Chocolate Dessert Classes With Ingredient Tips

Cooking Class Description: Chocolate, chocolate and more chocolate—indulge in everyone’s favorite sweet in this baking class. From crêpes and custard to torte, you’ll use different flavors and techniques with each recipe to create three unique, chocolaty...

Class was fun but it was mostly bc only myself and my daughter showed up. ...Loved the class...Amazing Class! Chef Cortney knows her way around party art and chocolate!

Cooking Class Description: Step into the delicate and delicious world of macarons. Our chef instructor will teach you all of the tips and tricks for mastering the exquisite yet finicky French treat. In this class, you'll use pecan flour to build your...

Cooking Class Description: Just a few simple ingredients make classic fudge, and our chef instructors are here to give you their fudge recipe! In this class, you'll make this sweet holiday staple and learn how to customize your own fudge. By the end...

The tips and knowledge I learned, helped me recreate a beautiful dessert for Christmas...ve taken enough classes at SLT to know how they go, but for a newbie I don?

Pros: fun class, knowledgeable chefs, chef and helpers were helpful

Love making this again and again after class! Great lesson! I can always be proud of my fries now. ????????????...There was hardly any discussion about culinary tips other than the questions we asked ourselves.

Pros: good sauce, pride in results, great time

This isn't a class I'd recommend for beginners. I've taken several similar classes where I learned techniques like making caramel and tempering chocolate, both of which Chef Karen demonstrated for us rather than having us try ourselves.

Pros: delicious truffles and shortbread cookies, good instruction from chef karen

Go. Just go! Wonderful Class!...I look forward to making it again at home. Definitely worthy class.

Cooking Class Description: Looking to elevate your vegetables front and center? In this class, you’ll update your repertoire with soul-warming recipes for year-long meatless cooking. You’ll start by mixing dough to shape free-form savory wild mushroom...

Pros: delicious food, amazing chef

Cooking Class Description: A classic steakhouse meal gets a luxurious update in this Date Night class! You, your partner and other couples will learn how to perfectly sear a steak, make a boozy compound butter and prepare a Classic Shrimp Cocktail. For...

Excellent date night class!!...Excellent class. Learned how to make risotto and panna cotta....We will definitely sign up for more classes. ??

Cooking Class Description: Nothing is sweeter than delicious, handmade gifts for the holidays! In this hands-on class, you'll create delectable and, most importantly, giftable sweets. From fluffy homemade marshmallows to silky peppermint fudge and decadent...

Cooking Class Description: The flavors of the season shine on this macaron menu! Our chef instructor will guide you through making two tasty buttercream flavors—peppermint with white chocolate, and caramel. In this three-hour class, you’ll learn how...

Cooking Class Description: Ring in the new year with a celebratory spread! Dress up steak with a brandy pan sauce and flambé it to perfection. Embellish fluffy mashed potatoes with truffle oil and prepare a fresh salad with Champagne Vinaigrette. End...

Cooking Class Description: Escape the cold with a delicious hot chocolate recipe! In this class, you'll make from-scratch hot chocolate mix and homemade marshmallows—great to save for a fireside treat or gift for the holidays.

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Cooking Class Description: Master the core techniques of Italian cooking in this flavor-packed, hands-on class. Our chef instructor will walk you through the foundations of pasta, poultry, salad and dessert—skills you’ll use again and again in any cuisine....

Great class! Well taught! Delicious food! Thank you....This is the fourth online class I have taken, and I am enjoying them SO much.

Cooking Class Description: In this class, our chef instructor will show you that cooking French food doesn’t have to be an all-day project. You’ll learn how to develop complex flavors in a short amount of time through pan-roasting, caramelizing and sautéing....