Elevate your culinary creations with an exquisite selection of sauce seasonings designed to bring depth and flavor to every dish. Whether you're crafting a rich marinara, a zesty barbecue glaze, or an aromatic curry, the right seasoning can transform a simple sauce into a masterpiece. Explore a diverse range of blends that cater to various cuisines and cooking styles, each crafted to enhance your sauces with perfectly balanced notes. Discover how these seasonings can be the secret ingredient that turns your meals into unforgettable dining experiences.

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  • A great choice for cooking, large-grain sea salt naturally seasons dishes as they cook, or use it in a salt mill at the table to enhance the flavors of your favorite recipes. It's mild and clean tasting making it ideal for everyday cooking as well as...

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  • (25)

    Love this in eggs and sauces!

    taste, flavor, versatility

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  • (3)

    I made pan fried potatoes for dinner last night and this Rosemary Flake Salt was the only seasoning I needed!

    flavor, smell

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  • There are few things more New York than pizza, so Bitterman Salt Co. made some magic pizza dust inspired by that gooey, juicy, salty, stringy, perfect New York slice. Fine grained Italian sea salt expertly infused with fennel, rosemary, parsley, oregano,...

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  • This peppercorn-based rub combines 14 different spices that will ignite any flame-cooked meal. Whether it’s the old standards like steaks, hamburgers or chicken, or the new champions of grilling, like zucchini and asparagus, this savory blend is a sure...

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  • Try our delicious French Mustard and Herb Seasoning Blend on veggies, in soups, as a dip or in roast beef. It’s filled with rich, herbaceous flavors and is an easy way to add delicious flavors to your favorite savory foods.

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  • Hot, savory, and sweet all at once — a fittingly special and complex take on an Indian cuisine standard. The fragrant flavors of coriander, cardamom, and cumin work in harmony with cinnamon and turmeric. This authentic masala base is a staple in any...

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  • Filled with sweet heat, our Maple Chili Seasoning Blend is a harmonious blend of flavors, combining the sweetness of maple sugar with the smoky depth of smoked paprika and the subtle heat of ancho chili pepper. The addition of garlic and onion adds savory...

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  • Sharp and salty from cheese and with a slightly nutty and balanced flavor, our Cacio e Pepe Seasoning blend adds delicious flavor to everything from pasta to popcorn to potatoes. It’s super versatile and can even be mixed with sour cream or Greek yogurt...

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  • (13)

    Herbs of Provence is one of the most versatile herb combinations you can have in the kitchen, from sautes, to sauces, and roasts, this herb mix is one of the best, I've bought this consistently for over thirty years, but the price at La Sur was one of...

    flavor, matching with pizza herbs, perfect blend

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  • (3)

    I sprinkle it liberally on salmon, on chicken , and use it liven up boring spaghetti sauces. I had to buy the dulce for my 5 year who loved the flavor but couldn't stand the heat.

    fit, heat, flavor

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  • The Taco Seasoning raises the bar for your weeknight go-to meal. Our taco blend combines a long list of delectable ingredients, including chili peppers, cumin, toasted garlic, onion and more for a seasoning blend that upgrades everything from tacos to...

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  • Sweet and salty with notes of citrus and smoky chile, our seasoning blend goes great on chicken, fish, veggies and more. You can even mix this blend with olive oil to make a unique dressing for salads!

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  • Smooth, robust and slightly smoky, our delicious dry brine is perfect for making up to a 20-pound turkey. It boasts the subtle flavor of parsley, oregano and thyme and the savory, crispy flavor of black peppercorn. This dry brine isn’t just for turkey,...

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  • The Tuscan Herb Seasoning features pungent basil and oregano and a touch of red pepper flake spiciness to round out the bouquet of garlic and thyme. It goes well with grilled lamb, pasta dishes, veggies or used in bread dipping oil.

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  • A little zing, a lotta cheese! Fine-grained Italian sea salt infused with jalapeño peppers, real cheddar cheese and cilantro—that’s it! Sprinkle this cheddary, spicy, zingy seasoning salt on popcorn, mashed potatoes or mac & cheese. Use generously on...

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  • Our Mediterranean Citrus blends bright lemony zest with fragrant rosemary and sage and savory garlic for an irresistible, herbaceous seasoning. This is an excellent complement for fish, chicken or veggies. Mix with olive oil as a dip for crusty, fresh...

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  • Add earthy, rich flavor to a variety of foods, including eggs, meats, fish and more with this delectable truffle salt from Savini Tartufi. It’s made without preservatives and makes a great gift for hosts and hostesses.

    From 1920 to today, a family that...

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  • A big, bold Jamaican classic full of warm allspice, cinnamon and nutmeg, our tasty Jerk Seasoning Blend goes great with pork, chicken and fish. Bright ginger and thyme also pair with chilies and peppercorns to deliver an irresistibly bold, aromatic Caribbean...

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  • (1)

    I have tried many different pizza seasonings over the years, but this one truly takes the cake!

    taste

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  • Our Steak Au Poivre seasoning boasts a bold peppery flavor profile, accentuated by pungent notes of garlic and yellow mustard seed. It goes great on traditional Steak Au Poivre, other cuts of beef, burgers, roasted veggies and so much more.

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  • The bold flavor of coffee and chile makes a unique yet delicious rub for turkey, chicken and other meats! Our rub is easy to use and goes great with BBQ or even mixed into brownie batter.

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  • Our All-Purpose Seasoning Salt kicks up your staple salt with smoky paprika, aromatic onion and garlic, and a hint of rosemary to inject savory flavor into any dish. Unfussy and easy to pair, it goes great with steak, chicken, seafood, squash, potatoes,...

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  • (67)

    The BEST for reducing sauces.......Le Creuset sauce pan...like the way it heats up , great when when you need a small sauce pan.

    size, quality, color

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Sauce Seasonings

As the leaves turn and the air crisps, October ushers in a season of hearty meals and the comforting warmth of the kitchen. For those who revel in the art of culinary creations, the importance of sauce seasonings cannot be overstated. These pivotal ingredients transform the mundane into the magnificent, turning a simple dish into a symphony of flavors that dance across the palate. Whether you’re a seasoned chef or a novice in the kitchen, understanding the delicate balance of seasonings and sauces is essential for elevating your cooking. From the robust, earthy tones of a well-crafted Bolognese to the zesty kick of a citrus-infused béarnaise, the right sauce can be the cornerstone of a memorable meal.

For enthusiasts looking to refine their sauce-making skills, or for those just beginning their culinary journey, the choice of sauce seasonings can be as varied as the dishes they enhance. Consider the aromatic allure of herbs like rosemary and thyme, which can infuse a touch of the Mediterranean into your sauces, or the boldness of black pepper and garlic, which are indispensable in crafting the perfect gravy for a festive gathering. As fall progresses and family gatherings become more frequent, having a repertoire of sauces can make every meal an occasion. Imagine the joy of presenting a homemade cranberry sauce at your Thanksgiving table or the satisfaction of a velvety chocolate sauce drizzled over a poached pear at a casual dinner party. These moments, enriched by the mastery of sauces, are bound to leave lasting impressions on your guests.

For those eager to explore a wider array of sauce possibilities, Sur La Table is a treasure trove of inspiration. We offer a curated selection of ingredients that cater to every taste and culinary challenge. To dive deeper into the world of sauces, do visit our Cooking Sauces page, where you can find an assortment of options that promise to enhance your dishes with minimal effort and maximum flavor. Whether you’re gifting a set of exotic spices to a friend who loves to experiment in the kitchen, or you’re planning to host a gourmet meal that showcases your cooking prowess, the right sauce seasonings can make all the difference. As the holiday season approaches, consider the power of a well-seasoned sauce to not only complement your culinary creations but also to spark conversations, evoke nostalgia, and create new traditions around the dining table.