Specialty Cooking Knives

Unleash your culinary creativity with our collection of specialty cooking knives designed to elevate your kitchen skills to new heights. From precise filleting to intricate garnishing, these expertly crafted knives are essential tools for any aspiring home chef or seasoned professional. Discover a range of blade styles and materials that cater to various cutting techniques, ensuring you have the perfect knife for every culinary task. Elevate your cooking experience and achieve professional results with our selection of top-quality specialty knives.

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  • Miyabi Birchwood Chef’s Knife, 8"
    $309.96
    (501)

    Excellent knife with wide versatility...This is an excellent knife and a great introduction to SG2 knives....Beautiful, ultra-high-quality knife...Beautiful craftsmanship, ultra-sharp, just an awesome knife for anyone who wants to take their cooking...

    Pros: sharpness, balance, lightweight

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  • Miyabi Evolution Chef’s Knife, 9.5"
    $179.95
    (389)

    First chefs knife...Sharp, evenly balanced knife. An instant upgrade to cooking preparation. ...Best knife I've ever owned!...It makes all of our other knives look like butter knives.

    Pros: sharpness, quality, weight

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  • Zwilling J.A. Henckels Gourmet Nakiri, 6.5"
    $94.95
    (308)

    She loves Zwilling products, and this knife is no exception. All our steak knives are Zwilling, and this Japanese Nakiri is the latest addition to her cooking arsenal. ...Great knife at great price...This Nakiri knife is versatile and comfortable for...

    Pros: sharpness, quality, balance

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  • Zwilling Pro 7-Piece Choose-Your-Block Set
    $399.96
    (222)

    Beautiful & quality knife set...This set contains every knife needed for everyday cooking. The block does have extra slots for steak knives and additional specialty knives. ...Sharp knives make cooking fun...I got this knife set because it was the knives...

    Pros: sharpness, comfortable, quality

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  • Zwilling J.A. Henckels Four Star Eco Chef's Knife, 6"
    $114.95
    (205)

    Glad I finally made the investment, all love cooking and this knife is a great all purpose knife....Best Chef Knife...Husband and I fighting over it when cooking together so when we found the Zwilling 4 star chef knife at Macy?

    Pros: durable, sharpness, edge retention

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  • Zwilling Pro 16-Piece Choose-Your-Block Set
    $799.96
    (204)

    Love the Knives...We upgraded from a low cost knife set and these knives make cooking more fun. ...Knives a sharp, well balanced and make knife work a breeze.

    Pros: durable, sharpness, quality

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  • Miyabi Artisan Rocking Santoku
    $224.95
    (187)

    I feel like I?ve really upped my cooking because of this knife. I have been using cheap knives for most of my cooking and this has been an amazing upgrade. ...Great Knife...This is the perfect knife for everyday cooking!

    Pros: sharpness, durable, weight

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  • Miyabi Koh Chef’s Knife, 8"
    $134.96
    (183)

    I love my Miyabi knives, and this knife was perfect for my collection. ...My best knife...I like sharp knives when I work. My current knives were the best I have had until I got this knife.

    Pros: sharpness, durable, comfortable handle

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  • Zwilling Pro 10-Piece Choose-Your-Block Set
    $649.95
    (135)

    Made in Germany, this 10-piece professional-grade set contains the knives and tools necessary for completing any kitchen task. For the Pro collection, Zwilling J.A. Henckels combines their 280 years of knife-forging experience with the sleek style of...

    Pros: durable, sharpness, dishwasher safe

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  • Miyabi Kaizen II Nakiri, 7"
    $184.95
    (96)

    Most beautiful knife I own....Great looking knife. Very sharp and sturdy. My first foray into these types of knives....Love these knives!...Since I starting buying Miyabi knives, I love cooking even more. It makes all the chopping prep enjoyable!

    Pros: sharpness, comfortable handle, versatility

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  • Miyabi Artisan Prep Knife, 5.5"
    $174.95
    (93)

    Amazing Knife...Love this brand. Love the knife, gives perfect cuts and makes prep cooking easy...Spectacular Knife...This knife makes cooking more enjoyable and nicely completes my Artisan Set.

    Pros: sharpness, comfort, versatility

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  • Bob Kramer 8" Carbon Steel Chef’s Knife by Zwilling J.A. Henckels
    $299.96
    (79)

    Great Knife, Way to high price...good, but not worth the price, better Japanese knives available for less money...Beautiful Knife...A great pleasure using this knife and the other Bob Kramer 2.0 carbon knives

    Pros: sharpness, quality, durability

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  • Zwilling J.A. Henckels Four Star Eco Chef's Knife, 8"
    $99.96
    (67)

    Amazing Knives...I wish I could afford the whole set. One knife at a time...Great knife!...These knives are fantastic!

    Pros: sharpness, durability, quality

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  • Wüsthof Classic 2-Piece Chef & Paring Knife Set, 6" & 3.5"
    $195
    (66)

    Workhorse set of knives...After days of deliberation and research, I finally landed on the Wusthoff Classic Chef & Paring knife combo to handle the bulk of my home cooking duties alongside my Miyabi Kaizen Santoku. ...The best starter set of knives you...

    Pros: balance, sharpness, versatility

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  • Miyabi Evolution Rocking Santoku
    $164.95
    (63)

    Sharp; easy use knife...Best knife I?ve ever purchased.
    This knife cuts through everything and makes cooking much more enjoyable. ...Outstanding knife...Best kitchen knives that I've ever used. Easy to sharpen and make cooking fun

    Pros: versatility, sharpness, comfortable handle

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  • Miyabi Evolution Nakiri Knife, 6.5"
    $164.95
    (58)

    Beautiful knife!...For some reason, I especially love that it has a little more weight to it than my other knives. I think I plan on treating myself to Miyabi knife at least once a year until my collections complete!...Great knife...All my miyabi knives...

    Pros: sharpness, balance, comfortable handle

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  • Bob Kramer Stainless Damascus Narrow Chef’s Knife by Zwilling J.A. Henckels, 8"
    $409.95
    (57)

    Love the knife but i noticed the pattern on the knife is not as sharp as my other kramer knives. ...Great knife...Got this knife as a wedding gift from my wife, it is my first quality knife and I am blown away by the performance and versatility.

    Pros: sharpness, aesthetic, balance

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  • Cangshan Kita Chef Knife
    $98.96
    (55)

    Designed for both push cuts and rock chops, this versatile chef’s knife is a must-have for slicing, dicing, mincing and chopping. Handcrafted with expert precision, it features a hand-sharpened, full-tang X-7 Damascus steel blade that’s exceptionally...

    Pros: sharpness, beautiful, balance

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  • Wüsthof Classic Hollow-Edge Nakiri, 7"
    $170
    (45)

    Always a fan of Wusthof knives...Added this to my Wusthof Classic knife draw. More acute angle edge of your Asian knives makes them great for veggie prep. ...Very nice, lightweight knife...I tend to go for this knife over my other chefs knives now that...

    Pros: efficiency, sharpness, ease of use

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  • Miyabi Birchwood Rocking Santoku Knife, 7"
    $354.95
    (44)

    A really good knife. I previously owned the Shun Premier knives and can say these easily top them....Beautiful sharp knife...This is the first knife I?ve ever bought for cooking that has been so sharp and cuts easily with no effort.

    Pros: sharpness, comfortable handle, functional

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  • Miyabi Evolution Hollow-Edge Santoku
    $134.95
    (40)

    First Santoku knife...I bought the Miyabi after a "date night" cooking class with my wife. During a break in the class, I was looking at some of the demo knives and fell in love with the feel of the Miyabi Santoku...I have used and loved Henckels Pro...

    Pros: sharpness, comfortable handle, durability

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  • Miyabi Birchwood Slicer 9"
    $334.95
    (39)

    What a knife...I picked this knife up and couldn’t be happier. I’ve always used lower queasily knives and now I can never go back....The best Knives...I love Miyabi knives. They are the best. They are the sharpest and make cooking a breeze!

    Pros: sharpness, durable, sharp blade

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  • Miyabi Kaizen II Slicer, 9.5"
    $184.95
    (37)

    Really good knife for slicing fish and sushi. Definitely recommend as a good knife...Miyabi Slicing Knife...They make any kind of cooking so much easier.

    Pros: sharpness, comfortable handle, balance

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  • Zwilling J.A. Henckels Pro Prep Knife
    $117.99
    (302)

    Love this knife...We bought the parking knife and had to have the chefs knife. Love this whole series of knives....Perfect Cooking Knife...I love the weight, length and sharpness of this knife. It fits my hands perfectly which allows me to use it in...

    Pros: sharpness, balance, quality

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Specialty Cooking Knives

In the world of culinary arts, the right tools can transform a daunting recipe into a delightful adventure. Specialty cooking knives are among these pivotal tools, each designed with a unique purpose that can elevate your cooking experience. Whether you're a seasoned chef or a home cook eager to refine your skills, understanding the nuances of these knives can greatly influence your kitchen performance. From filleting delicate fish to artfully slicing vegetables, specialty knives cater to specific tasks that generic knives might struggle with. As we navigate through the cooler months, dishes that require precision, like root vegetable gratins or perfectly carved roasts, call for the right kind of knife that ensures clean cuts and beautiful presentation.

For those looking to gift something both unique and practical, specialty cooking knives make a thoughtful choice. Imagine gifting a sushi enthusiast a specialized sashimi knife, enhancing their ability to prepare exquisite, restaurant-quality sushi at home. Or consider the budding chef in your family receiving a set of Steel Chef Knives, known for their durability and precision, just in time to tackle new recipes. These gifts are not just tools; they are an invitation to explore new culinary landscapes and to take pride in the meals prepared. Moreover, as we spend more time indoors during the colder season, cooking becomes not just a necessity, but a cherished activity to warm the heart and home. A well-chosen knife can turn meal preparation into a more enjoyable and efficient task, allowing more time for those cozy, extended family dinners or small gatherings with close friends.

Choosing the right specialty knife involves considering the types of foods you frequently cook, the style of your cooking, and what feels most comfortable in your hand. The weight, balance, and handle of a knife should feel natural, almost like an extension of your arm. For intricate tasks like mincing herbs or julienning carrots, a lighter knife with a sharp, thin blade might be ideal. Conversely, for more robust tasks like breaking down poultry or slicing dense squash, a heavier knife with a sturdy blade can make the job easier and safer. As you expand your culinary repertoire, your collection of knives will likely grow, each new addition enhancing your efficiency and enjoyment in the kitchen. After all, cooking is as much about the process as it is about the final dish, and having the right knife for the job can make all the difference in your culinary adventures.

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