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(57)
This is the best purchase ever. It cuts cheese so smoothly. Love it....Love the small size! Perfect for 2 people!! Also great for company!
Pros: ease of use, good size, durable wire
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(24)
love it...I love the look of the board and how attractive all the different cheeses and other goodies look...The second best thing was that it was made in Italy not China as most are today.
Pros: beautiful, beautiful wood, appearance
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(1)
Perfectly prepare and present cheese and more hors d’oeuvres on this stunning double cheese board. Professional grade and heirloom quality, this cutting board is made of durable and self-healing end-grain larch wood for the most demanding daily...
Pros: appearance
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(6)
I love it.
Pros: durable, matches kitchen, attractive
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(32)
LOVE LOVE this carving board. I use it for all my gatherings....Boy I love this cutting board lots of room for preparation...It also makes a great gift ??....Great size cutting board
Pros: beautiful, sturdy, large size
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(7)
Professional grade and heirloom quality, these cutting boards are made of durable and self-healing end-grain larch wood. Soft rubber feet keep the boards from slipping and won’t damage surfaces. Although these knife-friendly boards are designed...
Pros: beautiful design, rubber feet, beautiful
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(2)
Looks great! My new favorite addition to the kitchen!...I love it. It fits perfectly on our countertop & the wood is beautiful
Pros: beautiful wood, appearance, style
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(2)
Love it for slicing freshly baked bread!...It's great! who runs these reviews? The kids who needed a trophy for doing anything.
Pros: effective for slicing bread, small size, real wood
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(1)
We bought this as a gift, and the quality was not great.
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(1)
Great round Dark Charcoal Round Marble Board
Pros: white marbling, food stands out, dark color
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Great for cheese boards and charcuterie platters, this serving board from Powered by People can be paired with kitchen utensils or your favorite bottle of wine as a thoughtful housewarming gift. It can also be used as a cutting board.
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Our beautiful cheese board is perfect for serving up brie, Manchego and more at your next gathering. Made from durable black walnut wood, this board makes the perfect backdrop for more than just cheese—try using it as a display for crackers, stuffed...
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Enjoy cheeses, hors d'oeuvres and more on this luxurious round marble serving board.
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Grace your next gathering with picture-worthy appetizers courtesy of our cheeseboard. Made from richly grained olivewood, our board makes a beautiful backdrop for a variety of cheeses, dips, meats and more.
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(7)
Handmade of natural white marble, this serving board makes the perfect stage for cheese, charcuterie, small bites, desserts and more.
Pros: highlights food, high quality, look
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(6)
Great cutting board
Pros: looks nice, size, easy to move
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(4)
Great Cutting board!...Great cutting board! It is very well designed and well made.
Pros: attractive, easy to clean, well designed
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(4)
Ideal for serving creamy brie, sharp cheddar or tangy blue cheese, this mariner-inspired board set is the ultimate cheese and charcuterie gift for boat enthusiasts. It includes four stainless steel cheese tools, cleverly designed to resemble helm handles,...
Pros: multifunctional, attractive, compact
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(3)
My sister fell in love with them, so I ended up buying her 2 of them.
Pros: keeps board clean, durability, longevity
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(2)
People Love this Beautiful and functional piece of equipment....I love it. It's worth the money. I got it on sale.
Pros: beautiful, functional, good price
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(1)
This beautiful edge-grain cutting board is made in the USA from the finest maple. It’s double-sided, with one side featuring a groove to capture juices, and the other a completely smooth cutting surface. The hardwood maple is naturally resistant...
Pros: perfect size, multi-purpose
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(2)
The board looks great and heavy, however its finished surface had very small "hair like" roughness
Pros: regular use, appearance, weight
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Crafted from naturally beautiful, sustainably harvested Acacia hardwood, this bread board makes a lovely addition to any dinner table. The two-piece design features a nesting crumb catcher that keeps your presentation impeccable and can be removed for...
Cutting Boards For Cheese
Whether you're a cheese connoisseur or simply enjoy a good cheese platter, having the right cutting board is essential for enhancing your cheese tasting experience. Our selection of cutting boards for cheese offers a variety of options to suit every preference and occasion. From sleek and stylish designs to functional and durable materials, these cutting boards are expertly crafted to provide the perfect surface for slicing and serving your favorite cheeses. Explore our collection and elevate your cheese presentation to the next level with Sur La Table's cutting boards for cheese.
Cutting Boards For Cheese
FAQ List
Yes, cutting boards for cheese can be used to cut other types of food such as fruits, vegetables, and bread. However, it is recommended to have separate cutting boards for different food groups to prevent cross-contamination.
To clean a cutting board for cheese, simply wash it with warm soapy water and a non-abrasive sponge or cloth. Avoid using harsh chemicals or abrasive scrubbers as they can damage the board's surface. After cleaning, make sure to thoroughly dry the board before storing it to prevent moisture buildup and potential warping.
Absolutely! Cutting boards for cheese are not only functional but also aesthetically pleasing. They can be used as stylish serving platters for presenting an assortment of cheeses, fruits, crackers, and other accompaniments. This adds an elegant touch to any gathering or special occasion.
Some cutting boards for cheese may come with special features such as built-in cheese wire cutters or grooves to catch any liquid or crumbs. These features can enhance the cutting and serving experience, making it more convenient and mess-free.
To prevent cheese from sticking to your cutting board, you can lightly coat the surface with a thin layer of olive oil or cooking spray before placing the cheese on it. Alternatively, you can also sprinkle a small amount of cornstarch or flour on the board to create a barrier between the cheese and the surface.