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(174)
We didn't even cook in it we just used it to serve mashed potatoes. And washed it separately.
Pros: easy to clean, price, quality
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(133)
It is truly the ultimate set, with 2 perfect size saucepans, a saute pan, 2 skillets, and a stockpot. I stayed away from Copper in the past because I felt it was old fashioned and delicate but CopperBond has a modern updated look that I really like....
Pros: durability, easy to clean, appearance
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(128)
Even though I was sent the wrong color I still love this product. Use it often for serving a large family. Goes straight from the stove, to the oven, to the table and looks elegant enough to serve from....
Perfect for searing sausage, softening vegetables,...Pros: versatility, durability, beautiful
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(55)
Beautiful and well made stockpot...A beautiful stockpot
Pros: durable, easy to clean, versatility
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(47)
D3 12 quart stockpot...Great stockpot. Really wish strainer and steamer were available with this, very disappointing....We own a 4Qt 5D stockpot and feel that these two stockpots make a great team.
Pros: durable, easy to clean, versatility
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(43)
Excellent stockpot for induction stoves!...This is an excellent stockpot for induction stoves, my soups have never turned out as well as they have using this item, with exactly the same method and ingredients. ...It's perfect for soup and chili recipes...
Pros: easy to clean, perfect size, dishwasher safe
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(41)
6 Qt Stockpot...I love these pots, I have 2 skillets & the larger stockpot. They are so easy to clean & are made very sturdy....Chef Classic 6 Quart Stockpots great value.
Pros: easy to clean, perfect size, non-stick
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(33)
Titanium stockpot...I love my new titanium stockpot! Nothing sticks to it, and everything that I've made in it so far has turned out great....Titanium 8-Quart Stockpot...I'm not only loving this 8-Quart Titanium Stockpot now I love everything in Titanium....
Pros: easy to clean, non-stick, quality
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(22)
An added plus is the non-stick stockpot. Great addition to the kitchen.
Pros: easy to clean, perfect size, right size
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(11)
I will never forget the first time I used this stockpot: I had to make a huge batch of soup for a church luncheon. ...Perfect stockpot and long pasta. The rim is wide. Lovely stockpot.
Pros: easy to clean, even heat distribution, perfect size
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(9)
Nice, affordable stockpot...Had to get this to replace a Calphalon stockpot that wasn't compatible with our new induction stove.
Pros: affordable, wider size, sturdy
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(7)
Love this multi-pot!...I'm a big Demeyere fan and this multi-pot did not disappoint. I had to ditch my Calphalon stockpot when I switched to induction, so this fit the bill.
Pros: sturdy, measurement markings, weight
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(6)
Simmer soups, stocks and sauces in this stainless steel, Windsor pan-inspired stock pot. The conical shape and angled sides create a larger surface area resulting in improved evaporation and heat retention for faster cooking times. All Viking Contemporary...
Pros: functional, perfect size, even heat distribution
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(6)
An essential for every kitchen, this stockpot features high sides and a wide base—perfect for simmering stews, cooking stocks and more. Made with stainless steel, this stockpot also boasts excellent heat retention and is resistant to warping—even when...
Pros: perfect size, large size, great quality
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(5)
DEMEYERE and Sur La Table began their culinary journey in 1990, bringing the world's most advanced cookware to the market. Pioneering induction-forward cookware, DEMEYERE is regarded as a leading innovator in the industry, and pushes the boundaries empowering...
Pros: easy to clean, easy clean up, easy cleaning
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(5)
ONLY AT SLT This Belgian-made stockpot is not only great for simmering stocks, sauces and stews, but it’s also excellent for other large-batch cooking jobs. Five-ply stainless steel is nonreactive, evenly and quickly retaining and distributing...
Pros: awesome, value for money, cooking performance
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(4)
Le Creuset’s cast-iron Dutch ovens are perfect for slow cooking, simmering soups and stews, and baking everything from side dishes to artisan bread. Tight-fitting lids keep moisture from escaping, ensuring your dishes are steadily basted in their...
Pros: large size, durable, beautiful color
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(4)
Needed a new stockpot that would heat quickly. Wonderful for many recipes. ...I returned it. It was a very nice stockpot though.
Pros: lighter weight, nice stockpot, good pot
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(4)
The lid of the 8 qt. Stockpot fits the 9.5"" skillet
Pros: performance, compatibility of lids, suitable for sanitizing
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(3)
Quality stockpot with insert...I've owned many different sets of cookware over the years. I can tell this stockpot will be a mainstay for decades to come. It's beautifully designed, solid/sturdy. ...Le Creuset Stainless Steel Stockpot with Colander Insert...This...
Pros: design, quality, solid
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(3)
Ideal for thick hearty stews and chili or boiling potatoes, seafood or pasta, these stock pots are designed to be compatible with the detachable, interchangeable handles of the Strate collection (sold separately).
Completely made in France, the Strate...Pros: stacking capability, performance, size
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(2)
Designed to cook delicious, old-fashioned jam to perfection, this preserve pot can also be used as a large stockpot to make mussels, cassoulet or even sauerkraut for a large number of dinner guests. Three-layer, 18/10 stainless steel combines with the...
Pros: has lid, cooks well, higher shape helps evaporation
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(2)
A generous size makes this stockpot ideal for everything from crab boils to making stew for a large party. A heavy-gauge anodized aluminum exterior provides durability and even heat distribution, while the stainless steel base makes it compatible with...
Pros: size, color, great grips
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(2)
Le Creuset’s cast-iron Dutch ovens are perfect for slow cooking, simmering soups and stews, and baking everything from side dishes to artisan bread. Tight-fitting lids keep moisture from escaping, ensuring your dishes are steadily basted in their...
Pros: color, versatility, customer service
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Multi Serving Stockpots
Multi Serving Stockpots are essential for anyone who loves preparing generous portions of soups, stews, and broths. Designed to handle larger recipes, these stockpots offer the space you need for family meals, holiday gatherings, or batch cooking. Discover a range of sizes and styles to suit your kitchen and cooking needs, making it easy to serve delicious dishes to a crowd.
Multi Serving Stockpots
When choosing a multi serving stockpot, consider the size that best matches your needs—larger capacities are perfect for entertaining or meal prepping, while more moderate sizes suit family dinners and smaller get-togethers. Look for features like heavy-gauge materials, snug-fitting lids, and comfortable handles that make lifting and pouring easy, even when the pot is full. Many home cooks appreciate the flexibility of a pot that can move from stovetop to oven, opening up possibilities for braising or finishing dishes under gentle heat. Beyond practicality, a well-chosen stockpot can become a cherished part of your kitchen routine, whether you’re hosting a holiday feast or simply making enough chicken broth to freeze for future meals. For new homeowners, newlyweds, or anyone building a kitchen from scratch, a high-quality multi serving stockpot is a thoughtful and lasting gift—one that encourages creativity and connection, meal after meal.
For those interested in exploring even more features and innovations, our collection of Advanced Stockpots offers options with enhanced performance and design. No matter your cooking style or experience, a reliable stockpot opens the door to countless recipes and traditions, helping you share the warmth and abundance of your kitchen with everyone at your table.
Top Picks For Multi Serving Stockpots
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"Great stockpot. Really wish strainer and steamer were available with this, very disappointing"
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"I love my new titanium stockpot! Nothing sticks to it, and everything that I've made in it so far has turned out great"
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"The Viking Culinary 3-Ply Stainless Steel 8 Qt Multi Pot 4-Pieces Set is a versatile addition to any kitchen"
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"I had to ditch my Calphalon stockpot when I switched to induction, so this fit the bill"
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"I make a lot of soups and I start with making the broth. This pot allows the broth to simmer, not boil"