-
(55)
Love it! The best!...LOVE! Sturdy, pretty, and does the job.
Pros: sturdiness, well made, easy to clean
-
(34)
THE BEST...The best! I bought all three sizes. The quality is excellent. All my cookware is All-Clad....Love love love this colander. Sturdy and stay...Love love this colander. Does not tilt while draining pasta or rinsing berries/vegetables
Pros: quality, durable, versatility
-
(36)
great item...Great. Love using this for cleaning berries and other small items. Like the built-in feet. Super.
Pros: sturdy, dishwasher safe, good quality
-
(16)
I'm in love!...Without a doubt, this collapsible colander is one of my best buys....I love it and am wondering if should get another. I use this almost everyday....Love It
Pros: collapsible, versatile, compact size
-
(26)
A kitchen workhorse, the All-Clad Simply Strain Stockpot creates an easy and efficient straining experience, making cooking a breeze. With its innovative straining lid, it allows for quick and easy straining, saving you valuable time and effort in the...
Pros: versatility, quality, well made
Cook Colander
If you're looking to add a versatile and practical kitchen tool to your culinary arsenal, look no further than these Cook Colanders. These essential kitchen companions are designed to make draining and rinsing a breeze, whether you're preparing pasta, washing fruits and vegetables, or straining stocks and sauces. With a range of sizes and styles to choose from, these cookwares are crafted with durable materials that can withstand the demands of everyday cooking.
Cook Colander
FAQ List
Most cook colanders are dishwasher safe, but it's always best to check the manufacturer's instructions. If washing by hand, simply rinse the colander with warm soapy water and scrub gently with a sponge or brush. Make sure to remove any food particles trapped in the perforations. Rinse thoroughly and allow it to air dry or towel dry before storing.
While a cook colander is primarily designed for straining and draining, some colanders can be used for steaming as well. Look for colanders with elevated feet or handles that can fit securely on top of a pot or pan. Simply add water to the pot, place the colander on top, and cover with a lid. This method allows steam to cook the food without it coming into direct contact with the water.
Most cook colanders are made from heat-resistant materials such as stainless steel or silicone, allowing them to withstand high temperatures. However, it's always important to check the manufacturer's guidelines to ensure that the colander is safe to use with hot liquids or near heat sources. Using a heat-resistant cook colander will give you peace of mind and prevent any melting or warping.
Absolutely! A cook colander can be used to strain various liquids, such as stocks, soups, and sauces. The fine perforations in the colander prevent solid particles from passing through while allowing liquids to drain out. This is particularly useful when you want to remove any impurities or separate solids from liquids in your cooking.
Aside from its primary function of straining and draining, a cook colander can be used in creative ways in the kitchen. It can be used as a fruit or vegetable bowl, a makeshift steamer basket for dim sum or dumplings, or even as a decorative centerpiece for serving bread or displaying fresh produce. The versatility of a cook colander makes it a handy tool beyond its traditional purpose.