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(13)
Best invention since sliced bread...Love it! No more near misses with my knife...It is great, I love it.
Pros: easy to use, ease of use, safety
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(1)
Featuring unique low-frequency serrations, this useful bread knife glides effortlessly through crusty loaves of bread without crushing or tearing.
Shun Classic knives feature beautiful Damascus-clad blades and D-shaped pakkawood handles—now available...Pros: comfortable handle, slices easily
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(111)
This indispensible bread knife features a raised handle and extra-long serrated blade that effortlessly slices through everything from tough crusts and citrus rinds to cheese and tomatoes. Innovative Z15 scalloped serration eases cutting, minimizes tearing...
Pros: sharpness, durable, versatility
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(149)
Love the Classic handle...Love this whole knife collection. The best....Absolutely love my new bread knife!! Wusthof has the best quality knives and customer service.
Pros: quality, sharpness, versatility
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(52)
Best bread knife I have owned...Best bread knife I have...Best bread knife
Pros: sharpness, quality, durability
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(37)
Probably one of the best bread knives I own. Great balance and cuts effortlessly through loaves....Best Knife?...Yes, it probably is the best knife and my collection....This is a truly great knife.
Pros: sharpness, quality, versatility
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(13)
I used this knife when visiting a friend and fell in love....It made the best gift for my parents and now my mom is baking bread multiple times a week just so she...Best Bread Knife...Absolutely the best bread knife I have owned.
Pros: comfortable to hold, amazing quality, cuts bread well
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(11)
Ideal for slicing a crusty loaf of sourdough or cutting slices of hard salami, this razor-sharp knife features a long blade for slicing large loaves and a scalloped edge that slices through even the hardest bread crusts without crumbling or tearing.
Wüsthof’s...Pros: bread), handles softer crust breads well, versatility
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(6)
The best!...The best bread knife ever. Slides through crusty sour dough bread....The beautiful wood handle is comfortable and looks great with the brass rivets....Its a fantastic way to keep the blade and handle in great shape.
Pros: sharpness, comfortable handle, versatile cutting
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(5)
The culmination of a 10-year partnership between Miyabi and Sur La Table, the exclusive Hibana collection features original blade and bolster design combined with a gorgeous 49-layer Damascus pattern on the blades called “Spark” (The English...
Pros: sharpness, makes cooking pleasurable, highly recommended
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(2)
Cut slice after slice with ease using this Swiss Classic bread knife. The ergonomic handle and serrated blade enable smooth operation and precision with every cut. Lightweight and dishwasher safe, the Swiss Classic collection is constructed entirely...
Pros: easy to use, good quality, suitable length
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(1)
Manufactured in "the City of Blades" Solingen, Germany, Wüsthof knives embody the experience gained from generations of expert craftsmanship. Each full-tang blade is forged from a single blank of high-carbon steel and then ground and polished...
Pros: enhances experience, nice design
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From Wüsthof, renowned cutlery makers for nearly 200 years, comes the Wüsthof Gourmet line. Each knife is laser cut from a single piece of high-carbon stainless steel for a precise, razor-sharp edge. Plus, each blade is laser tested to ensure...
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Update your essential cutlery collection with the beautiful Shun Kagerou Bread Knife. It’s ideal for a cutting into bread thanks to its serrated edge. With a blade made from 71 layers of steel sharpened to a 16 ° angle, this knife is extremely sharp...
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(54)
My best spreader...Wustoff came through with this great product. Thanks....LOVE it!!!!
Pros: versatility, quality, useful
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(10)
Best Cutting board ever!...My Henckels knives love it....Great charcuterie board...Great size board and quality of wood is really nice. The color of the wood matches the photo.
Pros: appearance, compatible with knives, initial satisfaction
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(7)
Absolutely the best bread knife. By far. Gives me a physical pleasure to use it. J
Pros: effectiveness, functional, blade guard
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(2)
Made from ultra-durable carbon steel, this scalloped slicing knife from Messermeister is perfect for slicing into a variety of foods. The high handle position maximizes comfort with a ramped bolster and integrated control surfaces that guide the users...
Pros: sharp blade, knife, comfortable handle
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(1)
The Shun Premier 8-piece Professional Set includes everything you need for professional-level cooking. You get the three most-needed kitchen knives—the chef's knife, the paring knife, and the utility knife. You also get the nimble santoku, handy bread...
Pros: beautiful, functional
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(1)
They look great but they werent very sharp
Pros: appearance
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This bread knife is excellent for slicing a crusty loaf of sourdough, tomatoes or even meat. The serrated edges cut right through food—without tearing it. The German stainless steel, high-alloy blade ensures lasting sharpness and exceptional edge retention....
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Yes, the Shun Kazahana Bread Knife cuts through bread quickly and easily, whether it's crusty or tender. But it’s also great for slicing melons, tomatoes, even large cuts of meat like brisket or roasts. The secret is the wide, undulating serrations that...
Bread Slicing Tools
Looking to achieve perfectly sliced bread every time? Look no further than our selection of bread slicing tools. Whether you prefer thick, hearty slices or thin, delicate ones, these tools are designed to make your bread slicing experience effortless and precise. From traditional bread knives to innovative bread slicers and guides, we have everything you need to slice through crusty baguettes, fluffy loaves, and everything in between. Say goodbye to uneven slices and hello to bakery-worthy results with our range of bread slicing tools.
Bread Slicing Tools
FAQ List
For crusty artisan loaves, a bread knife with a long, serrated blade is often the best choice. It allows you to easily cut through the tough crust while maintaining the integrity of the soft interior.
Absolutely! While bread slicing tools are primarily designed for bread, they can also be used for slicing other foods such as cakes, pastries, and even certain fruits and vegetables. Just make sure to clean the tool thoroughly between uses to avoid flavor transfer.
While a regular kitchen knife can certainly be used to slice bread, a dedicated bread slicing tool offers several advantages. The serrated blade of a bread knife helps to prevent squishing or tearing the bread, resulting in cleaner slices. Additionally, adjustable bread slicers provide consistent thickness, making it easier to achieve uniform slices.
Cleaning and maintaining your bread slicing tool is relatively simple. Most tools can be washed by hand with warm soapy water and a gentle scrub. Make sure to dry it thoroughly before storing. It's also a good idea to periodically sharpen the blade to maintain its cutting performance.
Bread slicing tools should be used with caution and under adult supervision, especially when children are involved. Some tools may have sharp blades or adjustable parts that require careful handling. It's important to teach children proper knife safety and only allow them to use bread slicing tools when they are old enough and responsible enough to do so.