Cookware Made In America

Made in USA says it all!...Trying to make a decision on what type of dutch oven I wanted to purchase was time consuming.

Pros: durable, versatility, quality

I bought this cast iron Dutch oven specifically to make sourdough artisan bread. It is the perfect size for a single loaf.

Pros: lighter weight, size, price

All-Clad’s classic saucepans deliver delicious results, whether you’re making soups or sauces, boiling pasta or potatoes, or simply reheating leftovers. Designed with high, straight sides and a smaller surface area, these pans hold heat well...

Pros: quality, easy to clean, size

They should consider combining their cookware with discounts to America?s Test Kitchens....Beautiful and high functioning cookware set...I am happy that I purchased pans that were made in America, are designed thoughtfully, and cook food so well.

Pros: quality, easy to clean, even heating

Like all my other All Clad cookware....I love my Copper Core cookware....When In remarried 10 years ago, we put Copper Core cookware on our bridal list. We have NEVER been sorry.

Pros: quality, easy cleanup, appearance

Worth the cost & made in America!...The workmanship of the pot is excellent and is made in America - love it! The pan evenly heats and there is no sticking of food when following guidance for cooking with stainless steel products. ...The non stick, even...

Pros: quality, durable, size

LOVE everything Lodge! Great cookware!...I have made cornbread, pear tart tatin, pizza. Nothing stuck!

Pros: easy to clean, versatility, cooking performance

Made in the USA...I try to purchase American made items and these sturdy cookie sheets are from the US, the half-sheet size, are well made, affordable and will last decades....I give made in America cookware as wedding gifts. I didn't try it but the...

Pros: quality, easy to clean, durability

Prepared the best pork chops I ever made! Steaks that mirrored prep on the grill! Yum!...It takes time but I make a little batch of dough and it works out to about 6 cookies.

Pros: versatility, durability, size

This is a great cookware item. The two handles on either side are so much more convenient than the one long handle that is typically All-Clad. ...With that being said, it is a far healthier (non toxic) option to nonstick cookware

Pros: versatility, size, good price

Great product. Solid and well made....Now I give them as gifts and always get great comments. Try them, Made in America!

Pros: durable, function, quality

Love these “ made in America “ pans. Have made several loaves of assorted breads and been very happy with them ??...Quality aluminum, it bakes bread evenly. Plus it is made America.

Pros: quality, durable, easy to clean

Best set of cookware I ever bought....Made sure to let them cool down before washing. Everything came out beautifully.

Pros: quality, easy cleaning, durable

Braise, roast, simmer, sauté and more in this cast iron pan that’s so versatile and durable, Lodge named it the Everyday Pan. Thoughtful chef-inspired design features include ergonomic handles for greater comfort and control, and sloped sidewalls...

Pros: versatility, quality, handles

This cookware set by Lodge covers all of your cooking needs in the kitchen or on the campfire. Whether you’re using the griddle for pancakes or bacon, the skillets for sautéing vegetables, frying chicken or burgers, or the Dutch oven to simmer...

Pros: cooking performance, beauty, making sourdough bread

This Lodge skillet was crafted with added depth , making it an excellent choice for frying, sautéing, braising or roasting. The heavy-duty cast iron provides a great sear while evenly distributing heat, whether you’re preparing meals on a...

Pros: lid for oven and camping, cooks larger quantities, depth

From cinnamon rolls to savory casseroles, this amply sized pan is the ideal choice when it comes to cooking for a crowd. Rugged cast iron delivers unparalleled heat retention and durable construction that won’t dent, bend or warp. Vegetable oil...

Pros: silicone removable handles, depth, size

The only reason I gave four stars instead of five, was because my old pans had a little flange on each end that made them so easy to grab onto. Makes them easier to put in and out of the oven and to tip my bread out. ...I love these little loaf pans,...

Pros: perfect number, perfect size, practicality

This cast iron wok is ideal for stir-frying veggies, ramen and meats, pan-grilling steaks and more. Whether searing an open flame or pan-frying a delicious noodle dinner, the tall, spatula-friendly sides make this a true do-it-all pan. The flat base...

Pros: size, cast iron material, no chemical coating

The Lodge melting pot is a great heat conductor for warming butter, melting cheese, scalding milk or heating syrup—and it moves with ease from the stovetop to the grill. Spouts on the sides make it easy to pour liquids from one container to the...

These lids cover the pour spouts on your Lodge pots and pans, sealing in heat and humidity, and promoting faster cooking. Self-basting tips on the underside seal in moisture, encouraging tender results whether you’re slow cooking a roast or parboiling...

Pros: perfect lid fit

Make delicious stir-fries, fried noodles, steamed mussels and more in this durable wok from Lodge. This pan offers a generous cooking surface with sloped sides and a flat base, promoting concentrated heat along the bottom and even heating along the sides...

Pros: great for stir frying

I love that it's a USA made product.

Pros: made in the usa, side handles on lid, sturdy

Braise meats, slow-cook vegetables or bake bread in this triple seasoned and ready-to-use cast iron braiser. Constructed from Lodge's lighter-weight Blacklock cast iron that boasts even heat retention. Features include an elongated, ergonomic handle...

Pros: easy to use, easy to clean