Extra Large Deep Skillet With Lid

Whether you’re broiling inside the oven or grilling over a campfire, the deep depth in this do-it-all skillet by Lodge is ideal for frying chicken, searing steaks, sautéing vegetables or baking deep-dish cornbread. Made in the USA and pre-seasoned...

The renowned cast iron cookware foundry, Lodge, extends its cooking prowess with the triple seasoned and ready-to-use skillet. This lighter-weight Blacklock cast iron pan boasts even heat retention making it kitchen ready to tackle mealtime with versatility....

Classic Scanpan fry pan without rivets, plus lid!...Overall, it's a great pan, however, it's easy to clean, and I hope it lasts a long time. It's nice to have a lid that fits, as well, since none of my other lids are a reasonable match. ...Loved the...

Pros: durable, easy to clean, easy cleanup

Skillets with double handle s really great, having an extra handle for more control when transferring your delicious food to your beautiful Staub cast iron plate and keep it warm....Skillets with double handle is really great, having an extra handle...

Pros: versatility, double handles, double handle

What a perfect deep sauté pan!!...I love this pan! The lid fits really well, the weight of the pan is perfect, and foods refuse to stick to it! ...Love my deep pan skillet...This purchase was to replace my first (identical) skillet. Can you replace...

Pros: versatility, durability, perfect size

Made in Belgium to meet the demands of busy restaurant kitchens, DEMEYERE sauté pans bring professional-level cookware to the home kitchen. These do-everything pans are ideal for essential cooking: from searing chicken breasts to braising one-pot meals...

Pros: perfect size, high quality, versatile for cooking

I want a lid for it (16cm,6in). And for my 15cm, 4.74in one.

Pros: perfect size, ergonomic handle, non-stick

Perfect for home kitchens or for using on campfires, grills and more, this fan-favorite cooker provides endless possibilities for cooking and baking. A deep skillet and Dutch oven in one, it also doubles as a shallow skillet or griddle when you invert...

Pros: cooking performance

Great Stainless Skillets...I now have a 10" and a 12" All-Clad skillet and I'm very pleased with them. As with some of the other reviews, I've had some trouble keeping food from sticking. ...I absolutely love this skillet!

Pros: easy to clean, quality, versatility

Great quality + mix of pots and pans with their lids...The largest one could be twice as deep to make itself more useful. Worth noting that the lid handles are getting very hot.

Pros: durable, non-stick, easy to clean

It holds a lot. It makes five or six large artichokes, plenty of soup and lots of ears of corn; also, many other foods which require a large pot. ...Love this pot, I was looking for big pot and all the ones I saw are deep but this one is wide and it...

Pros: easy to clean, price, quality

Largest Le Creuset we own now. Love the large flat surface for browning. Great size for no knead bread. ...I baked my sweet potato casserole for 26 people, tripling the recipe! I like to cook extra and have leftover strews, soups, etc. so I?

Pros: versatility, durability, beautiful

Great cast iron skillet and lid!!!...This is the large size and it is great for anything! The lid that came with it for free during a promotion is awesome. ...This is a large but light-weight skillet. The extra handle makes it easy to lift.

Pros: easy to clean, versatility, durable

Very nice but no lids...But somehowh i thought they had lids....We have had the large Scanpan skillet for years and love it! When our small skillets needed to be replaced I wanted that same excellent quality so I ordered the Scanpan brand.

Pros: non-stick, easy to clean, durable

Perfect size to make bigger skillet-type meals, or bigger quantities of items that just don’t fit in a skillet. ...I bought this on sale because I thought a large pan with a lid would be handy. Now it’s my go to pan for family meals.

Pros: versatility, easy to clean, perfect size

Excellent Skillet...Excellent quality with the added bonus of a lid. Hard to find a fry pan with lid. Once you master cooking g with stainless, you will never go back to toxic skillets. ...I have the 8in and needed a larger size.
An extra bonus, it comes...

Pros: versatility, easy to clean, durability

Electric skillet...I really enjoy cooking on my electric skillet. I love all the safety features and easy to use!

Pros: versatility, easy to clean, easy cleanup

The lids are just what I needed to go with my Lodge cast iron skillets. ...Lodge glass lid...I love the glass lids for my Lodge cast iron pans

Pros: fit, versatility, works great

Combining a contemporary design inspired by the Windsor pan with the tried-and-true performance of 3-ply stainless steel cookware, this Dutch oven will quickly become a go-to in the kitchen. The conical shape and angled sides create a larger surface...

Pros: size, suitable for hand and weight issues, durable

Purchased the Le Creuset PRO Saute Pan with lid for my wife for Christmas. She loves the Le Creuset brand and so do I.

Pros: high sides, no added fat needed, non-stick

Brown meats, cook risotto, braise greens and even stir-fry and steam vegetables with this exceptional chef’s pan that features a flat bottom and wide mouth, which accelerates the evaporation of liquids. A heavy-gauge anodized aluminum exterior...

Pros: heats well, non-stick

Drawing on a heritage of classic European craftsmanship, revolutionary design principles and a passion for cooking, Le Creuset’s new stainless steel collection offers exceptional beauty and performance for discerning cooks.

Nonstick skillets feature...

This vessel is perfect for browning or searing meat, veggies or fruit, developing the ideal crust and caramelization. Spaciously sized to accommodate large portions, it quickly and efficiently cooks enough food to feed a crowd. Includes a stainless steel...

Bought one large frying pan and decided I needed the full set.

Pros: durable, non-stick, easy to clean