Enameled Cast Iron Braisers For Seasonal Cooking

A lilac enameled cast-iron Dutch oven that ensures even cooking and is oven safe up to 500°F.

Pros: color, durable, perfect size

A 3.5 qt. purple cast iron pan with domed glass lid, perfect for braising, sautéing, and baking.

Pros: durable, versatility, easy to clean

A 3.5 qt. cast iron casserole in exclusive artichoke color, perfect for searing, braising, and slow cooking.

Pros: versatility, durable, beautiful

A turquoise green round Dutch oven made of enameled cast-iron for even heat distribution and moisture retention.

Pros: versatility, color, durable

A green cast iron Dutch oven with a rooster handle, perfect for braising chicken and vegetables.

Pros: versatility, moisture retention, color

A dark teal enameled cast iron Dutch oven perfect for large meals, oven safe up to 500°F.

Pros: price, quality, attractive color

A blue 5.5 qt. cast iron Dutch oven with self-basting lid for even cooking and easy cleanup.

Pros: versatility, color, durable

A matte black cast iron Dutch oven ideal for autumnal stews, roasts, and braises, 3.5 qt. capacity.

Pros: quality, appearance, size

A 5 qt. blue enameled cast iron Dutch oven for family-sized portions, induction compatible up to 500°F.

Pros: color, versatility, durability

A turquoise enameled cast iron French oven that evenly distributes heat and seals in moisture.

Pros: easy to clean, versatile, beautiful design

A 2.75 qt. green Dutch oven made of enameled cast iron for even heat distribution and moisture retention.

Pros: versatility, compatible with all stovetops, oven safe

A 9 qt. blue Dutch oven made of enameled cast iron for even heat distribution and moisture retention.

Pros: large capacity, large size, even cooking

A traditional French cooking vessel made of durable cast iron, perfect for stews, soups, and roasts.

Pros: self-basting lid, large capacity, versatility

A versatile, handcrafted cast iron braiser with even heat distribution and a durable, easy-to-clean enamel interior in sage green.

Pros: versatility, easy to clean, durability

A 5 qt. red enameled cast iron deep braiser for versatile cooking, with induction compatibility and included lid.

Pros: size, easy to clean, color

A 3.5-qt. graphite gray cast iron braiser that transitions from oven to table and delivers exceptional performance.

Pros: versatility, oven safe, retains moisture

A set of 4 red cast iron cookware pieces, including a cocotte, braiser pan, and grill pan, perfect for versatile cooking needs.

Pros: stackable, durable, versatility

A 6.25 qt. cast iron Dutch oven with self-basting lid, suitable for a variety of dishes.

Pros: size, versatility, durable

A 1.25 qt. graphite gray cast iron Dutch oven with self-basting lid for even cooking and durability.

Pros: heat retention, easy to clean, perfect size

A 5 qt. red cast iron braiser with even heat distribution, versatile cooking capabilities, and durable construction.

Pros: versatility, quality, favorite

A versatile cherry red cast iron piece that functions as a braiser, grill, and skillet.

Pros: versatility, frequent use, multi-functionality

An azure blue enameled cast iron braiser with a glass lid for even heating and easy monitoring.

Pros: glass lid, nearly non-stick, perfect size

A versatile 3.5-qt. enameled cast iron braiser with a brass knob, perfect for oven-to-table use.

Pros: size, requires less oil, color

A 4 qt. cast iron braiser with basting rings in the lid for tender, flavorful results.

Pros: even heat transfer, easy cleaning