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(19)
Great for soups and stews, braised meats and more, this Burgundy clay stewpot makes a versatile addition to any kitchen. Burgundy clay heats evenly for controlled cooking with minimal hot spots, and the tight-fitting lid seals in heat and moisture. Produced...
Pros: versatility, size, easy cleaning
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(84)
My favorite bread baking pot...I just put the dough in the baker after the first rise and let it rise for the second time in the pot. So easy and It bakes beautiful. I usually take the lid off for the last 15 min of baking and add a bit of water to oven....
Pros: versatility, ease of use, bread outcome
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(166)
Excellent pot!...The lids fit tightly to keep in moisture. The pot holds heat really well so I don't have to use high heat which means I don't burn my food. ...Best cast iron pot...I own both le creuset and staub cast iron pots and I prefer staub. Over...
Pros: versatility, color, size
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(57)
Great for soups and stews, braised meats and more, this Burgundy clay casserole makes a versatile addition to any kitchen. Burgundy clay heats evenly for controlled cooking with minimal hot spots, and the tight-fitting lid seals in heat and moisture....
Pros: versatility, easy to clean, cooking performance
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(19)
Make the perfect batch of rice or grains every time with the Le Creuset rice pot.
The Le Creuset rice pot is a versatile choice that is not only a great vessel for cooking rice or grains, but also oatmeal, single servings of pasta or effortlessly reheating...Pros: perfect rice, versatility, functionality
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(3)
The perfect vessel for individual portions of French onion soup, baked mac and cheese, apple cobbler and more, this petite cocotte features a flower lid. The petite cocotte features Le Creuset’s industry-leading glazed interior, which protects against...
Pros: perfection
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(1)
Delight in baking your own cheese soufflés, crème brûlée, individual deep brownies, chocolate mousse and more at home. The Emile Henry soufflé dish is made in France of high-quality Burgundy clay that heats evenly and is resistant...
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A beautiful addition to your kitchen or table, this pot from Alcantara-Frederic is crafted using techniques that date back thousands of years by skilled artisans in Morocco. Made from naturally durable terracotta, this pot is perfect for both storing...
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(417)
It is lighter weight, which I need because I've reached the age that my Le Creuset dutch oven is almost too heavy for me to lift when it is empty. )< :
The knob on the lid isn't good for putting in the oven. I don't really like to fry or brown things in...Pros: versatility, size, functionality
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(223)
Perfect pot and size for a larger family!...Oven safe up to 900F/482C without lid, Lids are oven safe up to 500F/260C. It's unique, interior matte texture results in exceptional browning. ...Favorite new pot....Love it. Favorite new pot. Double bonus...
Pros: size, versatility, design
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(143)
This pot is so cute and perfect for fall recipes! Easy to clean and use....One star off because the lids don't fit very neatly on.
Pros: versatility, cute design, color
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(101)
The Essential pan lid is slightly domed containing a chistera shaped design which self bastes the same way the spikes in the traditional lid do. ...Self basting lid really works...This pretty little pot has a domed lid but they still have managed to...
Pros: versatility, size, self-basting lid
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(89)
This little pot is excellent - I have used it to make, reheat, smaller servings, reheat and finish cooking - and pots of rice, quinoa and oatmeal. ...While I didn't plan it, I seem to have purchased a bunch of Staub's pots in this line (the ones with...
Pros: versatility, size, self-basting lid
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(70)
I have found taking the lid off to move the pot helps alleviate the weight.
Pros: size, versatility, self-basting lid
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(55)
Essential pot...Just bought this beautiful red pot. Used it to make a one pot Beouf Bourgignon recipe.
Pros: color, versatility, size
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(52)
The cast iron core allows for a much-needed heat retention while the studded lid allows for even distribution of condensation from the steam to disperse over what you might be cooking whether it be bread or soups and stews. ...Love the color! Use it...
Pros: color, versatility, heat retention
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(40)
Before using the loaf baker, I noticed a chip on the corners of the lid. I don't recall if that's how it was on arrival (it was packaged nicely in the shipping box and inside of that was the lid and pan packaged inside another box) or if something hit...
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(28)
Staub Artichoke cast iron enameled pot with lid...Functionality & Beauty all in one pot!
Pros: functionality, design, versatility
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(24)
Take home baking to the next level with the Le Creuset Bread Oven. Crafted from their legendary cast iron for excellent heat distribution, this purpose-built shape features a domed lid that encapsulates and circulates, creating a crisp bread exterior...
Pros: works, beauty, versatility
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(14)
The Staub Petite French oven is a great size for a smaller serving sizes and is perfect for making an amazing pot of rice or risotto. With the Chistera design on the lids, it creates a great self-basting environment inside the petite french, helping...
Pros: versatility, size, easy to clean
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(13)
Leave it to Staub to Create This Pot...So if you like shellfish this is the pot for you. The design is perfect. It includes a strainer to separate juices from the shellfish, and the lid an be used to hold empty shells. ...Love this mussel pot!!!...I...
Pros: design, flat base, strainer feature
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(12)
Perfect for casseroles, slow-roasted meats, stews and more, our porcelain cocottes feature does-it-all versatility and a simple, classic style that’s great for tabletop presentation.
Pros: versatility, size, design
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(9)
Such a cool pot!
Pros: appearance, cool design, color
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(9)
An indispensable tool for making deliciously crusty homemade bread, this thoughtfully designed cloche can be used as a mixing and proofing bowl as well as a baker; simply turn the lid upside-down to prepare dough for your bread of choice. During the...
Pros: potential
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Clay Pot With Lid
Enhance your cooking experience with the versatile and timeless Clay Pot With Lid. Crafted with precision and durability, this essential kitchen tool is designed to elevate your culinary creations to new heights. Whether you're simmering a hearty stew, slow-cooking tender meats, or baking a mouthwatering casserole, this clay pot is the perfect companion for achieving delicious and flavorful results. With its exceptional heat retention properties and even heat distribution, you can expect consistent cooking performance every time. Discover the endless possibilities of cooking with clay and unlock a world of delectable flavors in your own kitchen.
Clay Pot With Lid
For those who cherish the art of cooking, a small clay pot with lid is perfect for individual servings or small households, making it an ideal gift for a friend living alone or a couple. Meanwhile, larger clay containers with lids serve splendidly for family gatherings, where a pot of simmering stew or a robust casserole becomes the centerpiece at the dinner table. The aesthetic appeal of these pots, with their rustic charm, also means they go from oven to table seamlessly, fitting beautifully into the setting of a festive meal or a quiet, cozy dinner. As practical as they are picturesque, clay pots are not just about cooking; they are about creating experiences and memories around the table. Additionally, if you're looking to explore more varieties, consider visiting our selection of Ceramic Cooking Pots With Lids, which offer similar benefits and come in various designs to suit any kitchen style.
Choosing the right clay pot involves considering a few key aspects. The size of the clay bowl with lid should match your typical cooking needs. Smaller pots are ideal for dips, sauces, or baking bread, while larger ones are perfect for full meals. The quality of the clay and the build are crucial too; always look for high-quality, heat-resistant clay that can withstand high temperatures without cracking. Maintenance is another factor; traditional clay pots require seasoning and gentle cleaning to maintain their integrity and functionality. With these considerations in mind, a clay pot becomes more than just cookware—it becomes a companion in your culinary adventures, inviting you to slow down, savor the cooking process, and delight in the flavors it helps bring to life.
FAQ List
To season a clay pot with a lid, start by soaking it in water for a few hours. Then, coat the interior and exterior of the pot with a thin layer of vegetable oil. Place the pot in a cold oven and gradually increase the temperature to 350°F (175°C). Let it bake for about an hour, then turn off the oven and allow the pot to cool completely before removing it.
Most clay pots with lids are designed for oven use only. The high temperatures and direct heat of stovetop cooking can cause the clay to crack or break. It's best to check the manufacturer's instructions to ensure that your specific clay pot is suitable for stovetop use.
Cleaning a clay pot with a lid is simple. After use, allow the pot to cool completely. Then, gently scrub it with warm water and a soft brush or sponge. Avoid using harsh detergents or abrasive cleaners, as they can damage the porous surface of the clay. Allow the pot to air dry before storing it.
No, clay pots with lids are not suitable for microwave use. The high heat generated by microwaves can cause the clay to crack or break. It's important to always follow the manufacturer's guidelines and only use the clay pot in the oven or on the stovetop as recommended.
While clay pots with lids are relatively low maintenance, there are a few things to keep in mind. Avoid exposing the pot to sudden temperature changes, as this can cause cracking. Always handle the pot with care, as clay can be fragile. Additionally, it's a good idea to store the pot in a dry and well-ventilated area to prevent any moisture buildup.
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"We love the baking dishes. Perfect for chicken pot pie and meatloaf recipes"
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"The pour spouts on pots and their "vented" deep lids make draining pasta a breeze. And the addition of clear glass lids lets you see if your homemade soup really IS at a simmer without lifting the lid off"
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"I love this pumpkin baking dish. It's perfect for side dishes and it's really elegant to put on your table"
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"Love the dish with matching lid. The baking dishes are a little smaller than expected, but perfect for sides when hosting"
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"This is the most gorgeous cooking pot. Follow the directions on how to use and everything comes out nice"
