Folded Steel Kitchen Knives

Amazing knife...I love the Damascus pattern of the knife and quality of the steel. this knife has been very useful in the kitchen and I would very much recommend the other people especially for the price range....This knife started it all. From the sleek...

Pros: sharpness, beautiful, quality

This is the Japanese version of a Western chef's knife.
The Artisan is made with SG2 Japanese steel which is way harder than some of the German Steels, making it hold an edge longer. ...Amazing knife...Supreme quality and hand feel. The only knife I use....

Pros: sharpness, comfortable handle, edge retention

Favorite blade shape in superb steel...This knife brings me joy. It is beautifully hand crafted and made of the one of the best steels for cutlery. ...Using this beautiful knife when cooking brings me a lot of joy! I'm an art lover and I feel like this...

Pros: sharpness, aesthetic, balance

This knife is not only beautiful but an absolute work horse in the kitchen. ...Now you can have that same steel in a Bob Kramer knife.

Pros: sharpness, durable, edge retention

Great knives for look at value...I thought I would try this brand of knives. I had some cheap knives when I first moved in and I needed an upgrade.

Pros: appearance, quality, affordable

I use it as a daily knife in my kitchen. I would highly recommend any of their knives....A beautiful knife with the folded layers and sharpest knife I have ever used

Pros: sharpness, versatility, comfortable handle

This knife is razor sharp due to the steel used and the ice-hardening process, cryodur, which hardens the knives to a whopping 63! ...Amazing knife...I have only use German steel or other various cheap kitchen knives that never suited my size of hand...

Pros: sharpness, durable, weight

Amazing Utility knife...With 101 layers of steel and additional ice hardening, the blade on this knife slices, peels like no other utility/paring knife. ...Miyabi Birchwood is a beautifully hand-crafted and made of the one of the best steels for kitchen...

Pros: sharpness, comfortable handle, balance

Yet another awesome Miyabli knife!...Since then, this is the 2nd additional Miyabi knife that has found its way to our kitchen ... much to the dismay of other knives in our knife drawer. ...This is one of those most used and most loved knives in a kitchen...

Pros: sharpness, sharp blade, comfortable handle

These knives are amazing. I use them everyday in my kitchens and they do not disappoint. ...Outstanding knife...Best kitchen knives that I've ever used. Easy to sharpen and make cooking fun

Pros: versatility, sharpness, comfortable handle

A beautiful utility knife...These are some of the best Japanese knives on the market, not only for use, but aesthetically as well with the layered steel and black ashwood handles....Exceptional looking and performing knife. The 7" Santoku is perfect...

Pros: sharpness, balance, durability

Designed for both push cuts and rock chops, this versatile chef’s knife is a must-have for slicing, dicing, mincing and chopping. Handcrafted with expert precision, it features a hand-sharpened, full-tang X-7 Damascus steel blade that’s exceptionally...

Pros: sharpness, beautiful, balance

It can be done, and will definitely allow paper thin slices, but repeatedly banging this knife against the cutting board will fold the edge over rather quickly....Always a fan of Wusthof knives...Added this to my Wusthof Classic knife draw. More acute...

Pros: efficiency, sharpness, ease of use

I finally have a sharp knife!...All of my life, my cutlery have been a comglomeration of leftover knives from other's kitchens and cheapo knives I purchased at Target. ...Perfect for the smaller jobs in the kitchen, slicing, peeling, hulling are a few...

Pros: sharpness, comfortable handle, sharp blade

The best Carbon Santoku knife...With the straight carbon steel, this knife will stay sharp much longer and is a lot more durable than most Japanese knives. ...If you could only have one knife...I have a lot of knives. Last count was s'thing like 42 in...

Pros: quality, versatility, balance

Well balanced Knife...Very nice well balanced knife, it matches my current knives and I love it....Great Knife...Super knife for all sous chefs of your own kitchens!!!
It rocks very nicely when cutting vegetables.

Pros: versatility, excellent quality, balanced

I definitely recommend as the primary knife for the kitchen...The blade steel is X-7, which is very high end. Anyone doing a lot of cutting in the kitchen should have some of these knives.

Pros: quality, sharpness, best knife

Great knives...WOW, I love this and my other Kita knives, always extremely sharp (with the Cangshan sharpener) I highly recommend any knives in this series!

Pros: sharpness, versatility, durability

Knives are well made and very sharp. Only complaint is we wish the knife block was a lighter color the dark block shows all the scratches if you don't hit the slot just right...Great knives. Not great knife block...The knives are wonderful but the knife...

Pros: craftsmanship, sharpness, effortless cutting

Amazing knives...This knife set was the perfect gift for my fiancé! He's Been looking for a really sharp Japanese knife and being German he really enjoys the fact it's German engineering too. ...Really fine knives and extremely sharp..

Pros: ease of use, sharpness, usefulness

Best knives...I was not a fan of large knives, but when I took a class with Sur La Table and used a Shun knife....I was a fan!...I have had this set as well as several other Shun knives for several years. These knives are very sharp.

Pros: quality, sharpness, helpful for cooking

This brand of kitchen knife is amazing! I donated all my other kitchen knive to Goodwill and use this brand now. ...I got the chef's knife as a gift, then added my own paring & bread knives.

Pros: sharpness, awesome, balance

Every cook deserves these knives!...I spend a lot of time in the kitchen cooking for a large family. I was sold after using my daughter's knives when I visited her in Las Vegas. ...Complete Kitchen Upgrade...With top-notch knives, including a chef's...

Pros: sharpness, beauty, professional-grade

It's an in-between size, right between the small pairing knife and the huge 10-12" blade plus the handle knives that intimidate me. ...Love global knives and this is a useful shape and length...Fabulous global knife to add to my collection!! Started...

Pros: sharpness, useful shape, addition to collection