Upgrade your kitchen arsenal with precision and efficiency by exploring our collection of sharp cutting tools. From versatile chef's knives to specialized carving knives, each blade is crafted to slice, dice, and chop with ease. Elevate your culinary skills and streamline meal preparation with our high-quality assortment of cutting tools designed to meet the demands of every home cook and professional chef alike.

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  • (542)

    An indispensable addition to any kitchen, this seven-piece set is perfect for chopping, slicing, dicing and cutting your way through kitchen prep. Pairing traditional German craftsmanship with innovative materials and methods, this versatile set includes...

    sharpness, quality, durability

  • (205)

    With a Rockwell hardness of 57 and a hand-finished blade, this Chef’s knife from Zwilling is both durable and sharp. The curved blade makes this knife ideal for cutting into a variety of foods, from meats to veggies and everything in-between. Part of...

    durable, sharpness, edge retention

  • (185)

    An essential addition to any chef’s collection, the versatile chef’s knife is perfect for almost any cutting task—from dicing fruits and vegetables to carving roasted meats and breaking down poultry.

    Miyabi pays tribute to the beauty...

    sharpness, durable, comfortable handle

  • (139)

    The heavy, wide shape of this German-style cleaver makes it ideal for chopping starchy vegetables or pressing cloves of garlic. Zwilling Pro knives pair Zwilling J.A. Henckels’ trademark quality and precision craftsmanship with the vision of renowned...

    sharpness, versatility, sturdy

  • (133)

    The Pro collection by Zwilling J.A. Henckels combines their 280 years of knife-forging experience with the simple, yet innovative, design of renowned Italian architect Matteo Thun. An angled bolster helps you cut with enhanced precision, safety and comfort,...

    sharpness, flexibility, versatility

  • (118)

    The utility knife is also referred to as a sandwich knife. It has many uses, ranging from small prep work to slicing a turkey.

    Click here to compare the Wusthof line»

    durable, versatility, customer service

  • (116)

    A traditional alternative to larger, Western-style knives, this Japanese-style vegetable cleaver features a unique blade shape that’s great for slicing and dicing vegetables, mincing herbs and cutting fruit or cheese.

    Each knife in the Birchwood...

    sharpness, aesthetic, balance

  • (101)

    With razor-sharp edges and comfortable grips, thus soft-handle grater creates flakes of hard cheese, chocolate and zest. Top salads and pastas with Parmesan Reggiano or add natural flavors to lemon crème brûlée or vinaigrette. Stainless...

    easy to clean, effectiveness, versatility

  • (95)

    The Pro collection by Zwilling J.A. Henckels combines their 280 years of knife-forging experience with the simplistic, yet innovative, design of renowned Italian architect Matteo Thun. An angled bolster helps you cut with enhanced precision, safety and...

    sharpness, durable, comfort

  • (93)



    Combining over 280 years of knife making experience with a deceptively simple design built around the optimal cutting motion, the Pro line from Zwilling J.A. Henckels features precision-forged, hand-polished blades, unique, angled bolsters that make...

    sharpness, sharp blade, versatility

  • (86)

    A wonderful gift and terrific addition to the kitchen, this set of German-made cutlery includes a paring knife and kitchen shears from the Wüsthof Gourmet line. This is a really exceptional deal for the superb-quality stainless-steel construction...

    sharpness, quality, great quality

  • (73)

    Authentically Japanese in design, each knife features 101 layers of steel—50 layers clad on each side of the Cryodur-hardened SG2 microcarbide steel core—forming a delicate Damascus pattern with a Rockwell hardness of 63.

    Each blade in the...

    sharpness, sharp blade, comfortable handle

  • (64)

    With a wide, curved blade designed to accommodate both chopping and rocking cuts, this versatile rocking santoku is perfect for chopping herbs, mincing shallots, and cutting tasks large and small. The unique shape of the blade makes it easy to use a...

    versatility, sharpness, comfortable handle

  • (63)

    This powerful kitchen multi-tasker is perfect for slicing, dicing, and chopping large quantities of fruits, vegetables, meats, and more. The wide blade keeps knuckles off the cutting board and is extra handy when transferring cut food from board to pan....

    sharpness, durability, balance

  • (58)

    A traditional alternative to larger, Western-style knives, this Japanese-style vegetable cleaver features a unique blade shape that’s great for slicing and dicing vegetables, mincing herbs and cutting fruit or cheese.

    The product of a revolutionary...

    sharpness, balance, comfortable handle

  • (57)

    Easily slice ribbons of herbs, cut butcher’s twine or open food packages with this set of all-purpose kitchen shears. Micro-serrated blades ensure lasting sharpness, while D-shaped handles provide a safe, comfortable grip. A built-in jar opener,...

    sharpness, durable, versatility

  • (51)

    Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world specializing in kitchen cutlery. Put simply, Kramer is King of the Kitchen Knife. As such, Bob Kramer has seen the knife...

    easy to use, effectiveness, comfortable handle

  • (50)

    Zwilling J.A. Henckels and “Master of the Blade” Bob Kramer teamed up to create the perfect prep-work knife. It’s destined to become your go-to for chopping, dicing and slicing. Guaranteed to last a lifetime, this knife has a blade...

    sharpness, balance, ease of use

  • (45)

    Add style to your meal prep with Global’s Osaka collection. Each knife combines a razor-sharp blade with an ergonomic handle, delivering exceptional performance no matter what you’re cutting. Carefully forged from high-carbon stainless steel...

    sharpness, quality, appearance

  • (45)

    This Japanese-style knife features a unique, flat cutting edge that’s great for push cuts, slicing and dicing vegetables, mincing herbs and cutting fruit or cheese. The hollow-ground blade creates pockets of air that prevent extra-thin or soft...

    efficiency, sharpness, versatility

  • (44)

    With a wide, curved blade designed to accommodate both chopping and rocking cuts, this versatile rocking santoku is perfect for chopping herbs, mincing shallots, and cutting tasks of all sizes. The unique shape of the blade makes it easy to use a rocking...

    sharpness, comfortable handle, functional

  • (43)

    Designed to be the go-to knife in any chef’s collection, the versatile santoku is large enough for heavy-duty cutting, yet nimble enough for precision cuts.

    Miyabi pays tribute to the beauty of traditional craftsmanship with the introduction of...

    sharpness, lightweight, comfortable handle

  • (118)

    Named for its many uses, ranging from small prep work to slicing vegetables, this serrated utility knife is perfect for slicing citus fruit, tomatoes or sandwiches. Fully forged. Full tang.

    Click here to compare the Wusthof line»

    versatility, sharpness, durability

  • (99)

    An indispensible addition to any kitchen, this mid-sized prep knife is a versatile, all-around tool and is perfect for cuts that require precision but are too large for a paring knife.

    Pairing Zwilling’s trademark quality and precision craftsmanship...

    versatility, comfort, sharpness

Sharp Cutting Tools

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