-
(160)
A 8 oz. green petite cocotte made of stoneware, perfect for individual portions of French onion soup and more.
Pros: versatility, perfect size, color
-
(15)
A vintage-inspired white butter dish made of durable stoneware, featuring raised-dot details and distressed edges.
Pros: appearance, functional, sturdiness
-
(43)
A white porcelain ramekin with a ribbed design, perfect for creating a variety of side dishes.
Pros: perfect size, versatility, beautiful
-
(10)
A gray 8 oz. mini oval roasting dish made of cast iron for elegant individual servings.
Pros: perfect size, easy to clean, versatility
Individual Butter Dishes
Whether you're hosting a fancy dinner party or simply enjoy indulging in a delicious slice of warm bread with butter, having an individual butter dish is a must-have addition to your kitchen collection. These charming and practical dishes are designed to keep your butter fresh and easily accessible, adding a touch of elegance to your dining experience. With a variety of styles, materials, and sizes available, finding the perfect individual butter dish to suit your taste and needs has never been easier. Explore our collection today and elevate your butter serving game to new heights.
Individual Butter Dishes
FAQ List
Yes, individual butter dishes are versatile and can be used to serve other condiments like jams, spreads, or even individual portions of sauces.
Most individual butter dishes are dishwasher safe. However, it is always recommended to check the specific care instructions provided by the manufacturer.
Yes, individual butter dishes are a great addition to outdoor dining settings. Their individual portion sizes make them convenient and easy to use, whether you're having a picnic or hosting a barbecue.
Many individual butter dishes come with a lid to keep the butter fresh and protected. However, some designs may not include a lid, so it's important to check the product details before making a purchase.
Individual butter dishes are primarily designed for serving butter at the table. While they can be used for short-term storage, it is generally recommended to transfer any leftover butter to an airtight container and refrigerate it for longer shelf life.