Cooking classes for team-building offer a hands-on way to bring colleagues together, spark creativity, and strengthen connections outside the office. Sharing a kitchen fosters collaboration, encourages communication, and lets teams discover new flavors and skills side by side. Whether you’re looking to boost morale or simply enjoy a delicious experience together, cooking classes for team-building turn every gathering into an opportunity to connect and celebrate teamwork.

  • Cooking Class Description: For more information on Private Events, or to schedule your own, please contact your local Sur La Table store, or visit our Private Events page.



    What To Expect: In our classes you'll work together with other students (in groups...


  • (123)

    Great Fun, Great Food...This was a great class....Fun class, Michael was great and the food was really good.

    delicious food, chef, food

  • Cooking Class Description: Bring the excitement of the hibachi grill to life with your own hands. In this class, you’ll cook sweet and savory chicken teriyaki, fold and sear perfect dumplings and toss a bright salad with zesty ginger-orange dressing....

  • Cooking Class Description: For more information on Private Events, or to schedule your own, please contact your local Sur La Table store, or visit our Private Events page.



    What To Expect: In our classes you'll work together with other students (in groups...


  • Cooking Class Description: For more information on Private Events, or to schedule your own, please contact your local Sur La Table store, or visit our Private Events page.



    What To Expect: In our classes you'll work together with other students (in groups...


  • (27)

    GREAT class!...We had such a great time learning new techniques and ways to cook....Such a great class I will absolutely be back for another class!...Great class and the food was so delicious!

    enjoyable experience, hands-on team, delicious food

  • (15)

    Loni is the best! She taught us so much about dumpling making .

    knowledge about dumpling making, teaching quality

  • (6)

    Great session...Great instructions and it was nice being in your own home using utensils you have enabling you to confidently

    confidence building, delicious food, great instructions

  • Cooking Class Description: Ease into spring with this menu of seasonal flavors. You’ll learn to pan-sear salmon, sauté asparagus, create a tasty sauce and whip potatoes to perfection.



    • To get fully prepared for class, download our prep packet filled with...

  • Cooking Class Description: From Paris to Provence, bistros are at the heart of French cooking. Join us for this fabulous bistro fare and learn to prepare a complete menu of simple-yet-sophisticated classics. We’ll show you easy traditional French cooking...

  • Vanessa was great, showing knife skills and options for fillings. Great starter class.

  • Great class, easy to follow along and they turned out so tasty. Chef Vanessa was amazing, as usual!...Ben was an amazing , patient and a great teacher
    Had a blast and learned alot will be making dumpling

  • Cooking Class Description: Explore the sunny sweetness of the Mediterranean in this dessert-focused workshop. You’ll learn the secrets behind buttery, nut-studded baklava, the art of perfect tiramisu and how to bake a caramelized, custardy Basque cheesecake....

  • Cooking Class Description: Knead, braid and bake your way to bread perfection. In this three-hour class, you’ll work hands-on to master enriched doughs and the art of braiding—creating a glossy Challah, decadent chocolate babka and a wreath loaf finished...

  • Cooking Class Description: Fall in love all over again—with Italian food. Practice stirring risotto to creamy perfection and learn the Tuscan technique for grilling chicken under a brick. Craving something sweet? We’ll macerate fresh strawberries to...

  • Cooking Class Description: Crisp on the outside, tender within and endlessly elegant—French macarons are the ultimate baking badge of honor. In this hands-on three-hour class, you’ll whip glossy meringue, fold silky batter to just the right texture and...

  • Cooking Class Description: Enjoy the fresh taste of spring in this class honoring the season's bounty. Our chef instructor will guide you through cooking a sumptuous steak dinner, starting with a perfectly cooked herb marinated steak paired with a blue...

  • Cooking Class Description: Explore the art of French cuisine in this hands-on cooking class! Perfect your searing as you prepare a steak, create a classic vinaigrette and assemble a fresh, in-season salad. Our chef instructor will guide you through crafting...

  • Cooking Class Description: Skip delivery! Making pizza at home is more fun—and tastier, too! Bring the family and practice mixing foolproof dough, then layer on everybody’s favorite toppings and bake pies to bubbly, cheesy perfection. Want to sweeten...

  • Cooking Class Description: Bring the flavors of Brazil home in this lively, hands-on class. First, you’ll enjoy a Brazilian steakhouse staple—churrascaria-style steak grilled to perfection and served on a skewer. Then, you’ll prepare classic South American...

  • Cooking Class Description: Join us for this hands-on class and learn to transform fresh seasonal produce into dishes so satisfying no one will ever miss the meat. Our instructor will walk you through a variety of great produce cooking techniques—from...

  • Cooking Class Description: Discover the art and heritage of dumpling making in this immersive class. You’ll practice pleating and shaping techniques for three distinct styles—delicate steamed dumplings, wontons simmered in broth and crisp pan-fried gyoza....

  • Cooking Class Description: Explore the flavors of Italy through pasta in our Signature Series class. You’ll make three distinct styles—spaghettini with bright lemon and arugula, orecchiette with sausage and broccoli rabe and rigatoni with smoky eggplant...

  • Cooking Class Description: Join us to learn five essential techniques for cooking with heat—grilling, searing, braising, poaching and steeping. From grilling a radicchio salad to pan-searing strip steak to braising leeks and poaching eggs for an immaculate...

Cooking Classes For Team-building