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(21)
This pan does it all!! From braising to searing to roasting to making pastas Its an every day pan!...New Pot...I love my pot. It's the perfect size. However, I was supposed to receive a 10% discount and I didn't get it.
Pros: versatility, size, quality
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(42)
Great medium sized braising pan. Perfect for 1 pot dishes to feed 4-6 people. ...The interior surface is perfect for browning and release of food. The design of this pot is excellent for braising and stewing meats and vegetable.
Pros: versatility, color, design
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(1)
great pot...I love this pot. The wide shape makes it ideal for braising.
Pros: versatility on stovetop and oven, quality stainless steel, temperature control
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(26)
Love this pot...This is my favorite risotto pot, also great with mussels, clams and spot prawn recipes...Decorative fish knob combined with multi purpose use of this pot make it a keeper. In addition to bouillabaisse, this piece is perfect for braising...
Pros: versatility, shape, color
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(47)
Large surface area of this saute pan and straight sides are perfect for searing, braising, poaching, simmering, and reducing greens. ...The performance of this pot is outstanding. I like to use it for braising smaller portions of food.The stay cool handle...
Pros: easy to clean, versatility, no rivets
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(49)
Such great quality. Perfect for braising short ribs. Great size too....Great pan for braising.
Pros: size, color, versatility
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(100)
Great for braising meats and browning . Slow cooking. I use like an oven on stove top for roast beef and roast chicken....Beautiful, amazing pot!...The heat transference/consistency within the pot is perfect and was a noticeable upgrade from our other...
Pros: color, size, design
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(69)
big ol pot...I get superior browning and the enamel coating makes it a breeze to clean. The braising spikes on the underside of the lid redistribute the moisture giving me great cooking results. ...Great size, phenomenal quality, beautiful craftsmanship....
Pros: size, color, versatility
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(100)
The grill lid is a fantastic thing - great to use on its own but also to sear/brown a roast before braising. Short ribs, pot roast, oven stews etc - it's just a fantastic bit of kit!...and looking forward to baking bread in this big red pot!
Pros: versatility, durability, easy to clean
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(6)
Nice wide and slightly deeper than your typical braising pan which is great if you are making a large roast, short ribs, oxtail in addition to stews, sauteed veggies and rice dishes. ...Excellent for braising and roasting
Pros: wide bottom for searing, easy cleanup, lid with dimples for even steam distribution
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(18)
Fits my iron skillet cast pan really well and the clear glass is a plus it allows you to keep an eye on you food without having to keep opening up the pot.
Pros: lid, fit, oven safe
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(14)
Staub's black enameled interior is optimal for braising and browning and the lids with continuous self-basting spikes make for tender, moist, and flavorful dishes....All the best of a large Staub pot reduced into this little 1 quart oval pot.
Pros: size, design, color
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(38)
Love my new pot! Food cooks evenly and easy to clean....Love it. It's great for braising and actually anything. Easy clean up.
Pros: easy to clean, size, versatility
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(14)
Wonderful pot...The Demeyere pots are the greatest!...I bought a few pieces of the Atlantis 7 cookware and I'm very happy with my purchase! Pots/Pans cook food evenly and cleanup is easy.
Pros: versatility, quality, shiny exterior
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(1)
This pot is great for stocks, stews, or pasta, braising meats, slow-cooking chili or baking bread. The stainless-steel encourages even heat distribution from the base to the rim, ensuring perfect searing and browning, while the glass lid locks in moisture....
Pros: stainless steel
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(100)
It works brilliantly as a casserole dish, but it's also a great pan for braising vegetables, making a piccata or Marsala dishes, or preparing and presenting au gratin potatoes, or even a party size hot crab dip....Great for braising and baking. Easy...
Pros: versatility, size, color
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(100)
I use this for stir frys, braising and roasting in the oven. the rack is a perfect place to hold ingredients while cooking others. ...They are perfect for one-pot cooking.
Great wedding and house warming gift.Pros: versatility, size, color
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(100)
Le Creuset Olive Pot...My daughter absolutely loved this pot. She loved the color too
????...Favorite Pot...it?s a versatile pot. Great for building flavors.Pros: size, versatility, quality
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(100)
I use this pan everyday- from making breakfast to braising chicken . And on top of every, it's a gorgeous pot- so much so, I don't even put my pots away. ...Even works for rice or pasta dishes where you would pull the Dutch oven or a deeper pot out....
Pros: versatility, glass lid, lid
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(100)
I use this pot to make ragu sauce and it's just so satisfying to cook with my pot...The size of this pot is so perfect for everything from braising to bread baking.
Pros: versatility, size, design
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(88)
Beautiful pot. Great shape for searing and roasting....I've used this pot several times now. I especially like the shape for searing and oven braising a brisket. ...You got to love cooking with enamel coated steel pots, like Le Creuset. This large round...
Pros: versatility, color, durable
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(100)
Bought this for winter/braising season but using it for so so much more so versatile and great quality!...This size Staub dutch oven is perfect for soups, stews, making chili, or braising your favorite meat dish. I love it and have more than one.
Pros: size, versatility, appearance
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(80)
These pots are amazing. We have a 5qt and a 9qt. From slow cooking and braising pork shoulders, briskets, and short ribs to making soups, greens, chicken dishes, these pots can handle pretty much anything. ...A small pot that cooks great!...
This size...Pros: size, versatility, design
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(100)
Best cast iron pot...I own both le creuset and staub cast iron pots and I prefer staub. Over the years my le creuset pots have started to form a yellow stain whereas the staub has maintained its overall original appearance. ...s great for making stews...
Pros: size, versatility, color
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Braising Pots
If you're looking to elevate your cooking game, look no further than these braising pots. Designed to deliver exceptional results, these versatile kitchen essentials are perfect for slow-cooking meats, vegetables, and more. Whether you're a seasoned chef or a home cook looking to explore new culinary techniques, these braising pots will help you achieve tender, flavorful dishes that will impress even the most discerning palates.
Braising Pots
Whether you're a professional chef or a passionate home cook, a braising pot is a versatile addition to your kitchen arsenal. From hearty stews and tender roasts to flavorful braised vegetables, this multi-purpose cookware allows you to explore a wide range of culinary possibilities. Its deep and wide shape provides ample space for browning ingredients before adding liquid, enhancing the flavors and textures of your dishes. The sturdy construction and durable materials of a braising pot ensure long-lasting performance, making it a worthwhile investment for any cooking enthusiast.
A braising pot also makes for a thoughtful and practical gift for those who enjoy spending time in the kitchen. Whether it's for a newlywed couple looking to build their kitchen collection or a food enthusiast who loves experimenting with different cooking techniques, a braising pot is a gift that will be cherished for years to come. Its versatility and functionality make it an ideal choice for anyone who wants to elevate their cooking game and create delicious, slow-cooked meals that are sure to impress family and friends. So, why wait? Explore our collection of braising pots and embark on a culinary journey that will delight your taste buds and ignite your passion for cooking.
FAQ List
A braising pot is incredibly versatile and can be used to cook a wide range of dishes, including stews, roasts, braised vegetables, and even desserts. Its deep and wide shape allows for even heat distribution and retention of moisture, resulting in tender and flavorful meals.
Braising pots are typically made from materials that provide excellent heat conduction and retention, such as stainless steel, cast iron, or enameled cast iron. Each material has its own advantages, so you can choose the one that best suits your cooking preferences and needs.
Yes, most braising pots are designed to be compatible with various heat sources, including gas stoves, electric stoves, and induction cooktops. However, it's always important to check the manufacturer's instructions to ensure compatibility with your specific heat source.
Cleaning and maintaining a braising pot is relatively simple. Most braising pots are dishwasher safe, but it's recommended to hand wash them to prolong their lifespan. Avoid using abrasive cleaners or metal utensils that can damage the pot's surface. Regularly seasoning cast iron braising pots can help prevent rust and maintain their non-stick properties.
Yes, many braising pots are oven-safe. This allows you to start cooking on the stovetop and then transfer the pot directly into the oven to finish the dish. However, it's essential to check the manufacturer's guidelines to determine the specific temperature limits and oven safety of your braising pot.
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"Gorgeous blue color.i love stewing fish and making chowders in this pot! The shape is stunning and the handles are ample to grab with pot holders"
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"True to its name. I use this pan every day. Its definitely a workhorse. The only minor concern I have is that you still need to use silicon potholders in addition to the lodge handle silicon holders to handle the Pan safely"
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"Especially love, the fact that you can brown your meat before slow cooking, and it's all in one pot"
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"This is a perfect pot to use for so many things with the added benefit of being a Dutch oven"
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"The perfect lobster pot for a Rhode Islander. The perfect weight and durability"
