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(47)
One of the best sharpeners I have owned. Although it is one inch too long to fit into my countertop angled Wusthof wooden knife holder---the sharpener sticks out the end and smacks into the stone countertop...not a huge deal, but one must be careful....
Pros: effectiveness, comfortable handle, length
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(11)
Knife sharpener...Shen knife sharpener works well....Shun classic honing steel...Great sharpening steel. Replaced a Zwilling steel. Can use this on my Shun knives and others that are not as hardened knives.
Pros: keeps knives sharp, usefulness, easy to use
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(7)
The German steel that I have is not hard enough for the harder Japanese steels. ...The harder steel is perfect to use with Japanese steels as well as your German Knives.
Pros: effectiveness, maintains sharpness, ease of use
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(7)
Good knife sharpener...I bought this for my husband, and he tells me it is very good for sharpening knives....I'm not good with sharpening knife. No matter what I used, I can never get my knives sharpen.
Pros: ease of use, color, frequency of use
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(5)
Wanted something to keep my knives sharp. It does a great job. You won't be sorry....This knife steel thankfully resurrected my knives back to the sharp state they were in beforehand.
Pros: quality, easy to use, resurrects knives
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(23)
Have bought the sharpener and Global knives for gifts for friends!...Great sharpener...
Sharpened all my knives. They came out a lot better than those dry
sharpenersPros: easy to use, effectiveness, works great
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Now, keeping your Kyocera ceramic knives in pristine condition is easy thanks to this wheel that makes both ceramic and steel blades razor sharp. It boasts a very strong and durable #1000 diamond sharpening wheel that resists wear and for years of...
Pros: works great, nice product, sharpens knives effectively
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(31)
This sharpener is a great complement for my Miyabi knives. ...Know that the angles of the sharpener match the angle of the Miyabi knives. Other pull thru sharpeners on the market are set at various degrees of angle.
Pros: ease of use, easy to use, convenient
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(33)
I like this model because one can sharpen Asian type knives and the classic type knife with just one sharpener. ...GREAT SHARPENER...This sharpener works better than sharpeners that are twice the cost.
Pros: easy to use, works well, ease of use
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(13)
review of Wüsthof knife sharpener...This Wüsthof two-stage sharpener is a blessing: now I am energized to keep the knives honed after each use!...GREAT Sharpener!...One of the best sharpeners I've used... If you tilt your knife at a slight forward angle,...
Pros: effectiveness, ease of use, easy to use
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(21)
Cangshan knife sharpener...Cangshan really works had some dull knives sharpen them and now they cut much better definitely recommend them if you want something that simple and easy to use...I wasn't looking for whetstone-quality sharpness, but it's not...
Pros: ease of use, sharpens well, easy to use
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(18)
Great Knife Sharpener...This knife sharpener sharpens them well and I only pull it out a handful of times per year. ...Excellent knife sharpener...All my knives are staying sharp now that I have this sharpener.
Pros: easy to use, sharpens knives quickly, compact
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(89)
Thought I was wimping out by buying an electric sharpener?but this is aTotally changed my mind about electric knife sharpeners....I have resisted buying an electric sharpener for a long, long time ? it felt like cheating. ...Far superior to other knife...
Pros: sharpness, ease of use, effectiveness
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(100)
Zwilling 4-Stage Pull Through Knife sharpener...Did a great job sharpening my dull knives.
I normally dislike the sounds of knives being sharpened, but l was able tolerate the sound of thus sharpener....Excellent Sharpener...The 4-stage knife sharpener...Pros: easy to use, sharpens knives, ease of use
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(100)
Great sharpener...Easy to change out the sharpeners. Most importantly, sharpened our old dull knives for easy cutting. ...I was skeptical as I've had knife sharpeners in the past but this one couldn't be easier to use!
Pros: easy to use, ease of use, effectiveness
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(43)
The only problem is that I am now the designated knife sharpener in my neighborhood....Must-have for your Kramer knives...This set makes it easy (and a little tedious to sharpen and restore the strong carbon steel of a Kramer knife. Though it does require...
Pros: versatility, quality, effectiveness
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(17)
Sharp kitchen knives are a must!...We love our knife sharpener so much we purchased this as a wedding gift!...Knife Sharpening...Best knife sharpener I've ever owned!
Pros: effectiveness, sharpness, ease of use
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(13)
So you can imagine just how sharp those knives are now!!...The stones are surprisingly hefty and withstood good amount of hand pressure as I sharpened my knives. I watched a few Youtubes on knife sharpening before I started and I thought my knives turned...Pros: easy to use, stones, effectiveness
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(8)
I sharpened a produce knife that hadn't been sharpened in 20 years. It took about 30 minutes, but now it is as good as new. ...Sharpens knives. Not bad base. I would prefer a different base but two stone grits for a reasonable price
Pros: effectiveness, sharpens knives, easy to work with
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(75)
Awesome little knife...This is a great little knife! I have the Miyabi full chefs knife and sharpener so everything can be sharpened easily at the same angle. ...I have two of these wonderful knives and the Miyabi sharpener. Ive always had good knives...
Pros: sharpness, versatility, durability
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(100)
Great knife set...Beautiful knives, extremely sharp, and the knife block is doing its job honing them...Excellent knives...Really like the fact that this block has a built in knife sharpener.
Pros: sharpness, quality, self-sharpening block
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(85)
The size of this knife is perfect for my small hands. I find the large chef's knives a bit intimidating. ...Mini chef's knife...Fit and finish is super -- this is a great looking knife. I'm not familiar with the 'super steel' used for the core/edge,...
Pros: sharpness, design, handle
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(100)
Beautiful Knife!...This is the first ZWILLING knife I've owned, and absolutely love it. The smooth handle and knife weight make it easy to use. ...The FC61 steel is much sharper, and the edge retention is superior to some of the other Japanese steels...
Pros: sharpness, quality, feel
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(1)
I have a wide variety of knives, Asian/Western, VG10, SG2, etc, and this steel works wonderfully on all of them.
Pros: length, works on a variety of knives, honing ability
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Steel Knife Sharpeners
Steel Knife Sharpeners
When considering the purchase of a steel knife sharpener, it is important to look for a durable and high-quality option. The material of the sharpener should be sturdy and long-lasting, such as stainless steel, to withstand the repetitive motion of sharpening. Additionally, a good sharpener should have a comfortable handle for easy grip and control during the sharpening process.
Steel knife sharpeners make for a thoughtful and practical gift for anyone who enjoys cooking or has a passion for culinary arts. Home cooks, professional chefs, or even aspiring chefs-in-training can benefit from having a reliable sharpener in their kitchen arsenal. Whether it's for slicing through meats, dicing vegetables, or preparing delicate ingredients, a sharp knife is essential for achieving precise cuts and enhancing the overall cooking experience.
Investing in a steel knife sharpener not only ensures the longevity of your knives but also enhances their performance. By maintaining the sharpness of your blades, you can effortlessly glide through food, saving time and effort in the kitchen. So, whether you're a seasoned chef or an amateur cook, a steel knife sharpener is a must-have tool that will elevate your culinary skills to the next level.
FAQ List
The frequency of sharpening your knives depends on how often you use them. As a general rule, it is recommended to sharpen your knives with a steel knife sharpener every 2-3 months for regular home use. However, if you use your knives frequently or notice a decrease in their cutting performance, you may need to sharpen them more often.
No, a steel knife sharpener is not suitable for sharpening serrated knives. Serrated knives have a different blade structure with small, jagged edges, and require specialized sharpening tools designed specifically for serrated blades. It is important to use the appropriate sharpener to maintain the integrity and functionality of your serrated knives.
To use a steel knife sharpener, hold the handle firmly and place the blade against the sharpening rod at a 20-degree angle. With light pressure, draw the blade down the rod, starting from the base to the tip, in a sweeping motion. Repeat this process several times, alternating sides of the blade. Remember to maintain a consistent angle and avoid applying excessive force, as it may damage the blade.
Steel knife sharpeners are generally suitable for most types of knives, including chef's knives, utility knives, and paring knives. However, it is important to check the manufacturer's instructions or product specifications to ensure compatibility. Some specialized knives, such as ceramic knives or certain Japanese-style knives, may require specific sharpening methods or tools.
No, a steel knife sharpener is primarily designed for regular maintenance and sharpening of blades. It is not intended to repair or fix damaged or chipped knife blades. If you have a damaged or chipped knife, it is best to consult a professional knife sharpener or consider replacing the blade to ensure safe and efficient cutting.
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"Know that the angles of the sharpener match the angle of the Miyabi knives. Other pull thru sharpeners on the market are set at various degrees of angle"
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"Sharpened all my knives. They came out a lot better than those drysharpeners"
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"Product works great and sharpens knives fast and easy, definitely worth it over lesser sharpeners"
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"The Chef's Choice Model 15XV is the best knife sharpener I have used! It turned my 24 degree knives in to 15 degree razor sharp knives"
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"Best knife sharpener ever used it?s just as effective if not better than electric sharpeners and a lot quieter"