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(10)
My absolute favorite for all Au Gratin dishes. The stunning black color is a perfect backdrop for your Veggie and pasta dishes. ...This enameled cast iron oval baking dish makes for a wonderful serving dish. Perfect casseroles and gratins from the oven...
Pros: versatility, stays hot, even heating
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(34)
Quality and value. This oven dish is perfect fo roasted vegetables and potatoes. ...Excellent Gratin Dish...I use this to make traditional Swedish kingdom gratin style dishes. Perfect for kärrlgrüflen!
Pros: easy to clean, size, cast iron
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(11)
Great round gratin dish...A great dish to have for serving great meals....This 7.5" round gratin baking dish is perfect gratin dish. Can also be used from frying an eggs, browning minced garlic, melting butter, individual served spinach cheese dip, caramelizing...
Pros: size, versatility, quality
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(17)
I am a Staub devotee. This cute little dish is perfect for oven roasted vegetables and goes right to the buffet table. ...Great serving dish...The perfect serving dish. You can cook anything in this rectangular dish, whether you want to do steaks, to...
Pros: versatility, size, design
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(100)
Beautiful dark blue mixed baking dish set. The square dish with lid is especially wonderful and practical. ...A beautiful solid baking dish set...The perfect set of three dishes, exactly what I needed!!
Pros: color, sizes, quality
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(100)
Great baking dishes...I love the rustic turquoise color. The bigger dish has been great so far for roasting veggies, and the smaller dish is perfect for rehearing single servings. ...I love this baking dish set in rustic red. I use my baking dishes for...
Pros: color, quality, size
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(100)
Nice baking dish...Ordered 2 of these ceramic baking dishes to replace some older (but not old enough) Pyrex baking dishes....The dish looking just great!! So much better than all the baking dishes I see on market.
Pros: color, size, quality
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(21)
These are great for individual dishes. I make an enchilada casserole that fits perfectly in these baking dishes and the presentation is really impressive. ...Side Dishes and Hot Appetizers...Side dishes and hot appetizers have a new home in this baking...
Pros: size, versatility, black
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(17)
Well made and looks so fancy. Pie dish is little smaller than I expected....These dishes feel incredibly sturdy and look beautiful too.
Pros: color, sizes, sturdiness
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(12)
We love this dish. So universal from cooking to baking to serving, this dish can do it all. ...The oval porcelain dishes (5) were exactly what I needed. This way each person in our family can have their own dish with their dinner spiced to their liking!...
Pros: size, versatility, spice
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(100)
Cleans up well and dishwasher safe. Our first meal was roasted vegetables and pork loin. Everything cooked evenly. ...Love our roasting dishes!...We also love to use the small roasting dish when it's just us!
Pros: quality, color, versatility
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(84)
Looks pretty as the serving dish right out of the oven....Love this baking dish!...Versatile baker! I use it for side dishes, leftovers, and my famous baked chicken. Gave one to each daughter as well.
Pros: size, design, versatility
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(2)
Perfect for roasting vegetables or a halibut filet, and they clean up easily to remain looking brand new for many years.
Pros: good for large potatoes, versatile for various meals, size
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(7)
Beautiful dish...A great dish to have for serving great meals....Bake and serve those at the dinner table with this lovely baking dish. The enameled cast iron will expertly cook and brown whatever you put in it.
Pros: versatility, size, appearance
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(1)
Vintage-inspired stoneware from Le Creuset’s archives.
Perfect for preparing and serving roasted veggies, side dishes, desserts and more, this vintage-inspired au gratin dish adds a festive flair to any meal. Available in a wide range of vivid colors,...Pros: cleaning ability, size
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(5)
Perfect for root vegetables, rack of lamb, roast chicken and more, this cast iron roaster is great for preparing and serving your favorite dishes. Cast iron’s efficient heating is perfect for slow cooking and roasting, while the large loop handles...
Pros: addiction to it, enamel cookware in general, durability
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(30)
Oval Gratin Dish...Love my gratin dishes. Perfect for a small casserole type of meal for one. ...Great serving dish...I make salmon in microwave with these dishes in three minutes. Great to serve in.
Pros: size, versatility, shape
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(12)
Great for all your smaller side dishes or individual/couple side dish. So many cast iron pans do not come with a lid, so this is great for dishes that need to be covered. ...Great covered oval dish...A great dish to have for serving great meals.
Pros: size, lid, black
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(100)
Staub Ceramic 2-pc Rectangular Baking Dish Set...I love these Dark Blue Staub Ceramic 2- pc Rectangular Baking Dish Set they are very pretty. The medium size baking dish is perfect for making my lasagna and other recipe dishes like bake chicken breast...
Pros: sizes, easy to clean, color
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(100)
My only concern is that it's actually a larger capacity than my other 13x9 dishes, meaning I'll have to watch recommended baking times because the casseroles will not be as thick as when I have used my other dishes....Great large casserole baking dish...
Pros: size, color, easy to clean
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(75)
Replaced chipped dish - no problem...One of the dishes we ordered had a chip in it - we sent a photo and it was replaced quickly. ...Beautifully made baking dish...I love this color and the dish is so versatile for so many dishes. I've used it for meat...
Pros: color, size, design
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Crafted from rich black porcelain for an effect inspired by cast iron, this essential roasting dish is ideal for baking up delicious lasagna, vegetable dishes, stuffed quail and more with rustic flair. Its sturdy one-block handles offer an easy grip...
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(2)
Perfect for serving mains, side dishes or desserts, this vintage-inspired au gratin dish adds a festive flair to any meal. Available in a wide range of vivid colors, each stoneware dish is the product of Le Creuset’s time-honored construction techniques...
Pros: appearance, size, versatility
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(7)
The website is missing information under "specs" about the 12 oz dish, so it is very confusing. It only mentions the 1 oz dish. ...These dishes have been very handy. I bought them for a Jacques St.
Pros: size, versatility, serving bowls
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Roasted Vegetable Dishes
Roasted Vegetable Dishes
When it comes to purchasing cookware for roasting vegetables, there are a few key factors to consider. Look for durable materials like stainless steel or cast iron that distribute heat evenly and retain it for optimal roasting. Non-stick coatings can also be beneficial, making it easier to remove the vegetables from the pan without sticking. Additionally, consider the size and depth of the roasting pan or baking sheet, ensuring it can accommodate a generous amount of vegetables for larger gatherings or meal prepping.
Roasted vegetable dishes not only make a delightful addition to any meal, but they also make for thoughtful and practical gifts. Whether you're shopping for a passionate home cook, a health-conscious friend, or a newlywed couple setting up their kitchen, Sur La Table offers a variety of kitchen products that can be used to create these flavorful dishes. From beginner-friendly tools to professional-grade equipment, our selection caters to all skill levels and budgets. So, whether you're roasting root vegetables for a cozy family dinner or experimenting with exotic flavors for a dinner party, Sur La Table has the products you need to turn your roasted vegetable dishes into culinary masterpieces.
FAQ List
Roasting vegetables brings out their natural sweetness and enhances their flavors. It also creates a delicious caramelized exterior while keeping the insides tender. Additionally, roasting vegetables helps retain their nutrients, making it a healthy cooking method.
A wide variety of vegetables can be roasted, but some popular choices include root vegetables like potatoes, carrots, and beets, as well as cruciferous vegetables like broccoli and cauliflower. Other options include bell peppers, zucchini, eggplant, and asparagus.
Yes, preheating the oven is essential for achieving the desired results when roasting vegetables. It ensures even cooking and helps develop the crispy exterior. Follow the recipe instructions for the recommended oven temperature.
The roasting time can vary depending on the type and size of the vegetables. Generally, it takes around 20-30 minutes at a temperature of 400-425°F. However, denser vegetables like potatoes may take longer, while softer vegetables like zucchini may cook faster.
Yes, olive oil is a popular choice for roasting vegetables. It adds flavor and helps the vegetables brown nicely. However, you can also experiment with other oils like avocado oil or coconut oil, depending on your taste preferences.
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"I use these a lot. I roast vegetables, make French "fries" in the oven, and everything comes out perfect"
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"These pumpkin Cocottes are so cute. They are decorative and functional"
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"My All-Clad Anniversary Casserole pan is perfect. Not only is the size just right but the pan makes a wonderful serving dish when entertaining guests"
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"This is perfect for my Turkey, Leg of Lamb or roast. Plus remove the rack and I can make my Lasagna, Scalloped potatoes or any casserole my heart desires"
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"Herbs of Provence is one of the most versatile herb combinations you can have in the kitchen, from sautes, to sauces, and roasts, this herb mix is one of the best, I've bought this consistently for over thirty years, but the price at La Sur was one of the most economical"
