A sauté pan is a versatile pan that can be used for searing, sautéing, and frying. These pans come in a variety of sizes and materials, with silver being one of the most popular. Silver is a great choice for a sauté pan because it is elegant. Here are some great options.

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  • (32)

    I have been looking for a stainless steel saute pan for some time after trying a bunch of non-stick saute pans that didn't last long or performed poorly. ...Perfect saute pan for meal prepping for the week or for a large gathering. ...Amazing Saute Pan...

    size, quality, construction

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  • (22)

    My favorite new saute pan...This is a terrific saute pan. Conducts heat very evenly, cleans up easily and the clear lid is a nice feature....This is my workhorse pan in the kitchen. Cook, saute and shallow fry with this and never fails.

    quality, size, easy cleanup

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  • (42)

    Even heat distribution and a great look and size. Great Saute Pan....great saute pan

    size, versatility, price

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  • (67)

    Demeyere Essential Pan...I love this pan. It's like a wok, stew pot, saute pan in one. ...Versatile Pan...I have several rolled steel pans I was using for most of my stove top use, however after getting this pan, they have not seen very much use.

    versatility, size, quality

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  • (9)

    Saute Pan Review...Enjoy using this 5qt. pan and like all the features in searing, browning, sauces and entire meal in a pan dishes. ...Great everyday pan...Love this pan! It cleans easier than my "nonstick" pans do.

    size, quality, versatility

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  • (1)

    It is so easy to clean. It sautes fish, meats
    never a mess to clean up.

    sautes food, easy to clean

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  • (9)

    Perfect for braising and sautes...The handles are affixed outside the pan, so there's no cleaning or sticking issues in the interior of the pan. ...love this saute pan...I also bought the 9.5 skillet a few weeks after this saute pan; the lid of this...

    quality, handles, size

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  • (7)

    Great Pan...Wonderful pan has many uses...Great pan...I wore out my first one after six years of hard use (yes, nonstick doesn't last forever) but these pans are workhorses and worth it. And works great on induction, not all the Scanpans are as good...

    size, non stick, shape

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  • (2)

    Absolutely love this pan. Everything about it is perfect. Have made many wonderful meals in these already and have loved the performance?

    performance, even cooking

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  • (1)

    Love my Cristel pots & pans

    removable handles, stackability, quality

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  • (1)

    Scan Pan Review...This is the best pan I've had in a long time. I use it every day and the clean up is awesome.

    easy clean up

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  • Sauté vegetables, sear meat or prepare delicious one-pan meals in this stainless steel pan. The conical shape and angled sides create a larger surface area resulting in improved evaporation and heat retention for faster cooking times. Features include...

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  • Ideal for browning ground beef, sautéing vegetables, searing burgers and more, these sauté pans are designed to be compatible with the detachable, interchangeable handles of the Strate collection (sold separately).

    Completely made in France,...

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  • (53)

    Best non-stick pan I have ever owned....Just simply the world?s best non-stick saute pan, and it safe in dishwasher and oven. Love Scanpan skillets too!...Fantastic pan...We use it as a deep saute pan and in place of a having a separate Wok.

    non-stick, versatility, durability

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  • (3)

    Green Pan at work...It's a great pan that does it all! The non-stick surface works great and looks great....This saute pan is especially useful and so far, I'm really pleased with its performance.

    performance, size

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  • (7)

    Perfect Pan!...I just purchased this pan and use it every week! It's the perfect pan for making all of my rice dishes and the best part is how easy it is to clean for future use. ...What a Beauty of a Pan!...

    Thanks Green Pan, another winner!

    size, versatility, ease of use

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  • Whether you’re creating perfectly braised meats with pan gravy or simply sautéing mirepoix, Viking’s Professional 5-Ply stainless steel sauté pan takes home cooking to a whole new level. Known for introducing the world’s first commercial-quality...

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  • This sauté pan will deliver deliciously consistent results, whether sautéing veggies or browning meat. Constructed from professional stainless steel cookware featuring a unique 5-ply composition that provides precise temperature control, each piece is...

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  • (94)

    Beautiful saute pan...The Zwilling saute pans are our family's favorite pot. Love the non-stick ceramic interiar....Great saute pan...Well made pan, easily to clean and the the dual handles.

    size, non-stick, weight

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  • (28)

    covered saute pan...This is a very substantial pan. I have tentatively started grabbing it for things I want to brown. ...The most amazing saute pan I've ever used. Heats up quickly, the food cooks evenly and gets hot without burning... amazing!

    easy to clean, size, heat

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The Best Cookware for Your Kitchen

Cooking with a saute pan is a great way to add variety to your meals. Traditional cookware comes in a wide range of materials, such as cast iron, aluminum and stainless steel. However, certain metals react with certain foods, which can alter their taste or even cause illness. Silver cookware has no such problems. It's ideal for cooking foods that might react with other metals, such as acidic fruits and vegetables.

Unlike other materials, silver doesn't interact with food or alter the flavor of your meal. This makes it ideal for kitchen equipment used for preparing almost any type of food. It's also an excellent heat conductor that provides even heating and quick response to temperature adjustments. For those who prefer a more durable option, sturdy aluminum cookware is an excellent choice.

What is a Silver Saute Pan Made Of?

The material of a saute pan impacts how it cooks and how long it lasts. Almost all silver saute pans are made of steel, such as stainless steel saucepans, which is resistant to rusting and scratching. Steel's ability to maintain heat evenly makes it an ideal choice for cooking. Most steel saute pans have a nonstick surface, which allows food to slide off the surface easily when you're ready to serve.

The best silver saute pans have a reinforced metal interior, which prevents warping and helps the pan retain heat better. Some models have an aluminum core on the bottom of the pan, which enhances even heating and helps prevent hot spots. Other models have a copper core, which increases heat conduction and helps prepare meals with high acid content.

Another material used in some saute pans is ceramic. Ceramic is highly resistant to scratching and cracking, making it ideal for use with metal utensils. It also has excellent heat retention properties that help cook food evenly.