Seasonal grilling cooking classes are the perfect way to make the most of fresh ingredients and warm-weather flavors. Whether you’re new to the grill or looking to refine your skills, these classes offer hands-on experience with techniques that bring out the best in every season’s bounty. Discover how to create memorable meals outdoors, build confidence at the grill, and enjoy delicious results with guidance from passionate instructors.

  • Cooking Class Description: Build a fresh, bright spring dinner that’s as beautiful as it is satisfying. You’ll grill citrus-marinated chicken until it’s juicy and fragrant, toss a butter-lettuce salad with crisp radishes and creamy green goddess dressing,...

  • Cooking Class Description: Bring the flavors of Brazil home in this lively, hands-on class. First, you’ll enjoy a Brazilian steakhouse staple—churrascaria-style steak grilled to perfection and served on a skewer. Then, you’ll prepare classic South American...

  • The chef instructor was great however the overall experience was Challenging you had people that came...Great class

  • Cooking Class Description: Join us to learn five essential techniques for cooking with heat—grilling, searing, braising, poaching and steeping. From grilling a radicchio salad to pan-searing strip steak to braising leeks and poaching eggs for an immaculate...

  • Cooking Class Description: Enjoy the fresh taste of spring in this class honoring the season's bounty. Our chef instructor will guide you through cooking a sumptuous steak dinner, starting with a perfectly cooked herb marinated steak paired with a blue...

  • Cooking Class Description: Welcome the season with a vibrant menu inspired by spring markets. You’ll marinate and grill tender lamb skewers served with a cool yogurt-herb sauce, glaze carrots with smoky harissa and fold jeweled basmati rice with fresh...