Bread plates are an essential part of almost any table setting. They're usually small, round plates that are used for serving bread or rolls. They are typically placed to the left of the dinner plate and may be used for buttering, slicing, and eating bread or rolls. Here are some great options.

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    Like the square plates...I like the square porcelain plates. They are a nice change from the round ones. ...Great Plates...Love square plates with a flat surface, then your food items don't "run" into each other like on round plates with slanted sides....

    flat surface, perfect for watercolor painting, durable

  • Modern and minimalist, Purio’s elegant coupe shape and luminous white color make these plates ideal for casual gatherings and fancy dinners. The curved shape easily complements your tastiest appetizers, slices of bread and other small bites.

    Fortessa...

  • Taura embodies the timeless appeal of bone china. Perfect for restaurant-style plating and everyday use, its slim profile delivers the final ingredient for any occasion.

    Fortessa bone china features a high calcium content, giving this tableware the creamy...

  • These petite plates are an excellent choice for showcasing sumptuous slices of cake, a braided challah roll or your favorite iced pastry. Glazed in warm, earthy shades for an organic look, each plate in the Caractère collection lends itself to casual...

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