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(12)
French onion soup, chili, chicken and dumplings, etc can be pulled from the oven and kept warm in this cast iron pot. Also makes a great basting pot for grilling sauces....Useful 12 oz. Cast iron Pot. Enameled inside and out for consistency and easier...
Pros: size, versatility, heat retention
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(20)
Cast iron, the best way to cook and bake it has health benefits too , can you say that about any other pan?...Works dually as a dutch oven and a cast iron pan, literally a life-saver if looking for a cheap, dependable option.
Pros: size, durability, versatility
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(6)
Smaller version of an amazing pot...Get the same great features of the Staub pots in a smaller version. Browns well, doesn't stain, the self basting spikes keeps food moist, and cleans up easily....This smaller version of the large Staub pot I own, has...
Pros: size, versatility, features
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This cast-iron pot is a versatile option that braises, slow-cooks, roasts, bakes and more. Sear your food on any stovetop, including induction, then finish it up in the oven; the oversized handles make it easy to move from oven to table. Self-basting...
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(1)
Good cook pot...Good cast iron pot, a little lighter than some others
Pros: good cook pot
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(1)
The cooker performed well during the cooking phase; however, I have two issues with the product. 1.
Pros: cooking performance
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(50)
Cast Iron Set...Enamel Cast Iron Set...The cast iron skillet works great though!
Pros: color, quality, easy to clean
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(38)
Have used to replace my cast iron just for ease of cleanup. Love that I can put in dishwasher....It has all the great properties of cast iron, but is easy to clean, and soap can be used on it.
Pros: easy to clean, size, versatility
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(72)
This is a cooking pot everyone should have....Perfect pot...My favorite pot for everything including making popcorn !
Pros: color, quality, versatility
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(100)
Versatility, even cooking, delicious food!!...Treated cast iron, but. It does require some care after searing. ...Love this Staub cast iron pan ? it is extremely versatile!
Pros: versatility, glass lid, lid
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(9)
Such a cool pot!
Pros: color, cool design, beautiful
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(6)
Nice wide and slightly deeper than your typical braising pan which is great if you are making a large roast, short ribs, oxtail in addition to stews, sauteed veggies and rice dishes. This enameled cast iron heats up really quickly as apposed to other...
Pros: wide bottom for searing, easy cleanup, lid with dimples for even steam distribution
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(16)
I love cast iron pans....I really like my Lodge Chef cast iron pot. It is a perfect size for me. I really like the two short handles on the side and the glass cover.
Pros: versatility, size, quality
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(11)
This 7.5" cast iron round gratin baking dish is perfect gratin dish, possesses exceptional heat-retaining qualities, so the pot heats evenly throughout. ...It is great for presentation purposes but obviously with the cast iron, you can make individual...
Pros: size, versatility, quality
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(16)
Love Staub cast iron cookware. Didn't disappoint...Staub cast iron dutch oven.
Pros: color, shape, quality
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(42)
The Enameled Cast Iron Covered Dutch Over was a great gift for my son's new house....Every home should have a good enameled cast iron pot, especially now with the rage of baking bread in it!
Pros: size, color, versatility
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(26)
Beautiful & Unique Cast Iron Pot!...This cast iron pot brings a smile whenever I see it. It's as much a collectors piece as it is cooking vessel.
Pros: functionality, beauty, versatility
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(21)
It was delivered with not a great finish on the enamel. Rough cast iron around the handle under the enamel coating. finish on lid was not smooth as you would expect from Le Creuset. ...New Pot...I love my pot. It's the perfect size. However, I was supposed...
Pros: versatility, size, quality
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(100)
t beat Le Creuset quality for enameled cast iron cookware, and the (sale) price was right....Cast iron for every meal....Love this pot! Made chili one day and stir fry the next. Could use it for anything.
Pros: size, versatility, quality
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(4)
Cast Iron Sauce Pot...
The pot is cast iron, so you can put it on the stove to keep the sauce warm.Pros: yum, size, material
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(88)
Beautiful pot. Great shape for searing and roasting....Other less expensive enameled cast iron pots have not held up to the durability and the ease of cleaning of my Le Creuset pots....I love all Le Creuset cast iron. This particular pot is wonderful...
Pros: versatility, color, durable
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(100)
The BEST Cast Iron...Great product I absolutely love Staub over any other cast iron cookware....Fantastic, lighter than other cast iron dutch ovens I've used. Easy clean up, and looks great!
Pros: color, size, design
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(100)
my first cast iron dutch oven...and looking forward to baking bread in this big red pot!...I had been looking for a larger enameled cast iron dutch oven, I had a 3.5 Qt Le Creuset, which was great but was often too small, or limited in size.
Pros: versatility, durability, easy to clean
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(7)
Overall, I highly recommend the Sur La Table Enameled Cast Iron Round Dutch Oven. It's not just a cooking tool; it's a beautiful addition to your kitchen that performs exceptionally well. ...I will use a dutch oven any chance I can get when cooking....Pros: affordable, versatility, heat retention
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Iron Cooking Pot
Iron Cooking Pot
The versatility of iron pots makes them an ideal choice for anyone who delights in the art of cooking. From the passionate home cook experimenting with regional recipes to the professional chef crafting gourmet meals, these pots are designed to perform under the rigors of frequent use. The iron pot's ability to maintain and distribute heat evenly makes it perfect for those slow-cooked, simmering dishes that define comfort food. Imagine a Sunday family dinner, the pot simmering with a beef bourguignon or a vegetarian chili that warms the soul as much as it fills the stomach. Moreover, as gifts, these pots are a thoughtful and practical choice, suitable for newlyweds setting up their first kitchen or a friend who’s diving into the depths of culinary arts. The durability of iron ensures that it can be passed down through generations, making it not just a gift, but a legacy of shared meals and memories.
While iron cooking pots are invaluable, exploring other materials like aluminum can offer additional benefits such as lighter weight and faster heating. For those interested in such alternatives, consider visiting our Aluminium Cooking Pot page. Whether you're simmering, searing, or sautéing, the choice of the right pot can elevate your cooking experience, blending tradition and innovation in each dish. As the seasons change, so do the recipes and ingredients, but the joy of cooking with a reliable pot creates a timeless thread that binds generations of food lovers.
FAQ List
Yes, most iron cooking pots are compatible with induction cooktops due to their magnetic properties.
To clean an iron cooking pot, avoid using harsh detergents or abrasive scrubbers. Instead, gently wash it with warm water and mild soap, and dry it thoroughly to prevent rust. Regularly seasoning the pot with oil helps maintain its non-stick surface and prevents rusting.
While iron cooking pots are generally safe for cooking acidic foods, prolonged exposure to acidic ingredients may cause a metallic taste. It is recommended to avoid storing acidic dishes in the pot for extended periods.
Many iron cooking pots come pre-seasoned, but it is still beneficial to season it before use to enhance its non-stick properties. Follow the manufacturer's instructions or apply a thin layer of oil to the pot's interior and heat it on low for a few minutes before wiping off the excess oil.
Yes, iron cooking pots are oven-safe and can withstand high temperatures. They are perfect for dishes that require both stovetop and oven cooking, allowing you to seamlessly transition from stovetop searing to oven roasting.