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(13)
I will enjoy for a lifetime and I will be purchasing more of the copper core style in the future....My copper core all clad 8qt. Stock pot is one of the most used pots in my kitchen. ...I will continue to buy the all clad copper core peices to co
Pros: quality, size, versatility
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(20)
All clad cook ware cook so evenly. This copper core sauté pan is no exception! Love all clad....All-Clad Copper Core is awesome!!...I use All-Clad copper core cookware for most of my cooking needs.
Pros: quality, size, copper core
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(11)
Wished I had read all of the instructions before my family put the pots in the dishwasher. It will tarnish the copper....Love my Copper Core Cookware!...Love, love, love my copper core cookware set! It's a joy to use! No sticking!
Pros: copper core, nice set, performance
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(83)
Love using it and any copper core All-cladd pieces. Pleasure to use, easy to clean, lighter weight than my French copper set. ...The COPPER COREÂ? 3-Qt Sauce Pan makes difficult taskes easy...The copper All-clad 3- qt sauce pan heats evenly across the...
Pros: design, copper core, size
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(3)
All-Clad’s Copper Core collection blends the heat-conducting properties of copper with the durability and easy maintenance of stainless steel.
Each piece features a core of pure copper that extends along the bottom and up the sides of the pan, delivering...Pros: durability
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(54)
this is the best fry pan I've ever owned. Love how hot the copper core gets and puts the sear on anything. And easy to clean, unlike my all-copper pans....Delighted to add to our Copper Core...
We will be adding to our Copper Core cookware.Pros: quality, easy to clean, size
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(37)
Ive ordered a larger size. too. I used to use copper pots and pans but the cleaning is much easier with Staub.
Pros: browning, caramelization, versatility
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(100)
The curves and ripples give it a natural look . I love the brassy/copper glaze on the stem. It makes a great display piece and service piece. ...I know it's for fall but the Matte black and copper-ish handle I think make it usable year-round, so I have...
Pros: design, color, details
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(100)
Prefer Le Creuset to everything including copper. Great for searing meats, sautéing vegetables and fish.
Pros: quality, size, weight
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(76)
It boils water just a little slower than my copper British kettle. Lack of whistle is something you need to adjust to. ...I recommend it, but know what you are getting before you shell out the big bucks to buy it. The simplex copper tea kettle with its...
Pros: design, heat retention, tea ball
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(66)
The classic grenadine color stays beautiful for a long time and is perfect not only for cooking but for presentation at the table as well. The copper stem handle makes the lid super easy to lift and reveal the signature Staub nonstick enameled cast iron...
Pros: color, design, size
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(78)
The cast iron was perfect at distributing the heat evenly to maintain an extremely low simmer that steel or copper pots cannot. This is an heirloom product that will last a lifetime with proper care.
Pros: size, design, color
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(100)
My only hang up is that a black & copper color isn't offered, but the performance of this machine has me forgetting it doesn't match my kitchen perfectly.
Pros: quality, ease of use, easy to use
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(100)
Whether slicing a tender fillet or a dry-aged ribeye, these gorgeous steak knives are an elegant way for diners to enjoy a variety of dishes. High-carbon stainless steel is forged to precise, demanding specifications for exceptional strength, durability...
Pros: quality, design, sharpness
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(100)
Perfect for everything from dicing peppers to slicing steaks and filleting small fish, this versatile santoku is a does-it-all wonder. Designed exclusively for Sur La Table, Artisan knives feature an industry-leading micro-carbide SG2 core plated in...
Pros: sharpness, handle, blade
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(100)
The path to perfect coffee may start with the beans, but the most important stop on the way is the grind. This professional-grade conical burr grinder features hardened steel burrs that create ultra-consistent ground coffee without generating excess...
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(100)
This versatile skillet combines the legendary performance of cast iron with a durable enamel finish for easy care and cleanup. It’s perfect for everything from searing steaks and pan-frying chicken to roasting veggies and baking up classic cornbread....
Pros: easy to clean, color, quality
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(100)
Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world specializing in kitchen cutlery. Cook’s Illustrated once wrote: “The Kramer knife outperformed every knife...
Pros: balance, sharpness, weight
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(100)
Perfect for harvest stews, roasts, braises and more, this handsome pumpkin Dutch oven makes a perfect addition to your autumnal table. Staub Dutch ovens are designed to concentrate flavorful juices, making them ideal for cooking roasts and stews or simmering...
Pros: design, size, color
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(100)
Perfect for everything from baked pasta dishes and layered party dips to roasted vegetables or fruit crisps, this baking dish makes a handsome and versatile addition to any kitchen. Superior stoneware distributes heat evenly and efficiently, and thanks...
Pros: color, size, design
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(100)
Perfect for classic apple pie or a quiche for Sunday brunch, this pie dish makes a handsome addition to any kitchen. Superior stoneware distributes heat evenly and efficiently for crisp crusts and moist, fully cooked interiors, and thanks to a porcelain...
Pros: size, ceramic, handles
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(100)
A traditional French cooking vessel designed to concentrate flavorful juices, this hand-finished round Dutch oven is ideal for stews, soups, casseroles, roasts and braises. Enameled cast-iron construction distributes and retains heat evenly and effectively...
Pros: versatility, size, design
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(100)
A traditional French cooking vessel designed to concentrate flavorful juices, this hand-finished round Dutch oven is ideal for stews, soups, casseroles, roasts and braises. Enameled cast-iron construction distributes and retains heat evenly and effectively...
Pros: size, color, design
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(100)
An indispensible addition to any kitchen, this mid-sized prep knife is a versatile, all-around tool and is perfect for cuts that require precision but are too large for a paring knife.
Pairing Zwilling’s trademark quality and precision craftsmanship...Pros: quality, sharpness, feel
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Copper Kitchenware
Copper has been used for years in the kitchen, and it's still one of the most popular materials for cookware. It heats evenly, is easy to clean, and is durable enough to last a lifetime. Here are some of the best copper kitchenware available today.
Copper Kitchenware
When considering purchasing copper kitchenware, it's important to note its superior heat conductivity. Copper cookware allows for even heat distribution, ensuring that your meals are cooked to perfection every time. Additionally, the non-reactive nature of copper makes it an ideal choice for preparing acidic dishes, such as tomato-based sauces or citrus-infused recipes.
Copper kitchenware is not only a practical investment but also a thoughtful gift for cooking enthusiasts. Whether it's a newlywed couple setting up their first kitchen or a seasoned chef looking to upgrade their culinary arsenal, copper kitchenware is sure to impress. From copper pots and pans to utensils and bakeware, these products are not only beautiful but also highly functional, making them a joy to use in the kitchen. So, whether you're a professional chef or simply enjoy cooking for your loved ones, consider adding copper kitchenware to your collection for a touch of elegance and exceptional cooking performance.
FAQ List
To clean copper kitchenware, it is recommended to use a mild dish soap and warm water. Avoid using abrasive cleaners or scrubbers, as they can damage the copper's surface. To maintain the shine, you can periodically polish the copper with a specialized copper cleaner or a mixture of lemon juice and salt.
Copper kitchenware is compatible with most stovetops, including gas, electric, and induction. However, it's important to check the manufacturer's guidelines to ensure compatibility with your specific stovetop. Some copper cookware may require a stainless steel or tin lining for use on certain stovetops.
While some copper kitchenware may be labeled as dishwasher safe, it is generally recommended to hand wash copper items to preserve their appearance and performance. The harsh detergents and high heat of dishwashers can cause the copper to tarnish or lose its shine over time.
Unlike cast iron cookware, copper cookware does not require seasoning before use. However, it is recommended to wash and dry the copper thoroughly before the first use to remove any manufacturing residues. This ensures optimal cooking performance and prevents any unwanted flavors.
While copper is a durable material, it is best to use non-metal utensils, such as wooden or silicone ones, to avoid scratching the copper's surface. Metal utensils can potentially damage the protective coating or lining, reducing the longevity of your copper kitchenware.
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"I will enjoy for a lifetime and I will be purchasing more of the copper core style in the future"
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"Not sure what I expected, but this is literally just a piece of plastic folded in half, so it felt a..."
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"Love using it and any copper core All-cladd pieces. Pleasure to use, easy to clean, lighter weight t..."
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"I was looking for a well built copper clad set of cookware. We own 3 small Paul Revere pots that coo..."
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"The palm brush bristles are a little harder and great for scrubbing"