Cooking Ware

If you're looking for the right tools to make delicious meals, having the right cooking ware is essential. From baking dishes to utensils, having the right cookware can make all the difference. Here are some of the best options available to choose from.

Zwilling Spirit Stainless Steel Sauté Pan

$89.96

(45)

These versatile sauté pans deliver delicious results for breakfast, lunch and dinner. This 3-ply, 3mm-thick cookware is made using fully clad, scratch-resistant brushed stainless steel with a thick aluminum core for even and responsive cooking....

Pros: quality, glass lid, durable
Staub Stoneware 2-Piece Oval Baker Set

$59.96

(358)

Bakers are Best...Love the different sizes and the color. Big is great for hosting, small is great for just two of us....Love the set it will make a great addition to our bakeware and can?t wait to use it

Pros: quality, versatility, easy to clean
Scanpan Classic Nonstick Wok

$159.95

(25)

This professional-quality wok is great for stir-frying, steaming, deep-frying, sautéing, braising, and more. Little to no added fat is required for cooking, so you can enjoy a healthy meal with minimal cleanup.

Heavy-duty pressure-cast aluminum...

Pros: versatility, easy to clean, non-stick
Nordic Ware 75th Anniversary Braided Bundt Pan, 12 Cups

$49.95

(3)

Create a Bundt cake worth celebrating with this durable 12-cup pan from Nordic Ware. Made from cast aluminum with a center tube, this pan conducts heats quickly and evenly for great results on your desserts. The beautiful, braided design was created...

Pros: beautiful, heavy-duty, great quality

Cooking Ware

When it comes to cooking ware, having the right tools can make all the difference in the kitchen. Whether you're a seasoned chef or a novice cook, investing in high-quality cooking ware can elevate your culinary creations and make your time in the kitchen more enjoyable. From durable pots and pans to versatile utensils, there are a variety of considerations to keep in mind when choosing the perfect cooking ware for your needs.

Cooking ware is not only essential for everyday cooking but also makes for a thoughtful and practical gift for any occasion. Whether you're shopping for a wedding, housewarming, or birthday present, cooking ware is a great choice for both seasoned cooks and beginners alike. With a wide range of options available, you can find cooking ware that suits any style, budget, and cooking preference. From stainless steel to non-stick surfaces, there are various materials to choose from, each offering its own unique benefits.

Spring is the perfect time to refresh your cooking ware collection and try out new recipes. Whether you're looking to experiment with seasonal ingredients or simply upgrade your kitchen essentials, Sur La Table offers a wide selection of cooking ware to suit your needs. From baking pans and cutting boards to knives and mixing bowls, you'll find everything you need to create delicious meals and elevate your cooking skills. For those looking to explore the benefits of ceramic cook ware, be sure to check out our Ceramic Cook Ware page, where you'll find a range of options that are perfect for both novice and experienced cooks.

FAQ List

What is the best material for cooking ware?

The best material for cooking ware depends on your needs and cooking style. Stainless steel is durable and easy to clean, while cast iron retains heat well and is great for searing and frying. Ceramic is non-reactive and perfect for slow cooking.

What size of cooking ware should I purchase?

The size of cooking ware you should purchase depends on your needs. If you're cooking for a large family or entertaining guests, you may want a larger pot or skillet. If you're cooking for one or two people, a smaller pot or skillet may be sufficient.

What is the difference between non-stick and stainless steel cookware?

Non-stick cookware has a coating that prevents food from sticking to the surface, while stainless steel cookware does not have a non-stick coating. Stainless steel is durable and easy to clean, but may require some oil or butter to prevent food from sticking.

Can I use metal utensils with non-stick cookware?

It is not recommended to use metal utensils with non-stick cookware, as they can scratch and damage the non-stick coating. Instead, use silicone, plastic, or wooden utensils to protect the coating.

How do I clean my cooking ware?

The best way to clean your cooking ware depends on the material. Stainless steel can be cleaned with soap and water, while cast iron should be cleaned with hot water and a stiff brush. Non-stick cookware should be cleaned with a soft sponge or cloth to avoid scratching the coating. Always refer to the manufacturer's instructions for cleaning and care.

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