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(131)
With gently sloping sides for easy stirring and a wide base for browning meats, this sauteuse is perfect for stews, casseroles, one-pot meals and more. Simply pop it in the oven to braise or roast after browning on the stovetop. Also great for soups,...
Pros: size, quality, versatility
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(50)
Great braiser...This is a sturdy spacious braiser. Heats evenly. Ceramic surface makes it easy to clean....Le Creuset Signature Braiser 3.5 qt...I simply love this Braiser
Pros: versatility, quality, size
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(44)
This beautiful graphite grey braiser will pair well with your kitchen. Cook and present in this versatile braiser that is compatible with any cooktop and oven. ...Braiser and More...This Staub braiser can be used for so many of your favorite recipes....
Pros: versatility, spacious, design
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(34)
This is the perfect set. It has a grill, braiser and 5qt oven, the lid fits each of these.
Pros: versatility, stackable, color
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(22)
I'm pleased with the braiser: it cooks things like strata for a crowd, and also works happily on a buffet table. ...Great braiser for a crowd...Le Creuset Braiser 5 qt
Pros: versatility, quality, presentation
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(18)
We all have those pots and pan we gravitate towards and not many home cooks use braisers but this is a must for any cook out there. ...This enameled cast iron deep braiser is a great cookware item to have in your kitchen.
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(6)
We love using this versatile braiser every day for everything—braising short ribs, making paella, sautéing vegetables, roasting pork chops, baking casseroles, creating fruit cobblers and much more. Plus, it easily transitions from oven to...
Pros: quality, efficiency, color
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(4)
Le Creuset’s cast-iron Dutch ovens are perfect for slow cooking, simmering soups and stews, and baking everything from side dishes to artisan bread. Tight-fitting lids keep moisture from escaping, ensuring your dishes are steadily basted in their...
Pros: size, versatility, gift
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(2)
Le Creuset’s cast-iron Dutch ovens are perfect for slow cooking, simmering soups and stews, and baking everything from side dishes to artisan bread. Tight-fitting lids keep moisture from escaping, ensuring your dishes are steadily basted in their...
Pros: beautiful, size, color
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(1)
Braise meats, slow-cook vegetables or bake bread in this triple seasoned and ready-to-use cast iron braiser. Constructed from Lodge's lighter-weight Blacklock cast iron that boasts even heat retention. Features include an elongated, ergonomic handle...
Pros: easy to use, easy to clean
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Le Creuset’s colorful braiser is ideal for searing, slow cooking, simmering, sautéing, baking, braising meats, preparing short ribs, stews, marinating, poaching, browning and more. It's unmatched versatility and superior cooking performance...
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Update your cookware collection with this durable braiser from All-Clad. The large cast iron cooking surface maintains a consistent temperature, while the recycled stainless steel lid retains heat during stewing and braising. The classic black matte...
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Featuring an elegant, embossed petal design on the lid, this braiser from Le Creuset combines heirloom durability with beautiful design. It’s ideal for searing, slow cooking, simmering, sautéing, baking, braising meats, preparing short ribs, stews, marinating,...
Pros: appearance, design, favorite
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Update your essential cookware collection with this elegant yet practical braiser from Le Creuset. It’s made from Le Creuset’s legendary enameled cast iron, and provides steady heating for great results. The included glass lid makes it easy to keep food...
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Heirloom quality meets autumnal charm with Le Creuset's Pumpkin Braiser, perfectly sized for big batches of soup or stew, roasts, braises and more. Made from durable enameled cast iron, this braiser offers exceptional heat retention and distribution...
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Combining traditional Italian copperware with modern performance, this braiser from Ruffoni is a welcome addition to any kitchen. The copper and stainless steel design provides excellent thermal conductivity without hot spots, so you can get beautiful,...
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The Essential Nonstick Ceramic Shallow Braiser from Le Creuset is a trusted cooking companion in the kitchen. The wide base allows ingredients to be placed in a single layer for searing without crowding; once liquid is added, the tempered glass lid circulates...
Pros: nonstick performance, perfect for skillet dinners
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Ideal for searing, slow cooking, braising, stewing and more, this versatile Dutch oven from Le Creuset brings durability and style to your kitchen. Made from Le Creuset’s legendary cast iron, this piece boasts exceptional heat transfer for great results...
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Ideal for searing, slow cooking, braising, stewing and more, this versatile braiser from Le Creuset brings durability and style to your kitchen. Made from Le Creuset’s legendary cast iron, this piece boasts exceptional heat transfer for great results...
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Ideal for searing, slow cooking, braising, stewing and more, this versatile Dutch oven from Le Creuset brings durability and style to your kitchen. Made from Le Creuset’s legendary cast iron, this piece boasts exceptional heat transfer for great results...
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(1126)
A traditional French cooking vessel designed to concentrate flavorful juices, this hand-finished round Dutch oven is ideal for stews, soups, casseroles, roasts and braises. Enameled cast-iron construction distributes and retains heat evenly and effectively...
Pros: quality, size, versatility
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(576)
Best braiser...Love my new braiser. Perfect size for a wide variety of recipes....Love this braiser!!...Love this braiser! It?s my first Staub purchase and I?m looking forward to see what else I can add to my kitchen!
Pros: versatility, lid, color
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(426)
For anyone torn between this and the 3.5 quart braiser, this is the exact same bottom. Only the lids are different and the braiser is over $100 more....Perfect braiser...Love my Le Creuset braiser! It cooks everything perfectly!
Pros: versatility, size, beautiful
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(226)
Quickly came to realize this pan is a great braiser, roaster, deep fryer, and fry pan. Love the rack that fits on one side of the pan to drain deep fried foods. ...Pan looks like a wok but can be used as a braiser, deep fryer, saute pan, fryer, and roaster....
Pros: versatility, color, easy to clean
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Signature Braisers
Signature braisers are a versatile addition to any kitchen, offering the perfect balance between function and style. Ideal for slow-cooking, roasting, and baking, these essential kitchen companions make it easy to create delicious meals with minimal effort. Whether you're simmering a hearty stew or crafting a delicate casserole, signature braisers provide even heat distribution and a seamless transition from stovetop to oven. With their elegant design and reliable performance, they not only enhance your cooking experience but also add a touch of sophistication to your culinary space. Discover how signature braisers can elevate your everyday cooking adventures.
Signature Braisers
For those considering the addition of a braiser to their kitchen arsenal or seeking a thoughtful gift for a culinary enthusiast, understanding the nuances of these pots can enhance both the cooking and shopping experience. Braisers are typically crafted from heavy-duty materials like cast iron or stainless steel, ensuring even heat distribution and retention. This is crucial for the slow-cooking process, where even, gentle heat helps break down fibers in meat without drying it out. The enameled surface of many braisers also means that they can go from stovetop to oven to table, adding a splash of elegance to meal presentations. Seasonal vegetables and meats, when cooked in a braiser, not only meld their flavors together but also retain a texture that is both tender and satisfying to the palate. As spring vegetables begin to appear in markets, a braiser becomes an excellent tool for experimenting with new recipes or perfecting old favorites, such as stews and casseroles that welcome the new season with vibrant colors and aromas.
Choosing the right braiser often depends on the size of the meals typically prepared and the storage space available in one's kitchen. A smaller braiser might be perfect for someone cooking for one or two, while larger families or those who entertain frequently might opt for a bigger model. Color also plays a key role in the selection process, not just for matching kitchen aesthetics but also for inspiring the mood of cooking. A bright, cheerful Red Braiser, for instance, can add a pop of color to your kitchen and serve as a visual reminder of the joys of cooking. No matter the choice, a braiser is more than just a cooking vessel; it's a gateway to exploring a myriad of global cuisines and making each meal a celebration of flavors and textures. Whether it's a slow-cooked lamb tagine, a tender coq au vin, or a vibrant ratatouille, a braiser handles it all with finesse, proving itself as an indispensable tool in the art of cooking.
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"This is a sturdy spacious braiser. Heats evenly. Ceramic surface makes it easy to clean"
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"Mini cocotte in red"
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"This is a sturdy spacious braiser. Heats evenly. Ceramic surface makes it easy to clean"
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"This is the perfect set. It has a grill, braiser and 5qt oven, the lid fits each of these"
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"This is a sturdy spacious braiser. Heats evenly. Ceramic surface makes it easy to clean"
