Explore new flavors and techniques with Asian cuisine hands on classes designed for cooks of every skill level. Guided by expert instructors, you’ll discover the joy of creating classic dishes from across Asia while building confidence in the kitchen. Whether you’re looking to master stir-fries, perfect your dumpling fold, or simply add more variety to your weekly meals, these interactive sessions offer a fun and approachable way to expand your culinary repertoire.

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  • (53)

    Fun & Flavorful Thai Cooking Class...Excellent class! Teaching was easy to follow. Very fun, doable & delicious!...And, will take other classes.

    delicious food, enjoyable class, fun

  • (18)

    The other couple was not able to attend the class so we had Chef Erin all to ourselves, which made for a super special, fun, and unique experience. ...Great Bradley Fair Experience - Highly Recommend This Class

    delicious food, humor, fun experience

  • (13)

    I absolutely love sushi and I absolutely loved learning how to make this! Great class!...Dagny is a world class Chef!...We highly recommend this class with Dagny!!

    educational, excellent instruction, enjoyable

  • (11)

    Enjoyed the class....Great cooking class...Overall this class was great. It was the first time we?ve tried one of these cooking classes.

    enjoyment, new experience, good instructor

  • (5)

    My mom and I had a fantastic time and are already looking at other classes to take.

    enjoyable experience, delicious food, helpful instructor

  • (5)

    I love taking the online classes! My whole family loved these Thai Stir-Fry Noodles!

    ease of preparation, taste, family approval

  • (1)

    Cooking Class Description: Turn your takeout favorites into your new go-to homemade meal! In this class, our chef instructor will guide you through creating restaurant-quality BBQ Pork Fried Rice and Classic Fried Egg Rolls—staples of Chinese American...

    taste

  • Cooking Class Description: Treat the family to some of their favorite Asian foods in this hands-on class made especially for children and parents to work together in the kitchen. In this class, you’ll learn to prepare a savory stir-fried noodle dish...

  • Cooking Class Description: Dive into the dynamic flavors of Korean cuisine in this hands-on class. Learn to build delicious flavors in a marinade as you prep bulgogi beef for lettuce wraps. You’ll also create crispy-edged scallion pancakes on cast iron....

  • Cooking Class Description: Have a date night getaway in this class, spotlighting Vietnamese cuisine! You and your partner will work alongside other couples learning how to make from-scratch Shrimp Spring Rolls, create a peanut dipping sauce, assemble...

  • Cooking Class Description: Just when you thought Thai food couldn't get any better, we're adding fresh summer flavors. Get to know your way around a wok as we familiarize you with classic Thai ingredients, flavors and techniques. Practice grilling as...

Asian Cuisine Hands On Classes

Asian cuisine brings a world of flavors, techniques, and traditions straight to your kitchen, and the right tools and essentials can make every dish more authentic—and more enjoyable to prepare. Whether you’re new to exploring Asian recipes or you’re looking to deepen your skills, choosing the right products can make a meaningful difference. When you’re shopping for essentials to use in hands-on Asian cooking classes, think about what you’ll be making and how you want to experience those dishes. For example, a sturdy wok is a kitchen workhorse for everything from stir-fries to steaming and deep-frying, while a sharp chef’s knife or santoku makes quick work of prepping vegetables and proteins for sushi, dumplings, or curries. Bamboo steamers, rolling mats, and mortar and pestles each serve their own purpose, helping you recreate the textures and flavors that define Asian cuisine. In the summer months, lighter dishes like sushi rolls, fresh spring rolls, and chilled noodle salads are especially satisfying, and having the right tools—like rice cookers, julienne peelers, and sushi mats—makes the process smoother and more enjoyable.

These products aren’t just practical; they can also be thoughtful gifts for anyone who loves to cook, experiment, or share meals with friends and family. Gifting a set of chopsticks, a beautiful serving bowl, or a collection of dipping sauces and small plates is a way to encourage culinary curiosity and create memorable experiences together. For those hosting gatherings or looking to spend more time with loved ones in the kitchen, these items can inspire new traditions. Imagine a summer evening spent making dumplings together, the kitchen filled with laughter and the aroma of ginger and garlic, or a weekend afternoon rolling sushi with kids or friends. If you’re planning a group activity, consider exploring our Asian Cooking Classes For Groups for an engaging, hands-on experience that everyone can enjoy, whether you’re celebrating a special occasion or simply looking to try something new.

When selecting products for Asian cuisine, it’s helpful to think about versatility and quality. Many tools, like a good wok or a set of stackable steamers, will become staples you reach for again and again, not just for Asian recipes but for everyday meals. Look for items that are easy to clean and store, especially if you’re working with a smaller kitchen space. If you’re shopping for someone else, consider their cooking style and interests—do they love experimenting with new flavors, or do they prefer perfecting classic recipes? The right products can open up a world of possibilities, making it easier to master everything from ramen broths to Thai curries, Korean barbecue, or Chinese dumplings. With the right essentials on hand, every hands-on class becomes an opportunity to learn, taste, and connect—whether you’re cooking solo, with family, or as part of a group.

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