-
(23)
best saute pan ever...I've had Demeyere, Cuisinart, and All Clad most of my life, but this saute pan is to die for!...Hestan ProBond 3.5 Qt. Saute Pan...I just cooked with my new Hestan ProBond 3.5 Qt. Saute Pan and I love it! First of all, I noticed...
Pros: easy to clean, quality, versatility
-
(33)
An awesome saute pan...With the Silvinox finish, these stainless steel pans do a fantastic job cleaning after use and keeping their brushed stainless steel looking brand new for years to come....This pan heats quickly and stays at a consistent temp,...
Pros: easy to clean, heat retention, no rivets
-
(45)
Zwilling Spirit 5-qt Stainless Steel Saute Pan...The saute pan is truly wonderfull to cook with. Our family was gifted with a Zwilling set of stainless steel pots over 10 years ago and they are still performing as the day we bought them. ...Great saute...
Pros: quality, glass lid, durable
-
(1)
I love the size of this pan and use it almost nightly. It did take some getting used to at first, as it is not non-stick like my other pans, but once i got used to the right temperature to use, etc, it became a fast favorite. ...Love the size & depth...
-
Drawing on a heritage of classic European craftsmanship, revolutionary design principles and a passion for cooking, Le Creuset’s new stainless steel collection offers exceptional beauty and performance for discerning cooks.
Sauté pan features... -
(26)
High Quality Saute Pan...This pan is very high quality. From the packaging to the craftsmanship and materials of the pan itself, it is abundantly clear that the manufacturer has pride in their products. ...Saute pan...First time using stainless steel...
Pros: quality, easy to clean, versatility
-
(25)
I lways grab this pan first...I love a great saute pan, when I had the chance to see this pan in use I had to have it. ...
Talked to a great sales associate at Sur la Table and she recommended this saute pan. The flat bottom technology and 5 ply construction...Pros: easy to clean, perfect size, even cooking
-
(18)
Made in Belgium to meet the demands of busy restaurant kitchens, DEMEYERE sauté pans bring professional-level cookware to the home kitchen. These do-everything pans are ideal for essential cooking: from searing chicken breasts to braising one-pot meals...
Pros: perfect size, high quality, versatile for cooking
-
(3)
This beautiful beast of a fry pan does it all. After removing the wax and seasoning the pan in the oven (possible with the Pro's stainless steel handle), I was able to make eggs over-easy with no sticking. ...My new favorite pan replacing my cast-iron....
Pros: versatile, stainless steel handle, durable
-
Update your everyday cookware with this deep skillet from de Buyer. Made with highly durable carbon steel, this skillet conducts heat evenly and quickly so you can achieve delicious browning on meats, veggies and more. The carbon steel construction also...
-
Update your everyday cookware with this skillet from de Buyer. Made with highly durable carbon steel, this skillet conducts heat evenly and quickly so you can achieve delicious browning on meats, veggies and more. The carbon steel construction also makes...
Pros: sears well, performance, nonstick surface
-
Update your cooking essentials with the de Buyer Mineral B Pro Carbon Steel Deep Skillet. Made from high-quality carbon steel, this skillet delivers exceptional heat retention and even distribution for superior cooking performance. The design features...
-
(36)
Nice Pan...After prep, this pan works very well. Fast in conducting heat.
Pros: works well after prep, fast heat conduction
-
(3)
The perfect pan for grilling meat, seafood, veggies and more—even pizza—this carbon steel pan features an ample cooking area with low, angled sides for easy turning and serving. Wide, riveted handles provide a secure grip for safe transport...
Pros: ease of use, versatility, durability
-
(1)
Experience the ultimate steakhouse meal at home with de Buyer’s Mineral B Carbon Steel Steak Pan. This pan features innovative diamond grid lines that enhance the cooking process by drawing fat away from the steak, promoting better caramelization and...
Pros: light, amazing crust, great for meats
Stainless Steel Saute Pan
A sauté pan is a versatile pan that can be used for searing, sautéing, and browning foods. It's also one of the most essential pans in almost any kitchen, as it's used to cook all sorts of foods, from chicken to vegetables to steak. A stainless steel sauté pan is a popular choice for many home cooks, as it is durable, easy to clean, and can handle high heat. Here are some great options.
Stainless Steel Saute Pan
FAQ List
A sauté pan has straight sides and a larger surface area, while a frying pan has sloping sides and a smaller surface area. Sauté pans are better for dishes that require more liquid, while frying pans are better for dishes that require less liquid and more flipping or tossing.
Yes, as long as the pan is made with magnetic stainless steel, it will work on an induction cooktop. Look for pans that are labeled as induction-compatible.
To clean your stainless steel sauté pan, use a non-abrasive cleaner and a soft sponge or cloth. Avoid using steel wool or other abrasive materials that can scratch the surface. You can also soak the pan in warm, soapy water to loosen any stuck-on food.
While stainless steel sauté pans are generally dishwasher safe, it is recommended to wash them by hand to avoid any potential damage or discoloration from the harsh detergents and high heat of the dishwasher.
Stainless steel sauté pans can be stacked or hung to save space, but it is important to protect the surface from scratches. You can use pan protectors or simply place a paper towel or cloth between each pan to prevent scratches.