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(12)
"Souper" Pot...French onion soup, chili, chicken and dumplings, etc can be pulled from the oven and kept warm in this cast iron pot. Also makes a great basting pot for grilling sauces....Cute fondue pot...This is a great fondue pot. With the cast iron...
Pros: versatility, heat retention, size
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(20)
We use the Pots at Ambrose and Eve. Theyre durable and cook very consistently....This is the perfect Dutch Oven for those who might not want to put down 300 clams yet for an enameled cast iron dutch oven. It makes beautiful gumbo and pot roast and the...
Pros: durable, versatility, sturdy
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The Outset Cast Iron Multi-Purpose Pot and Tortilla Warmer with Lid comes pre-seasoned, ready to cook your favorite family recipe or cookbook creations. This multi-functional three-quart pot with lid is perfect for cooking tortillas, flatbreads, pancakes,...
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(6)
This smaller version of the large Staub pot I own, has all the same great features. The interior and exterior have a black matte enamel coat, it's not just raw cast iron. ...Smaller version of an amazing pot...Get the same great features of the Staub...
Pros: versatile, self basting spikes, easy to clean
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(2)
Good cook pot...Good cast iron pot, a little lighter than some others...I bought this cast iron Dutch oven specifically to make sourdough artisan bread.
Pros: good quality, perfect size, lighter weight
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(1)
The cooker performed well during the cooking phase; however, I have two issues with the product. 1.
Pros: cooking performance
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(72)
Wonderful case iron pot...These cast iron pots/pans are perfect!! I was a chef in NYC in the 90s and altho i was successful i never treated myself to really heavy cast iron pots. .and I LOVE them!...This was my first cast iron cookware set and I love...
Pros: quality, well made, appearance
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(1136)
Great lil 4qt cast iron pot...Great pot in general...I love my pot. Great for cooking but need to be careful to maintain.
Pros: perfect size, versatility, quality
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(596)
I just love the look of this cast irons pan. Cooking with it is amazing. I love the way cast iron cooks and having the lid makes it so much easier and I am able to use it for countless recipes. ...Quality cast iron that serves a variety of cooking needs....
Pros: durable, versatility, easy to clean
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(230)
Favorite new pot....Love it. Favorite new pot. Double bonus lid fits my cast iron skillet....Would highly recommend to anyone looking to expand their cast iron cooking.
Pros: versatility, durable, easy to clean
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(180)
Liked enamel surface on cast irons All the benefits of cooking with cast iron plus non stick of enamel surface. ...I prefer cooking in cast iron and these do not disappoint, great even heat and easy clean up.
Pros: easy to clean, versatility, quality
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(173)
Best cast iron pot...I own both le creuset and staub cast iron pots and I prefer staub. Over the years my le creuset pots have started to form a yellow stain whereas the staub has maintained its overall original appearance. ...Super cooking pot! Love...
Pros: versatility, color, durable
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(170)
I love le Creuset cast iron pots. It was a present for my niece...This pot is very handy when I?m cooking for holiday or big crowds!
Pros: easy to clean, price, quality
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(149)
I love my pumpkin cocotte. After cooking in cast iron, I dont wanna cook in any other pot. ...Great Festive Pot...What a great pot that has durability snd is very festive. All the perks of heavy duty cast iron and no real downsides!
Pros: quality, appearance, size
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(136)
Only pot I use now...It has a light interior so I can better judge how things are cooking and it cleans up quickly....t beat Le Creuset quality for enameled cast iron cookware, and the (sale) price was right.
Pros: perfect size, size, color
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(84)
Excellent Cast Iron Pot for Small Batches...This pot is perfect when cooking for 1-2 people or a small side....A small pot that cooks great!...Cooking can be challenging but with this Staub cast iron 2.75qt. cocotte is wonderful, cooking should be fun...
Pros: versatility, perfect size, compatible with all stovetops
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(84)
It's my first in enamelled cast iron. The size is perfect for us (holds 4-6 servings) and the weight is manageable. ...I love my cast iron pot. It is amazing to use and the color is lovely - like bringing Spring & Summer into the house
Pros: easy to clean, color, perfect size
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(81)
Bury Me with this Pot...Im telling you I purchased it a few years back on a Christmas promo and I am so glad. This is my everyday pot for soups and stews and one pot cooking. I drag it with me camping, that is how much I love this pot! ...Now this...
Pros: large capacity, large size, even cooking
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(75)
Perfect pot...My favorite pot for everything including making popcorn !...This is a cooking pot everyone should have.
Pros: versatility, color, durable
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(73)
I have found taking the lid off to move the pot helps alleviate the weight....Great pot for holiday dinner!...It is a wonderful cast iron pot, he would not trade it for any other cast iron pot.
Pros: self-basting lid, large capacity, versatility
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(64)
I am thrilled to have found such a beautiful and multi-use pot! I had avoided cast iron pots and pans before because without the glazing on the bottom, I couldn't use them on my ceramic cooktop.....I love serving soup right from the pot to family and...
Pros: color, versatility, price
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(62)
Great smaller pot than my 5.5 Qt for smaller meals.love the color...Best overall pot on the market!...Best size pot. Cooking for one person. pot roast recipe works well, tender juicy flavorful.
Pros: color, beautiful, size
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(53)
Looking forward to many years of cooking with it....Enjoy cooking in it. Easy clean up.
Pros: versatility, easy to clean, durability
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(41)
Like the appearance of the pot. Color is traditional and beautiful....Beautiful Red 6.5 QT Wide Oval Staub Pot...My Red 6.5 QT Wide Oval Staub Pot arrived in perfect condition. I made a pot of spaghetti sauce, browning the meatballs and sausage in the...
Pros: versatility, size, durable
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Iron Cooking Pot
Whether you're a seasoned chef or a passionate home cook, an iron cooking pot is an essential tool that can elevate your culinary creations to new heights. With its exceptional heat retention and even distribution, this versatile kitchen staple allows you to achieve mouthwatering results every time. From slow-cooked stews and hearty soups to perfectly seared meats and flavorful stir-fries, the iron cooking pot is a true workhorse that brings out the best flavors in your dishes. Discover the endless possibilities of this timeless kitchen essential and take your cooking skills to the next level.
Iron Cooking Pot
The versatility of iron pots makes them an ideal choice for anyone who delights in the art of cooking. From the passionate home cook experimenting with regional recipes to the professional chef crafting gourmet meals, these pots are designed to perform under the rigors of frequent use. The iron pot's ability to maintain and distribute heat evenly makes it perfect for those slow-cooked, simmering dishes that define comfort food. Imagine a Sunday family dinner, the pot simmering with a beef bourguignon or a vegetarian chili that warms the soul as much as it fills the stomach. Moreover, as gifts, these pots are a thoughtful and practical choice, suitable for newlyweds setting up their first kitchen or a friend who’s diving into the depths of culinary arts. The durability of iron ensures that it can be passed down through generations, making it not just a gift, but a legacy of shared meals and memories.
While iron cooking pots are invaluable, exploring other materials like aluminum can offer additional benefits such as lighter weight and faster heating. For those interested in such alternatives, consider visiting our Aluminium Cooking Pot page. Whether you're simmering, searing, or sautéing, the choice of the right pot can elevate your cooking experience, blending tradition and innovation in each dish. As the seasons change, so do the recipes and ingredients, but the joy of cooking with a reliable pot creates a timeless thread that binds generations of food lovers.
FAQ List
Yes, most iron cooking pots are compatible with induction cooktops due to their magnetic properties.
To clean an iron cooking pot, avoid using harsh detergents or abrasive scrubbers. Instead, gently wash it with warm water and mild soap, and dry it thoroughly to prevent rust. Regularly seasoning the pot with oil helps maintain its non-stick surface and prevents rusting.
While iron cooking pots are generally safe for cooking acidic foods, prolonged exposure to acidic ingredients may cause a metallic taste. It is recommended to avoid storing acidic dishes in the pot for extended periods.
Many iron cooking pots come pre-seasoned, but it is still beneficial to season it before use to enhance its non-stick properties. Follow the manufacturer's instructions or apply a thin layer of oil to the pot's interior and heat it on low for a few minutes before wiping off the excess oil.
Yes, iron cooking pots are oven-safe and can withstand high temperatures. They are perfect for dishes that require both stovetop and oven cooking, allowing you to seamlessly transition from stovetop searing to oven roasting.
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"Many of our chili competitors (over 25) have also bought this same pot. You won't go wrong with this one"
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"Good pot with even heating, I like that it doesn't take much space to store and I can be really creative makes pasta, steamed vegetables"
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"what a great addition to my Le Creuset cookware"
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"I just love the look of this cast irons pan. Cooking with it is amazing. I love the way cast iron cooks and having the lid makes it so much easier and I am able to use it for countless recipes"
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"Akin to a 1qt saucepan, this small cocotte makes for the perfect morning oat cooker. The cast iron distributes and retains heat at the ideal temperature resulting in expertly cooked oatmeal"