sleek black design adds a modern touch to your kitchen, while its high-quality sharpening materials ensure exceptional results. You can sharpen your knives in seconds with a simple and intuitive operation. Experience the satisfaction of razor-sharp knives with a black knife sharpener, the perfect addition to any home chef's toolkit.
Black Knife Sharpener
FAQ List
It depends on the specific sharpener, but many are designed to sharpen both straight-edged and serrated knives.
It depends on how frequently you use your knives, but a general rule of thumb is to sharpen them every 2-3 months.
No, ceramic knives require a specific type of sharpener that is designed for their unique material.
It depends on the specific sharpener, but many do not require oiling. Check the manufacturer's instructions for guidance.
It depends on the specific sharpener, but some models are designed to sharpen scissors as well as knives.