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(12)
I purchased the cutting board for my son as a Christmas gift. He is very happy with it...It is a good looking rich color grain....Great Cutting Board
Pros: size, design, weight
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(15)
Quality Heavy-Duty Cutting Board...Do not cut any meat or seafood on this board as it's better off using another plastic cutting board. ...Wonderful Cutting Boards...Beautiful cutting board which is actually the second one I purchased.
Pros: quality, beautiful, size
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This beautiful edge-grain cutting board features a drip-collecting groove to capture juices. Made with naturally antibacterial maple wood, each board is reversible to help prevent cross-contamination.
Proudly crafted in Effingham, Illinois by John Boos...Add to Bag -
Crafted from beautiful and sturdy maple wood, this board from J.K. Adams boasts a movable design perfect for any kitchen. The routed handles on each side ensure you can carry this board from kitchen to table easily while the reversible design makes this...
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(6)
New walnut cutting board...Black Walnut cutting board
Pros: beautiful hardwood, versatility as serving platters, size
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(2)
Unbeatble Brand Boards...If you buy great knives, you must buy a great board to cut on. It only makes sense not to ruin your knives. ...I have many cutting boards that I love. This one has a different purpose: It's a top of a counter height Bistro...
Pros: design, function, easy to clean
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A versatile addition to any kitchen, this stunning cutting board is crafted from durable acacia wood that is gentle on your cutlery and naturally antibacterial. The functional yet beautiful design makes this board perfect for everything from slicing...
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(7)
This is a quality cutting board...John Boos Cutting Boards
Pros: durable, quality, beautiful
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(1)
Yes it is a bit pricey, however when I think of how many cutting boards I've purchased thru the years I could have bought one of these and been enjoying all along.
Pros: versatility, side grooves for easy movement, stability
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(5)
Every two or three months after washing the board, I spray with a vinegar solution, let dry, and cover in the board cream. ...Love John Boos Board...Love my new cutting board. Love it so much, I'm going to order a larger one!
Pros: size, smells, design
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(18)
I chose these boards because they are a substantial board which stays in place while cutting, and they have a substantial liquid colletion trough....Love my 2 new Boos cutting boards, thick yet easy to handle.
Pros: quality, size, design
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(15)
Great cutting board...What a great cutting board this is, perfect size and really lovely....excellent end grain cutting board...The first cutting board I received warped and cracked within 3 weeks of use.
Pros: beauty, appearance, size
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(1)
Very Nice Board
Pros: design, functionality
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This handsome edge-grain cherry cutting board is a useful addition to any serious cook’s kitchen. The board is reversible, so you can safely use one side for meat and poultry and the other for fruits and veggies. It also features grip handles...
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(3)
This is a very nice cutting board. Take good care of it as recommended with the oil and cream.
Pros: quality, beauty, design
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(1)
I love the cutting board. This is the second one I have
Pros: beautiful wood
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(1)
Boos Cutting Board
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(1)
This beautiful edge-grain cutting board features a pyramid-grooved carving surface that holds roasts or poultry in place while carving and a drip-collecting groove to capture juices. Manufactured in the USA from only the finest maple, each board is reversible...
Pros: well made
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This beautiful edge-grain cutting board is manufactured from the finest northern-white species of hard rock maple. It’s double-sided, with one side featuring a groove to capture juices, and the other a completely smooth cutting surface. The hardwood...
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This beautiful edge-grain cutting board is made in the USA from the finest maple. It’s double-sided, with one side featuring a groove to capture juices, and the other a completely smooth cutting surface. The hardwood maple is naturally resistant...
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This beautiful edge-grain cutting board features stainless steel feet that elevate the cutting surface and help keep the board from sliding while in use. Manufactured in the USA from only the finest walnut, each board undergoes rigorous sanding and finishing...
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(1)
This beautiful cutting board with wooden bun feet is manufactured from the finest northern-white species of hard rock maple. Maple wood is naturally anti-bacterial and won’t harbor any bacteria. On top of that, the Boos cream finish creates a protective...
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(3)
I like it very much, because the feet keep the board clean. However, an option for a larger size, for example 11" x 11" (which I used for about 20 years till one foot got dislodged) will be more convenient for preparation of meals even for a small family....
Pros: size, shape, durability
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(27)
Beautiful wood grain. Very good quality....After oiling the board the color was fantastic. Sturdy end grain board, beautiful and easy to clean.
Pros: size, design, color
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Edge-grain Cutting Board
Edge-grain cutting boards are made of wood strips that are joined together, resulting in a durable and stable board. Edge-grain boards are easier to maintain and are less prone to showing knife marks. They are a great choice for home cooks who want a high-quality cutting board. They are a practical and affordable option for those looking for a sturdy and reliable cutting board that will stand the test of time.
Edge-Grain Cutting Board
Ideal for both professional chefs and home cooks alike, edge-grain cutting boards offer a versatile solution for everyday meal preparation. Whether you're slicing fresh vegetables for a vibrant spring salad or carving a succulent roast for a special occasion, these cutting boards provide a stable surface that won't dull your knives. They are also perfect for serving cheese and charcuterie, making them a thoughtful gift for food enthusiasts and entertainers.
Investing in a high-quality edge-grain cutting board is a decision that will benefit you for years to come. With proper care and maintenance, these durable boards can withstand daily use and retain their beauty. To explore other options and expand your kitchen collection, consider adding a Slate Cutting Board to your arsenal. Its unique texture and sleek design make it a stylish addition to any kitchen, while its durability ensures it will be a reliable companion for all your culinary adventures.
FAQ List
An edge-grain cutting board is made by gluing together long, thin strips of wood, creating a durable and sturdy surface for chopping, dicing, and slicing. The unique construction of edge-grain boards means that they are less likely to dull your knives and are less prone to warping or cracking than other types of cutting boards.
Hardwoods like maple and cherry are popular choices for edge-grain cutting boards because they are durable and can withstand heavy use. Other woods like walnut and teak are also great options, but may be more expensive.
To clean your edge-grain cutting board, wash it with warm, soapy water and dry it thoroughly. Avoid soaking the board in water or putting it in the dishwasher, as this can cause warping or cracking. You can also periodically oil the board with food-grade mineral oil to help maintain its appearance and prevent drying or cracking.
Yes, you can use an edge-grain cutting board for meat and poultry. However, it's important to clean the board thoroughly after each use to prevent cross-contamination. You may also want to consider using a separate cutting board for raw meat to reduce the risk of foodborne illness.
Edge-grain cutting boards can be more expensive than other types of cutting boards because of their unique construction and durability. However, there are a range of options available at different price points to fit any budget.