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(2)
Good cook pot...Good cast iron pot, a little lighter than some others...I bought this cast iron Dutch oven specifically to make sourdough artisan bread.
Pros: lighter weight, size, price
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(2)
A versatile design makes this double Dutch oven great for searing, sautéing, baking, broiling, frying and grilling. The perfect pan to bring on your next campout or cookout, it’ a Dutch oven, dual-handled skillet and lid all in one. When used...
Pros: made in the usa, side handles on lid, sturdy
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(191)
had to give up my iron pots when we moved to house with glass topped stove. ...Love this pot!...I use this pot to make chili, whole chicken dishes, stews. etc. - it is wonderful!
Pros: versatility, size, easy to clean
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The Outset Cast Iron Multi-Purpose Pot and Tortilla Warmer with Lid comes pre-seasoned, ready to cook your favorite family recipe or cookbook creations. This multi-functional three-quart pot with lid is perfect for cooking tortillas, flatbreads, pancakes,...
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(1)
Perfect for home kitchens or for using on campfires, grills and more, this fan-favorite cooker provides endless possibilities for cooking and baking. A deep skillet and Dutch oven in one, it also doubles as a shallow skillet or griddle when you invert...
Pros: cooking performance
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(81)
I love how the cast iron heats super evenly and maintains a constant heat. ...love it, can't wait to make a large stew in new pot...Planned to make Osso Buco & stew with dumplings. Have lots of room.
Pros: size, versatility, heat retention
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(1126)
It's made of great quality cast-iron and provides amazing cooking in addition to being stylish. ...Great lil 4qt cast iron pot...Best Cast Iron
Pros: quality, size, versatility
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(576)
I just love the look of this cast irons pan. Cooking with it is amazing. I love the way cast iron cooks and having the lid makes it so much easier and I am able to use it for countless recipes. ...Inverting the lid in the pan it is possible to stack...
Pros: versatility, lid, color
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(223)
I have several different sizes of cast iron but this 7qt is the one I use the most....Favorite new pot....Love it. Favorite new pot. Double bonus lid fits my cast iron skillet.
Pros: size, versatility, design
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(166)
Best cast iron for all your stew/soup needs...And unexpectedly it is lighter than my other cast iron of lesser quality. Makes moving it around much easier. ...Best cast iron pot...I own both le creuset and staub cast iron pots and I prefer staub. Over...
Pros: versatility, color, size
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(162)
I love le Creuset cast iron pots. It was a present for my niece...Best enamel cast iron...I love my Sur La Table Enameled Cast Iron Round Wide Dutch Oven. Its just as good, the quality, endurance and color, as the other well known enamel dutch ovens
Pros: quality, size, easy to clean
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(147)
My favorite Fall pot...This was my very first piece of Staub cast iron. I received it as a gift for my October birthday and it immediately became my favorite pot. ...Great Festive Pot...What a great pot that has durability snd is very festive. All the...
Pros: design, color, versatility
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(101)
Great dish for all this one pot dinners...The cast iron oven is great for one pot meals. It goes from stove top to oven with ease and is able to hold enough for a family of 4-6. ...Staub is my go-to cast iron, when I can afford it. This is a great pan...
Pros: versatility, size, self-basting lid
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(89)
Great size for soup and meat stew...This is the 3rd staub cast iron in my collections. I wanted to get a small one so no need to wash the 4qt one every time. ...Staub cast iron...Great rice pot for my AGA oven. I have wanted this pot for years.
Pros: versatility, size, self-basting lid
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(83)
Excellent Cast Iron Pot for Small Batches...This pot is perfect when cooking for 1-2 people or a small side....Staub Cast Iron 2.75 Round Cocotte...Great for soups, rice, smaller stews, etc.... A definite must have for all!!
Pros: versatility, size, dishwasher and oven safe
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(74)
This pot is the gold standard. I will be making a lot of stews and soups. ...For stews, soups, searing meat, sauteing veggies, nothing works better than these.
Pros: versatility, color, quality
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(70)
Great pot for holiday dinner!...My customer bought this Staub 13.25qt. and he said, he's not surprised how great it cooked a large amount of food. It is a wonderful cast iron pot, he would not trade it for any other cast iron pot. ...Clean up is easy...
Pros: size, versatility, self-basting lid
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(63)
So great for bigger stews and roasting whole chickens. Pricey but expected....When I lift a full 7.25 pot out of the refrigerator, I am very careful.
Pros: versatility, durability, color
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(57)
Just bought this beautiful red pot. Used it to make a one pot Beouf Bourgignon recipe. ...I have always loved Staub enameled cast iron. Used it tonight to roast a chicken.
Pros: versatility, fabulous results, beautiful
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(39)
Though it's very heavy its part of the game. Bread, goose, stew - perfect for anything...Amazing like all Staub Cast Iron Products
Pros: size, versatility, quality
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(31)
This smaller sized cocotte is perfect for cooking rice, grains, oatmeal, and risotto. The cast iron really allows quick absorption and these items cook to perfection. ...Great little pot!...This pot is also very easy to clean and doesn't need any extra...
Pros: versatility, heat retention, size
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(28)
one of a kind, whimsical Staub cast iron. I can't help myself, I like cooking greens in this pot. ...Staub Artichoke cast iron enameled pot with lid
Pros: functionality, design, versatility
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(20)
We use the Pots at Ambrose and Eve. Theyre durable and cook very consistently....Cast iron, the best way to cook and bake it has health benefits too , can you say that about any other pan?
Pros: durable, versatility, quality
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(19)
Great for soups and stews, braised meats and more, this Burgundy clay stewpot makes a versatile addition to any kitchen. Burgundy clay heats evenly for controlled cooking with minimal hot spots, and the tight-fitting lid seals in heat and moisture. Produced...
Pros: versatility, size, easy cleaning
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Cast Iron Stew Pot
Looking to elevate your cooking game? Look no further than our collection of cast iron stew pots. These timeless kitchen essentials are designed to deliver exceptional heat retention and distribution, ensuring that your stews, soups, and slow-cooked dishes are cooked to perfection every time. Crafted with durability in mind, our cast iron stew pots are built to withstand the test of time, making them a must-have addition to any kitchen. Whether you're a seasoned chef or just starting out on your culinary journey, our selection of cast iron stew pots will make cooking a breeze and have you serving up delicious meals that will impress family and friends.
Cast Iron Stew Pot
A cast iron stew pot is a versatile addition to any kitchen and makes a thoughtful gift for home cooks, newlyweds, or anyone who appreciates the art of slow cooking. Its classic design and functionality make it suitable for a wide range of cooking styles and preferences. As we transition into the spring season, a cast iron stew pot is a must-have for preparing seasonal soups, stews, and one-pot meals that celebrate the fresh produce and flavors of the time. Whether you're an experienced chef or a home cook looking to elevate your culinary repertoire, a cast iron stew pot is an indispensable tool for creating delicious, comforting meals. For those who enjoy outdoor cooking and camping, a Cast Iron Camping Pot is also a great option, providing the same durability and versatility in an outdoor setting.
FAQ List
Yes, most cast iron stew pots are compatible with induction cooktops. However, it's always a good idea to check the product specifications to ensure compatibility.
To clean a cast iron stew pot, avoid using harsh detergents or abrasive scrubbers. Instead, use warm water and a mild soap, if necessary. After cleaning, make sure to thoroughly dry the pot to prevent rusting. Regularly seasoning your cast iron stew pot with oil will help maintain its non-stick surface and prevent corrosion.
Absolutely! Cast iron stew pots are oven-safe and can withstand high temperatures. Whether you want to start a dish on the stovetop and finish it in the oven or bake bread, a cast iron stew pot is a versatile tool for both stovetop and oven cooking.
Preheating a cast iron stew pot is recommended to ensure even heat distribution and prevent food from sticking. Allow the pot to heat gradually on low to medium heat before adding ingredients. This will help achieve the best cooking results.
While cast iron stew pots can be used on glass or ceramic stovetops, it's important to handle them with care. Avoid dragging or sliding the pot across the surface to prevent scratching. Additionally, be cautious when placing or removing the pot from the stovetop to avoid any potential damage.
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"I bought this cast iron Dutch oven specifically to make sourdough artisan bread"
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"I really like this pot. it is very heavy and solid built. The color is nice and perfect addition to my kitchen"
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"This is a great fish stew pot. IT is deep enough to hold plenty of liquid but not to lose those lovely pieces of shellfish to complete drowning"
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"The Staub Cast Irons are AMAZING! I have multiple pieces and love everyone of them, and the Dark Blue is such a beautiful color"
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"Just received my cast iron set and already used the larger pot twice"
