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(44)
An ideal addition to any kitchen, this versatile set of knives from Zwilling contains everything you need to slice and dice your way through kitchen prep. Each knife in the set is crafted from a single piece of durable high-carbon stainless steel designed...
Pros: sharpness, durable, edge retention
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(205)
Fine cutlery...Four Star cutlery assortment has stood the test of time. Forged knife made in Germany with a molded handle.
Pros: durable, sharpness, edge retention
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(538)
Top Notch Cutlery...Zwilling has been a dominant force in the cutlery game for hundreds of years and there is good reason for it.
Pros: sharpness, quality, durability
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(136)
Equipped with everything you need to slice, sharpen and store your knives, this Zwilling Pro set brings convenience and quality to every kitchen. The sleek knife block features self-sharpening slots with built-in ceramic honing wheels that automatically...
Pros: sharpness, quality, durability
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(308)
Quality German Cutlery...I've been meaning to start replacing my old kitchen knives with Zwilling for some time. I've finally gotten around to it and I couldn't be more pleased with my decision....The weight is so smooth and even from the handle to...
Pros: sharpness, quality, balance
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(254)
Assured it will work for any kitchen task...slicing meats, chopping and dicing vegetables, it is a dream piece of cutlery....Cutlery Excellence...have always dreamed of owning a Bob Kramer knife; my 8" Damascus steel just arrived and it is a work of...
Pros: sharpness, durability, balance
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(242)
Absolutely love this knife. Must have for every kitchen....This are by far the best Cutlery anyone can own or use.
Pros: sharpness, weight, balance
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(112)
Absolutely beautiful piece of cutlery art.
Awesome balance - beautiful workmanship a joy to use....What a beautiful piece of cutlery. Amazing and very sharp! Will last a lifetime.Pros: sharpness, aesthetic, balance
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(111)
Great quality and a very well rounded set for a kitchen....German-made knife set great for small kitchens and/or for those who cook frequently. Has all the basic knives you need.
Pros: sharpness, quality, durability
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(94)
Its been a game changer in the kitchen to have quality, efficient and trustworthy cutlery. ...Daily use cutlery
Pros: sharpness, durable, comfort
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(93)
Best Cutlery Ever!...Best knife in my kitchen...From the ergonomic handle, to the overall balance and sharpness that lasts, this is by far the best knife in my kitchen
Pros: sharpness, comfort, versatility
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(69)
I ordered this after reading Bourdain?s Kitchen Confidential. He recommends this. It?s light, perfectly balanced, and oh so sharp.
Pros: sharpness, lightweight, quality
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(67)
With a Rockwell hardness of 57 and a hand-finished blade, this Chef’s knife from Zwilling is both durable and sharp. The curved edge makes this knife ideal for cutting into a variety of foods, including meat, vegetables, fruit and more. Part of the Four...
Pros: sharpness, durability, quality
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(63)
I would recommend to any at home chef trying to upgrade their kitchens....I use them everyday in my kitchens and they do not disappoint. Great edge retention, comfortable in your hand and well made.
Pros: versatility, sharpness, comfortable handle
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(62)
I have been a tried and true German knife fan for my many years in the kitchen. I just purchased the 8"" chefs knife from Shun and have to admit...I am in love with it!...My Best Cutlery!...They are by far the very best knives in my kitchen. I use at...
Pros: sharpness, durability, balance
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(50)
I have not found their equal for "off the shelf" kitchen knives....Fantastic kitchen knife...I have bought many high-quality kitchen knives over the years, but this is the pinnacle.
Pros: sharpness, balance, ease of use
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(47)
From Wüsthof, renowned cutlery makers for nearly 200 years, comes the Wüsthof Gourmet line. Each knife is laser cut from a single piece of high-carbon stainless steel for a precise, razor-sharp edge. Plus, each blade is laser tested to ensure...
Pros: sharpness, durability, quality
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(33)
Gets tons of use in my kitchen....All of my life, my cutlery have been a comglomeration of leftover knives from other's kitchens and cheapo knives I purchased at Target.
Pros: sharpness, comfortable handle, sharp blade
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(32)
Also looks great on my kitchen counter....They nice and sharp look so pretty on my kitchen counter they go with my white cabinet
Pros: sharpness, appearance, color
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(19)
This powerful kitchen multi-tasker is perfect for slicing, dicing, and chopping large quantities of fruits, vegetables, meats, and more. The wide blade keeps knuckles off the cutting board and is extra handy when transferring cut food from board to pan....
Pros: well balanced, sharpness, versatility
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(18)
need to have in every kitchen...Quality sturdy serrated knife that works for everything in daily kitchen. Beautiful color and sharp. A pleasure to use everytime....Its a great small knife that can handle a multitude of kitchen tasks.
Pros: sharpness, quality, versatility
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(18)
a perfect kitchen blade
Pros: sharpness, wide blade, edge retention
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(17)
A favorite in our kitchen. Has a good weight, well balanced, a work horse with chopping and dicing. ...Great kitchen tool
Pros: versatility, sharp blade, balance
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(33)
I love this I used to be a chef and my 6 year old liked to help in the kitchen, this is enough of an edge for simpler tasks around the kitchen while teaching him knife safety while us enjoying family time, and leveling up his kitchen skills and confidence!...I...
Pros: safety, sharpness, easy to use
Kitchen Cutlery
Upgrade your kitchen arsenal with our wide selection of high-quality kitchen cutlery. Whether you're a professional chef or a home cook, having the right knives can make all the difference in your culinary creations. From versatile chef's knives to precise paring knives, we offer a range of options to suit every cutting task and skill level. Crafted with precision and durability in mind, our collection features blades made from top-notch materials and ergonomic handles designed for comfortable grip. Explore our diverse range of kitchen cutlery and discover the perfect tools to elevate your cooking experience.
Kitchen Cutlery
FAQ List
For beginners, we recommend starting with a basic set of kitchen cutlery that includes essential knives like a chef's knife, paring knife, and serrated knife. These versatile knives will cover most of your cutting needs and are easy to handle and maintain.
The frequency of sharpening your kitchen knives depends on how often you use them. As a general rule of thumb, it's recommended to sharpen your knives every 3-6 months with regular use. However, if you notice a decline in performance or dullness, it's a good idea to sharpen them sooner.
While some kitchen cutlery is labeled as dishwasher-safe, it's generally recommended to hand wash your knives to maintain their longevity. Dishwashers can expose the blades to harsh detergents, high heat, and potential banging against other utensils, which can lead to dulling or damage.
A Santoku knife and a chef's knife are both versatile kitchen knives, but they have some differences. A Santoku knife typically has a shorter, wider blade with a flat edge and a sheepsfoot tip, making it ideal for slicing, dicing, and chopping. A chef's knife, on the other hand, has a longer, broader blade with a pointed tip, providing more control for rocking and precision cutting.
To keep your kitchen cutlery in top condition, it's important to store them properly. Consider using a knife block, magnetic strip, or a knife storage drawer to protect the blades and prevent accidents. Make sure the knives are dry before storing to avoid moisture buildup, and avoid storing them loose in a drawer where they can rub against other utensils and become dull.
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"Its been a game changer in the kitchen to have quality, efficient and trustworthy cutlery"
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"Great selection of excellent cutlery: the block has open spaces for expansion"
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"I once read that a good cleaver is the best and most important single piece of cutlery in a kitchen"
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"Lighter than a traditional 8 inch chef's knife, and much sharper. This is the Japanese version of a Western chef's knife.The Artisan is made with SG2 Japanese steel which is way harder than some of the German Steels, making it hold an edge longer"
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"I had not been familiar with Wustof until my son worked in the kitchen area of a department store one Christmas and recommended them then but I still had my Chicago Cutlery and thought I didn't need new ones. The first time I picked up my Wustof knife I knew I would never again use another brand"
