Burger Seasonings

Ideal for gifting to your favorite grill enthusiast, long-time foodie or adventurous beginner chef, this BBQ-focused foursome is full of bold flavor and inspiration. Each petite jar contains one of Spiceology’s best-selling BBQ rubs—and from the irresistible...

It tastes great with black bean burgers also! I love it so much I make sure to buy enough to share with my family and friends. ...As recommended, great wihr grilled chicken and burgers.

Pros: taste, versatility, flavor

Take your burger game to the next level with a must-have kit for any aficionado. Simply add your favorite spice blend to the shaker, sprinkle it over your burgers then use the heavy cast iron press to flatten them so they cook faster and pick up that...

Get perfectly seared, uniform burger patties with this press from Lodge. Cast iron is the ideal way to retain heat for evenly cooked beef, turkey, chicken and even salmon burgers!

Lodge coats the entire surface of the cookware with a proprietary vegetable...

A little zing, a lotta cheese! Fine-grained Italian sea salt infused with jalapeño peppers, real cheddar cheese and cilantro—that’s it! Sprinkle this cheddary, spicy, zingy seasoning salt on popcorn, mashed potatoes or mac & cheese. Use generously on...

A great choice for cooking, large-grain sea salt naturally seasons dishes as they cook, or use it in a salt mill at the table to enhance the flavors of your favorite recipes. It's mild and clean tasting making it ideal for everyday cooking as well as...

Transform your tub of popcorn into a decadent snack by enhancing it with the sweet flavor of caramel. Free of calories, this seasoning will delight your tastebuds while fitting easily into your healthy eating plan. Just sprinkle as much or as little...

Great seasoning...Fantastic ETB seasoning!

Pros: great seasoning

What’s better than large, fluffy, melt-in-your-mouth popcorn? Popcorn with mouth-watering seasoning, of course! Grab this jar of Zesty Cheddar seasoning and give your popcorn the cheesy twist it needs. Once you have popped your corn then sprinkle our...

The best cheese popcorn seasoning I have purchased...Best white cheddar popcorn seasoning out there!!

Pros: best cheese popcorn seasoning, taste

Perfect popcorn seasoning

Pros: substitute for real butter, limited ingredients, taste

I made pan fried potatoes for dinner last night and this Rosemary Flake Salt was the only seasoning I needed!

Pros: flavor, smell

This nutrient and mineral-rich salt is excellent on grilled meats, seafood, veggies and more. The beautiful pink tint is due to trace minerals and the darker colors present indicate an increased number of beneficial trace elements like iron. Though our...

There are few things more New York than pizza, so Bitterman Salt Co. made some magic pizza dust inspired by that gooey, juicy, salty, stringy, perfect New York slice. Fine grained Italian sea salt expertly infused with fennel, rosemary, parsley, oregano,...

Sprinkle a dash of this black-truffle-infused Italian sea salt over any dish to add the robust, earthy flavor of black truffles. Great on everything from French fries and steak to popcorn and scrambled eggs, this gourmet salt blend features Phoenician-era...

Pros: taste, flavor, versatility

Fill your salt mill with this delicious sea salt from Bitterman Salt Co. It goes great on everything from veggies to lean, gamey meats. If you're feeling bold, leave the salt whole and sprinkle over fresh cuts of tomahawk steak or herb-filled roasted...

Pros: taste, sharp salty taste, smoothness

A natural fit for seafood, vegetables and sweets, this sweet, lemon-infused salt is delicious sprinkled over grilled asparagus or used to rim margarita or Bloody Mary glasses. Lemon flake is hand harvested from the Mediterranean Sea after being channeled...

Pros: taste, good on seafood, great flavor

With delicate crystals, luscious moisture and a satisfying crunch, this fleur de sel is the ideal finishing salt for everything from fresh caprese salad to eggs, fish and leaner meats like pork tenderloin. No factories or fossil fuels—Bitterman’s...

Pros: meeting expectations, sharper taste, delicious flavor

One of the first female salt makers in Scandinavia, Michal Overland makes these delicate flakes of salt on the tiny island of Aukra using waterfall power. Harvested from the cold, clean waters along the Northwestern coast of Norway, these delicate pyramid-shaped...

Pros: light taste, best salt, perfect for food finishing

Spain is famous for its high-quality saffron used to give flavor, aroma and color to many wonderful traditional dishes, including paella. Mancha-Oro saffron is packaged in beautiful recycled glass jars and hand sealed with wax.

Although saffron cultivation...

Pros: flavor, saffron, aroma

Made using Willamette Valley pinot noir and pure, solar-evaporated fleur de sel from Guatemala, this wine-infused salt is bursting with bold, yet nuanced flavor. Try it sprinkled on maple-glazed coho salmon, paprika-rubbed pork loin or roasted root vegetables—it’s...

Pros: good flavor, pizza, pasta

A favorite and versatile spice, whole nutmeg preserves freshness and flavor, releasing it when ground into dishes or as a finishing touch. Often used in baking, fresh nutmeg is also used in vegetable, meat, and cheese dishes, and is wonderful in mulling...

Pros: fresh nutmeg, size, smell

A staple of the Mediterranean diet, smoked paprika is used to give both color and flavor to many traditional dishes. Rey de la Vera's unique oak-wood-burning-stove drying process gives paprika the aroma, flavor and distinctive color the La Vera Pimenton...

Pros: fit, heat, flavor

With its sweet, herbal and zesty flavors, Willamette Valley Lavender’s pure lavender extract will add an additional layer of flavor to a variety of culinary recipes. Use in place of vanilla or other extracts. When used sparingly, lavender extract will...

Pros: good product