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(17)
I've used it to make pancakes stove-top, steaks on the gas grill, as well as eggs and potato hash. ...Grill/griddle
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(24)
I have used my Lodge Grill Skillet for about 3 years and LOVE it. I use it mostly indoors over a gas burner during the cold months when I don't want to fire up my outdoor grill. ...Whether its grilled cheese or salmon, it grills v-e-r-y nice!
Pros: durable, easy to clean, versatility
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(1)
Durable and easy to maintain, this griddle gives you the freedom to cook beyond the kitchen. Made specifically for grilling, stir frying and pizza oven use outdoors, it is crafted from cast iron completely encased in a rugged, matte black enamel that...
Pros: easy to use, convenient handles, sturdy
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(2)
Use this double burner griddle to make breakfast for a group, from delectable French toast to bacon sandwiches or make tasty flank steaks for two. Engineered with proprietary Blacklock cast iron that is 25% lighter. It features elongated, ergonomic handles...
Pros: looks great for other systems
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This vessel is perfect for browning or searing meat, veggies or fruit, developing the ideal crust and caramelization. Spaciously sized to accommodate large portions, it quickly and efficiently cooks enough food to feed a crowd. Includes a stainless steel...
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Outdoor Flat Top Grill
Get ready to take your outdoor cooking game to the next level with these outdoor flat-top grills. Whether you're hosting a backyard BBQ, camping in the great outdoors, or simply enjoying a sunny day on your patio, this versatile grill is a must-have for almost any cooking enthusiast. With their spacious cooking surface and powerful heat distribution, you'll be able to whip up delicious meals for family and friends with ease. From sizzling stir-fries to mouthwatering burgers, the possibilities are endless.
Outdoor Flat Top Grill
When choosing an outdoor flat top grill, consider the size of your usual crowd and the type of cooking you enjoy most. Larger models provide ample space for multi-course meals or entertaining a group, while more compact versions fit comfortably on smaller patios or decks. Look for features like adjustable heat zones, which let you cook different foods at their ideal temperature simultaneously—a real advantage when preparing a big breakfast spread or a variety of proteins and veggies. Durability is key, especially if your grill will live outdoors through changing seasons. Stainless steel construction and a sturdy, easy-to-clean cooking surface help ensure your grill stays in top shape for years of use. If you already own a gas grill, you can expand its capabilities by adding a Flat Top Griddle For Gas Grill, which transforms your existing setup into a versatile flat top cooking station without the need for a separate appliance.
Outdoor flat top grills aren’t just for seasoned grill masters—they make a thoughtful gift for anyone who loves to cook and entertain outdoors. They’re ideal for newlyweds setting up their first home, parents who want to make weeknight dinners more interactive, or anyone looking to elevate their summer gatherings. The ease of use and wide range of meal options make these grills approachable for beginners, while the ability to master classic diner fare or experiment with global cuisines keeps things interesting for experienced cooks. Whether you’re flipping pancakes at sunrise, searing steaks at sunset, or simply enjoying the process of cooking in the fresh air, a flat surface outdoor grill brings people together and turns every meal into a celebration of good food and good company.
Top Picks For Outdoor Flat Top Grill
FAQ List
No, outdoor flat top grills are specifically designed for outdoor use due to the open flame and ventilation requirements. Using them indoors can pose a safety hazard.
Yes, it is recommended to season the cooking surface of your outdoor flat top grill before the first use and periodically thereafter. Seasoning helps to create a non-stick surface and enhances the flavor of your food.
Yes, some outdoor flat top grills come with a lid that allows you to use them for baking as well. However, it's important to check the manufacturer's instructions and recommendations for specific models.
Cleaning methods vary depending on the grill model, but generally, you can clean the cooking surface of your outdoor flat top grill by scraping off any food residue with a grill scraper or spatula, and then wiping it down with a damp cloth or sponge. Avoid using harsh chemicals or abrasive materials that can damage the surface.
Yes, outdoor flat top grills are designed to withstand various weather conditions, including cold temperatures. However, extremely low temperatures may affect the performance of the grill, so it's important to follow the manufacturer's guidelines and take necessary precautions when grilling in cold weather.